BBQ chicken
Chicken, onion, bacon, pineapple & bbq sauce |
$9 / $11 / $16 / $25 |
Prawn
King prawns, capsicum, onion, olives & garlic |
$10 / $12 / $17 / $25 |
Hot
Hot salami, jalapenos, kalamata, olives, onion & chilli |
$10 / $12 / $18 / $27 |
Apollo
Pepperoni, spinach, mushroom, pineapple, olives & onion |
$9 / $11 / $16 / $23 |
Gelati ice cream tubs, choc, mango, strawberry, lemon, banana, bacio-500ml | $6.50 |
Herb Flat Bread with extra virgin olive oil, cheese & herb (Veg) (Sml/Med/Lrg) | $10/$12/$14 |
BBQ - bbq sauce, onion, ham & bacon (Reg/Lrg) | $19.00/$23.00 |
Porchetta - meat sauce, pork, pumpkin, crackling & apple salsa (Reg/Lrg) | $23.00/$28.00 |
Parmigiana - topped with napoli sauce & grilled cheese | $25.00 |
Venezia - onion, mushroom, capsicum & bacon (Reg/Lrg) | $19.00/$23.00 |
Gourmet Toppings (Sml/Med/Lge/Fam) - fetta, sundried tomato | $2.50/$3.35/$4.50/$5.50 |
Atlantis
Garlic, tomato, mixed seafood, anchovies |
|
Larges Pick Up | $15.00 |
Hawaiian
Tomato, Ham, Pineapple |
|
- M | $15.00 |
subject to availability |
Chicken Alfunghi - chicken, sauteed mushrooms, white wine cream sauce (Small/Large/Family) | $15.00/$19.00/$25.90 |
1.25 litre - coke, coke zero, diet coke pepsi, sunkist, solo, solo lemon/lime, lemonade | $3.90 |
Garden - garden salad greens with a vinaigrette dressing | $8.00 |
Tuscan Antipasto - tuscan antipasto mix with mozzarella (Small/Large/Family) | $15.00/$19.00/$25.90 |
Scallop - onion, bacon, scallops, mozzarella (Small/Large/Family) | $15.00/$19.00/$25.90 |
Gnocchi Ragu | $25.00 |
penne Zingara - Roasted peppers and eggplant with napoli and goasts cheese | $23.00 |
Saltimbocca - pan fried with sage pancetta on potato mash with green beans and pan juice | $29.00 |
Fettucine Porri - Houn Valley Mushrooms and chilli pork sausage ina cream sauce | $25.00 |
Linguinr Frutti de Mare - Prawns, mussels and ocean trout with chilli, tomato and XV olive oil | $29.00 |
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce | $13.50 |
- Parmigiana | E $13.00 / M $19.50 |
- 250 grm Yearling Scotch Served with chips and salad or vegetables | $18.50 |
Chicken Schnitzel Covered in panko bread crumbs served with chips and salad | E $10.50 / M $17.50 |
Kids Nachos | $6.50 |
Chicken Cotoletta crumbed chicken fillets topped with cheese & napoletana sauce served with vegetables or chips & salad | N/A / $21.00 |
- | Small / Large |
Alla Matriciana Onion, bacon, tomato, herb & chilli,(mild, med, hot) | - |
Alla Napoletana Tomato with fresh herbs | - |
1/2 & 1/2 Pizzas Extra | $2.00 |
Fettuccine Carbonara (Ham, Bacon, Egg, Cream) | $12.00 |
Ravioli | $12.00 |
Banana Split | $7.50 |
Calabreze Hot salami and olives in our Matriciana Sauce | $12.00 / $15.50 |
Marinara Mixed seafood in our Napoli & fresh cream sauce | $14.50 / $17.50 |
Bruschetta | $5.00 |
Crumbed chicken or meat served with vegetables or pasta or salad & chips | - |
All served with chips & prepared in our signature crumbs | - |
See today’s display at Lower Deck | $5.90 |
Australian Prawns | $19.90 |
Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) | $1.00 |
Pane - garlic or herb buttered bread | $4.50 |
Bistecca - grilled scotch fillet steak with salsa verde, jus, vegetables & potato bake | $27 |
Salmone - fresh & smoked salmon with lemon, parsley & cream | Entrée $15 / Main $20 |
Jamon croquettes, smoked peppers, aioli, dill, coriander | $14.9 |
Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing | $36.9 |
Selection of house made ice creams & sorbet | $13.9 |
Cheese board | $23.9 |
Baked omelette – changing daily | $14.9 |