Currently there is no menu available for Breezes in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Breezes | French, International |
| The Brasserie (closed) | French |
| Wine House | French, European |
| Wine House Brasserie | French |
| Southgate Arts & Leisure Precinct | Italian, Japanese, Lebanese, French, Korean, Asian, American, German, International, Irish, Chinese, Greek, Indian, Mexican, European, Thai, Mediterranean |
Below you'll find samples from menus of places nearby.
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Jj’S Charcuterie | $14.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise | N/A |
| Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup | N/A |
| Curry Katsu Don | N/A |
| Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
| Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
| Bento Box B - Rice with pork cutlet, chicken, sushi & salad | N/A |
| Seweed Inari - Japanese Seaweed with Inari, topped with sesemi | N/A |
| Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Soft Drinks (can) | N/A |
| Soya Bean Milk (glass) | N/A |
| White Fungus Combination Soup | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Crispy Otway Ranges pork belly smoked paprika and preserved kumquat | $32 |
| Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
| Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
| 5 course truffle menu | $160 |
| Roasted pumpkin honey and Warrigal greens | $9 |
| Mildura yabbies and Hervey Bay scallops, wild mushrooms | $140 |
| Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth | $25 |
| Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies | $14.00 |
| Tony Sopranos Pasta Chicken pieces, sausages, mushrooms, spinach, olives, and sun dried tomato in Napoli sauce | $17.00 |
| - Chicken Avocado Grilled chicken breast with avocado in cream sauce | $24.00 |
| - Veal Schnitzel | $22.00 |
| Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto | $20.00 |
| Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce | $16.00 |
| Bolognaise Traditional home style mince meat sauce | $16.00 |
| - Mexican Tomato, cheese, hot salami, capsicum, chilli and olives | $16.00 / $19.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
Notice wrong information? Help us keep everything about Breezes up to date.
Click here to send us an updateStep into Breezes and escape to a sanctuary of culinary pleasure… Located near the swimming pool on Level 3 at Crown Towers, Breezes offers an oasis in the city - with a sun drenched terrace and al fresco style restaurant overlooking the CBD skyline and Yarra River. The appetising menu is inspired by French Provincial flavours, with succulent seafood taking pride of plate - and ask Breezes staff about designing a set menu for that special occasion. Breezes is the perfect place to settle in for a relaxing lunch or dinner, or experience the Summer BBQ on the terrace (weather permitting) on Friday and Saturday evenings from November through until March. Please contact the restaurant for further details. Make every meal an occasion at Breezes.
The opening hours for Breezes are coming soon
