Currently there is no menu available for Chapters on the Terrace in Mandurah. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Mandurah below.
| Name | Cuisines |
|---|---|
| Nino's Fish Bar & Cafe | Cafes |
| D'lights Cafe | Cafes |
| The Bridge Garden Bar & Restaurant | Cafes |
| Paparazzi Cafe | Cafes |
| Hans Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Garlic squid | $ 17.50 |
| Beef & black bean sauce | $ 14.50 |
| Pepper & salt prawns | $ 21.50 |
| Singapore noodles | $ 11.50 |
| Sambal squid | $ 17.50 |
| Garlic prawns | $ 13.00 |
| Squid chop suey | $ 17.50 |
| Garlic prawns | $ 21.50 |
| Clean Here for the full menu for Penang House |
| BBQ Pork with Honey Sauce | $15.00 |
| Sweet and Sour Pork | $14.00 |
| Honey King Prawns | $19.00 |
| Curried Lamb | $18.00 |
| Chicken & Cashew or Almond | $17.00 |
| Mongolian Lamb | $20.00 |
| Thai Chilli King Prawn | $21.00 |
| Beef Chow Mein | $15.00 |
| Clean Here for the full menu for Tai Wah Chinese Restaurant |
| Spring Roll—Cocktail | $0.30 |
| Cheezels 125 box | $2.95 |
| 2 litre | $5.40 |
| Hamburger (pattie, onion) | $6.00 |
| Devil Fillet | $3.40 |
| Egg—Plain or Curried | $5.70 |
| Red Bull—bottle | $4.10 |
| Chicken Fillet Burger | $7.00 |
| Clean Here for the full menu for Seabreeze Deli |
| Ultimate Steak Sandwich - Toasted slices of sour dough, 180 gm pitch black porterhouse steak, slice of cheese, mesculin, tomato, onion, beetroot and tomato relish (served with chips) | $20.00 |
| Chicken Schnitzel with Chips - Please let our friendly wait staff know if you would like salad with any of these meals, comes with a complimentary drink and ice-cream | $9.99 |
| Creme Brulee - Vanilla flavoured anglaise with crispy caramel and strawberry compote | $10.00 |
| Vegetarian (v) - Spinach, olives and ratatouille | $14.00 |
| Nachos / Add Marinated Beef Strips - Home made nacho sauce and melted cheese on corn chips with sour cream, guacomole and jalepeno chillis | $15.00 / +$6.00 |
| Lamb Ragu Penne - Slow cooked lamb shank ragu, spinach, onion, cherry tomato and sprinkled with feta cheese | $18.00 |
| Confit Duck - Confit duck leg, crispy skin breast, roast baby carrots and beetroot salad with creme fraiche dressing and orange duck dressing | $35.00 |
| Stuffed Veal - Tender veal stuffed with pancetta, mixed herbs, ricotta cheese and spinach served with white bean puree, grilled asparagus salad and rosemary jus | $30.00 |
| Clean Here for the full menu for Bouvard Tavern |
| Combination soup | $8.50 |
| Pepper & salt squid | $21.00 |
| Sate chicken | $19.00 |
| Sweet & sour chicken | $12.50 |
| Prawns with vegetables | |
| Prawns & tomato | $23.00 |
| Chilli squid | $14.50 |
|
Minimum of 4 people
Sate chicken skewers (Entree), spring roll (Entree), Szechuan beef, chicken with cashew nuts (Served in bird's nest), sweet & sour pork, special fried rice |
$18.00 per person |
| Clean Here for the full menu for Mei Jing Chinese Restaurant |
| Name | Cuisines |
|---|---|
| Silver Sands Tavern Mandurah | Pub Food |
| Happy Chinese Bbq Restaurant | Barbeque, Chinese |
| Penang House | Malaysian, Chinese |
| Tai Wah Chinese Restaurant | Asian, Chinese |
| Seabreeze Deli | Delicatessens |
| Nino's Fish Bar & Cafe | Cafes |
| Bouvard Tavern | Pub Food |
| Mei Jing Chinese Restaurant | Asian, Chinese |
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