Currently there is no menu available for Boccata Italian Deli in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Blue Train Cafe | International, Pizza & Pasta |
Soprano's Restaurant & Pizzeria | Pizza & Pasta, European |
Georges | International, Pizza & Pasta |
Chelsea Pizza | Pizza & Pasta, Takeaway Food |
Boccata Italian Deli | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
Jj’S Charcuterie | $14.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Salmon sashimi - 10 pcs of sliced raw salmon | N/A |
Curry Katsu Don | N/A |
Curry Chicken Don - Chicken cooked with Shuji Sushi curry sauce on rice | N/A |
Vegeteraian sushi platter 35 pcs | $35 |
Tori Don | N/A |
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll | N/A |
California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
Clean Here for the full menu for Shuji Sushi |
Chinese Tea (Green/Jasmine/Red)(per person) | N/A |
Hot and Sour Soup | N/A |
Soya Bean Milk (glass) | N/A |
Shanghai Pancake -Pancake wrapped with red bean fillings. | N/A |
Fried Goose | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Wild mushroom risotto | $30 |
Jerusalem artichoke goat’s curd and garlic shoots | $9 |
5 course truffle menu | $160 |
Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
Steamed broccolini brown butter and smoked egg | $9 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
- Chicken Avocado Grilled chicken breast with avocado in cream sauce | $24.00 |
Carbonara Bacon, spring onions, egg in cream sauce | $16.00 |
Garlic Cheese Pizza | $10.00 |
Amatriciana Bacon, capsicum, onions, olives, chilli and Napoli sauce | $16.00 |
- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum | $16.00 / $20.00 |
Fish of the Day Fish of the day served with cream lemon sauce and capers | N/A |
- Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce | $24.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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