Spring Rolls (4) | N/A |
Curry Puffs (4) | N/A |
Money Bags (4) | N/A |
Thai Dumplings (4) | N/A |
Chicken Wings (4) | N/A |
Tom Kha | N/A |
Tom Yum | N/A |
BBQ Beef | N/A |
BBQ Chicken | N/A |
BBQ Pork | N/A |
BBQ Octopus | N/A |
BBQ Lamb Cutlets (3) | N/A |
Green Papaya Salad | N/A |
Chicken Salad | N/A |
Beef Salad | N/A |
Duck Salad | N/A |
Prawn Salad | N/A |
Menu Disclaimer
Name | Cuisines |
---|---|
Atlantis Bar & Dining | Italian, Turkish, Spanish, French, Greek, European, Thai, Mediterranean, Moroccan |
Praram Thai Restaurant | Asian, Thai |
Boon Mee Thai Restaurant | Asian, Thai |
Thai Break | Thai |
Ivory Thai | Asian, Thai |
Below you'll find samples from menus of places nearby.
Salt & Pepper Squid | $15.80 |
Shredded Beef Peking Style | $16.50 |
Stir Fried Snow Peas, Broccoli & Mushroom | $12.50 |
King Prawns in XO Sauce | $22.00 |
Wok Fried Diced Steak with walnuts in honey and black pepper sauce | $22.00 |
Diced Steak with Walnuts in Honey & Black Pepper Sauce | $22.00 |
Chicken with Plum Sauce | $15.50 |
Sizzling Mongolian Lamb | $18.00 |
Clean Here for the full menu for Noble Terrace Chinese Restaurant |
Cheese and Spinach Pasties | $4.50 |
Chicken Leek and Mushroom | $5.50 |
Steak and Curry | $4.70 |
Steak Pie | $4.50 |
Mushroom and Caramelised Onion Quiche | $4.70 |
Steak and Mushroom | $4.70 |
Bacon and Cheese | $4.76 |
Steak and Potato | $5.00 |
Clean Here for the full menu for McIntosh's Quality Cakes |
Gulai Tumis FIsh Fish cutlet cooked in spicy sour chilli rempah and okra | (market price) |
Sambal's Nasi Goreng (mild, med, hot) Rice fried with chicken slices, peas, egg and bean sprouts in a Sambal paste. | $11.50 |
Assam Prawns | $29.80 |
Belachan Kangkong Fresh water kangkong stir-fried with chilli shrimp paste. | $15.80 |
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables | $14.80 |
Assam laksa (1st weekend) Think rice noodles in tangy fish soup, garnished with slices of fresh cucumber, onion, pineapple and mint leaves. A Penange favourite with a unique flavour. | $13.80 |
Crab - Chilli or Black Pepper | (market price) |
Tau Eu Bak Braised pork pieces cooked in dark and light soya sauce, garlic and hard boiled egg. | $19.80 |
Clean Here for the full menu for Sambal |
Grilled fish Burger Grilled fish fillet, lettuce,tomato and tartare sauce served with fries. | $10.40 |
Salt n Pepper Squid Pack 8 Calamari rings served with salad or fries. | $15.30 |
Grilled Rainbow trout | $14.90 |
Fish of the day (crumbed) | $7.50 |
Fish of the day (grilled) | $7.50 |
Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. | $11.50 |
- Optional side of salad or fries. | $18.70 |
Salt n Pepper Prawns pack 6 prawns served with salad or fries | $19.90 |
Clean Here for the full menu for Ace's Deep Sea Food |
Mongolian Lamb - | $7.80 |
Pork Rib with Thai Chilli Sauce | $11.80 |
Sweet & Sour Chicken | $11.30 |
Chicken Laksa Soup | $10.20 |
Sam bol Beef | $11.30 |
Hot & Sour Soup (Szechuan Style) | $6 .30 |
Braised Squid with Garlic Sauce | $12.20 |
Large Fried Rice | $6.80 |
Clean Here for the full menu for Oriental Wok |
Name | Cuisines |
---|---|
Cicada Bar Bistro | European, Egyptian |
Noble Terrace Chinese Restaurant | Asian, Chinese |
Trebbiano | International |
Abe & Gizelle Patisserie | Bakery |
Belle's Seafood | Fish & Chips, Seafood |
Binary Cafe | Cafes |
McIntosh's Quality Cakes | Bakery, Desert |
North Ryde Chinese Kitchen | Asian, Chinese |
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