| Homemade Peking Duck Spring Rolls (4) with a Chilli & Soy Sauce | $15.00 |
| Salt and Pepper Prawns with Aioli GF | $16.00 |
| Salt and Pepper Squid Legs with Aioli | $16.00 |
| Grilled Chicken Caesar, Hard-boiled Egg, Bacon, Croutons & House Dressing | $18.00 |
| Caesar | $15.00 |
| Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF | $15.00 |
| Award Winning Beef Bourguignon Pie, served with Paris Mash | $19.00 |
| Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF | $24.00 |
| ‘Fifty lashes” Beer Battered Flathead & Fries, served with fresh lemon & Aioli | $23.00 |
| Market Fish, Roasted Kipfler Potatoes, Shaved cauliflower, Red Radish & Fennel Salad GF | $26.00 |
| Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V | $14.00 |
| Panko Crumbed Chicken Schnitzel with Fries & Salad | $16.00 |
| Chicken Parmigiana with Fries & Salad | $18.00 |
| Wagyu Beef Burger, Tasty Cheese, Tomato, Lettuce, Caramelised Onions, & Aioli | $16.00 |
| Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli | $16.00 |
|
250g Grainge Rump Steak
$19.00 or $12.00 before 7pm Daily |
- |
| 250g Angus Reserve Sirloin | $25.00 |
| 300g Grainge Rib Eye Cutlet | $29.00 |
| With Your Choice of Creamy Mushroom, Diane, Peppercorn or Sauce Béarnaise | - |
| All Steaks are served with Fries & Salad | - |
| Mixed Salad with Cherry tomato, Cucumber, Olives, & Spanish Onion GF & V | $6.00 |
| French Fries & Aioli V | $8.00 |
| Beer Battered Onion Rings V | $7.00 |
| Wedges with Sour Cream & Sweet Chilli Sauce V | $10.00 |
| Garlic & Herb Bread V | $6.00 |
| Steamed Green Vegetables GF & V | $6.00 |
| Ice cream Sundae, Chocolate Ganache, Nuts & Wafers | $13.00 |
| Lemon & Lime Tart, Mascarpone, freeze dried Mandarin | $13.00 |
| Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream | $13.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| ROCKET Restaurant | Modern Australian |
| Chatswood Monkey Bar | Modern Australian, Pub Food |
| Chatswood Club | Modern Australian, International |
| Cafe Chloris | Modern Australian, Cafe Food |
| inSeason Cafe & Bar | Modern Australian, Cafe Food |
Below you'll find samples from menus of places nearby.
| Build your own | N/A |
| The Beef - roast beef, onion, lettuce, tomato, cheese & seeded mustard | $8.50 |
| Smoked Salmon w/ asparagus & avocado | $9.00 |
| Grilled Chicken - Sun-dried tomato, avocado, provolone, mushroom, rocket & pesto mayo | $9.50 |
| Hungarian Salami - Gherkins, tomato, lettuce, provolone & bocconcini | $9.50 |
| The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese | $9.00 |
| Poached Chicken w/ avocado & tomato | $9.00 |
| The Tuna - w/ tomato, carrot, lettuce, cheese & mayo | $8.00 |
| Clean Here for the full menu for Touche Cafe |
| Pork Belly BBQ - with 12 Pancakes, shallots and cucumber | $28.88 (for 2 ppl) |
| Cold Noodle Soup | $14.90 |
| Grilled Pork Ribs set | $15.90 |
| Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table | $39.90 |
| Pancake with Chives | $12.80 |
| Budae Jji-gae - Iconic fusion Korean dishcham, vegs served kimchi stew, topped with ramen noodles and cheese served to boil on table | $38.90 |
| Bo-Ssam - specially boiled pork and soban's Korean home-made sausage served with chilli seasoned radish on side | $28.90 |
| Yuk-hoe - Thinly sliced raw beef seasoned with gochujang and sliced pear | $19.90 |
| Clean Here for the full menu for Soban |
| Bacon 'n' Egg burger | $4.90 |
| Steak Sandwich | $5.70 |
| Fish Cakes | $2.20 |
| Crumbed Fish | $4.00 |
| Spring Roll | $2.40 |
| Pies | N/A |
| Double Egg | $6.20 |
| Fish burger | $5.90 |
| Clean Here for the full menu for East West Gourmet |
| Steamed chicken with chinese mushroom & sausages | $ 15.80 |
| Pork fillet with vegetables | $ 13.80 |
| Chicken & salty fish fried rice | $ 10.80 |
| Pork ribs in winsure style | $ 14.80 |
| Pork ribs with black bean fried rice noodles | $ 10.80 |
| Steamed bean curd with seafood | $ 18.80 |
| Crispy skin chicken | $ 13.80 |
| Deep fried special bean curd | $ 18.80 |
| Clean Here for the full menu for Winsure Barbeque Restaurant |
| Capuccino, Latte, Mocha, Flat White, Long Black | $3.50 |
| Burger served with Chips | $12.90 |
| Wedges | $6.50 |
| Cheese, Tomato | $5.80 |
| Plain Croissant | $4.80 |
| Extras - Decaf/ Soy/ Extra shot/ Large Flavour (A choice of caramel, Hazelnut, Vanilla, Raspberry, Mint or Butterscotch) | $0.60 |
| Omelette - Ham, cheese, tomato, mushroom | $12.50 |
| Clean Here for the full menu for Cafe Markus |
| Name | Cuisines |
|---|---|
| Savoy Bakery | Bakery |
| Vespa Cafe | Cafes |
| Hong Kong Kitchen | Asian, Chinese |
| Touche Cafe | Cafes |
| Soban | Korean |
| Mister Donut Australia | Desert |
| East West Gourmet | Chinese |
| Winsure Barbeque Restaurant | Chinese |
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