| Escargot bourguignon - braised snails with garlic butter (For 6 / 12) | $12.00/$18.00 |
| Salad of confit duck, asparagus, crispy artichoke, citrus segments, mustard vinaigrette | $18.00 |
| Pan Seared Scallops, escabeche dressing, petit herbs | $17.00 |
| Chargrilled Merguez Sausage, du puy lentils, salsa verde | $16.00 |
| Twice baked goats cheese souffle, ratatouille, parsley oil | $18.00 |
| Charcuterie - selection of housemade rillette, terrine, salami and smoked wagyu with croutons, mini brioche and chutney and seasonal pickles (For 1 / 2) | $19.00/$30.00 |
| Pan fried pavé of salmon, Bouchon nicoise salad, verjuice vinaigrette | $34.00 |
| Lyndale Park Organic Texal lamb roasted rump, spring vegetable and flageolet bean fricassee, lamb and thyme jus | $34.00 |
| Roasted pork scotch, tomato, fennel and artichoke salad, Charcutiere sauce | $35.00 |
| Onglet aux échalotes - 250g skirt steak, chargrilled medium rare, shallot jus gras and pomme gaufrette | $36.00 |
| 270g Porterhouse, served with green beans, dijon mustard | $52.00 |
| 600g Roasted rump cap for 2, served with green beans, shallot and forestiere mushroom jus gras (subject to availability) | $89.00 |
| Duck fat roasted potatoes | n/a |
| Macaroni and cheese gratin | n/a |
| Green beans with toasted almonds | n/a |
| Handcut chips with smoked paprika aioli | n/a |
| Rocket salad with walnuts and blue cheese | n/a |
| Crème brulee | $16.00 |
| Calebaut chocolate pudding, praline parfait | $16.00 |
| Savarin soaked in spiced syrup with muscatels, pistachios and champagne sorbet | $16.00 |
| Daily selection of Petit Fours (Each / For 3) | $3.00/$8.00 |
| One cheese - 50 grams - Cheese selection with Muscatels, lavosh and quince paste | $16.00 |
| Three cheese - 120 grams - Cheese selection with Muscatels, lavosh and quince paste | $28.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Bouchon Restaurant | French |
| Masons Of Bendigo | Japanese, French, Asian, International, Irish, Chinese |
Below you'll find samples from menus of places nearby.
| Tiramisu traditional Italian coffee liqueur dessert | $11.90 |
| Bruschetta tomato, basil, parmesan | $9.00 |
| Penne Amatriciana bacon garlic chilli spring onion napoli | $17.90 / $22.90 |
| Antipasto a plate to share of House Made & Local Produce | $20.90 |
| Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil | $15.90 / $20.90 |
| Vegetable Soup (V,GF) | $12.90 |
| Fettuccine Carbonara bacon spring onion creamy sauce | $16.90 / $21.90 |
| Chicken Breast Roasted w lentil, blood orange and fennel salad | $27.90 |
| Clean Here for the full menu for Borchelli Ristorante |
| Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) | $15.10/$18.50/$14.50 |
| Curry Puff - puff pastry with chicken minced, onions & potato served with Thai peanut sauce (4 per serve) | $8.80 |
| Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce | $10.00 |
| Popia pug - vegetarian spring rolls (6 per serve) | $8.00 |
| Gang Garee - yellow curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood) | $14.50/$17.50/$18.50 |
| Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices | $14.00 |
| Clean Here for the full menu for Piyawat Thai Restaurant |
| BBQ Chicken Supreme - (Small / Large / Family ) BBQ Sauce, Cheese, Marinated Chicken Breast, Bacon, Onion, Mayonnaise | $6.00 / $10.00 / $14.00 |
| BBQ Pizza - (Small / Large / Family ) BBQ Sauce, Cheese, Seasoned Beef, Tomato, Onion | $6.00 / $9.00 / $13.00 |
| Mushroom - (Small / Large / Family ) Sauce, Cheese, Mushroom | $5.00 / $8.00 / $10.00 |
| Cream Mushroom | $8.50 |
| Tandoori - (Small / Large / Family ) Tandoori Sauce, Cheese, Marinated Chicken Breast, Cashews, Spring Onion | $6.00 / $11.00 / $14.00 |
| Marinara - (Small / Large / Family ) -Sauce, Cheese, Seafood Mix, Garlic, Oregano, Anchovies | $6.00 / $9.00 / $12.00 |
| Cheese and Garlic - (Small / Large / Family ) Garlic, Cheese | $5.00 / $8.00 / $10.00 |
| Don Special - (Small / Large / Family ) -Sauce, Cheese, Ham, Mushroom, Pinapple, Prawns | $6.00 / $9.00 / $12.00 |
| Clean Here for the full menu for Don Chichios |
| 2013 Two Tails Pinot Noir | $8.00 |
| Cascade Light | $5.00 |
| Toast - 2 slices of sourdough served with butter & your choice of yarra valley marmalade, raspberry jam, beechworth honey or vegemite | $6.50 |
| Porridge - gourmet brock farm gluten free handcrafted porridge topped with poached pear, date labneh & cinnamon sugar | $12.90 |
| Chicken Nuggets - & chips | $7.90 |
| 2013 Mandurang Valley Chardonnay | $7.00 |
| Maybe add tasmanian smoked salmon | $6.00 |
| 2011 Innocent Bystander Moscato | $7.00 |
| Clean Here for the full menu for The Boardwalk Bendigo |
| 3 x Kiev balls & chips | N/A |
| Yiros Potato - Filled with garlic, butter, cheese, sour cream, with your choice of Yiro's meat | N/A |
| Yiros Sandwiches - Your choice of meat or meat & salad | N/A |
| Tata Temptation - Filled with garlic, butter, cheese, sour cream & coleslaw | N/A |
| Special - Schnitzel Burger - Chicken schnitzel, cheese, bacon, lettuce, tomato & mayo | N/A |
| Yiros Burgers - Your choice of meat, served on a bed of lettuce, tomato, onion & topped with tzaziki | N/A |
| Cheese Pleaser - Beef, cheese, onion, lettuce & tomato | N/A |
| Wedges with the Lot - Cheese, sour cream & salsa | N/A |
| Clean Here for the full menu for Megabite |
| Name | Cuisines |
|---|---|
| Borchelli Ristorante | Italian, European |
| Piyawat Thai Restaurant | Thai |
| Don Chichios | Pizza & Pasta, Takeaway Food |
| The Boardwalk Bendigo | Cafes |
| Megabite | Takeaway Food |
| Khong Dynasty Chinese Restaurant | Asian, Chinese |
| Bath Lane Cafe | Cafes |
| British & American Chinese Restaurant | Asian, Chinese |
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