Currently there is no menu available for Club Buffet (Liverpool) in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
Name | Cuisines |
---|---|
Club Buffet (Liverpool) | Buffet |
Below you'll find samples from menus of places nearby.
MANSEF | - |
Kafta | $6.00 |
CUCUMBER & YOGURT SALAD | $5.00 / $10.00 |
SHAWARMA WRAP | - |
- * rice with mince, topped with chicken, pine nuts served with yogurt | $20.00 |
GELATO (mango, strawberry, vanilla, chocolate, pistachio,ferrero roche, lemon) | $4.50 per scoop |
- * shredded lamb, tahini, parsley, onion, tomato, red pickles | $9.00 |
- Small | $12.90 |
Clean Here for the full menu for D'roost |
Frittelle di zucchine - zucchini fritters with aioli sauce | $14.9 |
Vitello saltimbocca - thin slices of veal with prosciutto and sage in white wine sauce | $25.9 |
Bufala mozzarella - buffalo mozzarella served with prosciutto, roma tomato & fresh basil | $18.9 |
Spaghetti ai frutti di mare - spaghetti tossed with fresh seafood, garlic, chilli & cooked in napoletana sauce | e: $21.9, m: $24.9 |
Hot Chocolate | $4 |
Crostata di banana caramellizzate - tart with chocolate ganache and caramelized banana in caramel sauce. | $11.9 |
Pescatora - garlic mozzarella, calamari, prawns, smoked salmon | $22.9 |
Cucina 105 - tomato, bufala mozzarella, prosciutto crudo, rucola, parmesan flakes & extra virgin olive oil | $25.9 |
Clean Here for the full menu for Cucina 105 |
Chicken omelet with rice | $10.00 |
Garlic combination | $10.50 |
Garlic king prawn | $10.00 |
Stir fried beef with black pepper sauce | $9.50 |
Stir fried beef with onion in oyster sauce | $9.50 |
Stir fried beef with ginger, shallot | $9.50 |
Stir fried pork with ginger onion and shallot | $9.50 |
Garlic chicken | $12.00 |
Clean Here for the full menu for V N Noodle House |
Mexican Nachos Beef | $17 |
Schnitzels served with Chips & salad or mash & veg - Parmigiana | $18.50 |
Mixed Grill - Lamb loin chop minute steak, bacon, two sausages, grilled tomato & egg | $21 |
All served with Chips & salad or mash & veg | N/A |
Schnitzels served with Chips & salad or mash & veg - Chickenor veal | $17.50 |
Greek - Tomato, Fetta, Cucumber Spanish Onion & Olives | $7 |
Caesar Classic with Chicken | $13.50 |
Surfx Turf 300g - New york sirloin topped with grilled grilled garlic prawns | $24 |
Clean Here for the full menu for Collingwood Hotel |
Filleto di Salmone - Salmon fillet grilled served on a bed of grilled fennel and topped with a lemon cream butter sauce | $33.9 |
Spinaci e Ricotta - Olive oil base, spinach, ricotta, pine nuts, fior di latte mozzarella, folded and topped with napoletana sauce | $21.9 |
Scampi dell’Adriatico - Grilled scampi served on a bed of mesculin lettuce and topped with a tomato salsa and drizzled with olive oil | $47.9 |
Potato Mash | $6.9 |
Mascarpone Crepes - Mascarpone and marinated strawberries and chocolate sauce | $13.9 |
Pollo ai Gamberi - Chicken with avocado and prawns in a brandy pink cream sauce. Served with seasonal vegetables | $29.9 |
Barbeque Chicken - Barbeque sauce base, mozzarella, grilled chicken breast and mushrooms | $22.9 |
Clean Here for the full menu for Rocco's Ristorante |
Name | Cuisines |
---|---|
D'roost | Charcoal Chicken, Middle Eastern |
Mr Ko Chinese Restaurant | Asian, Chinese |
Cucina 105 | Italian, Pizza & Pasta |
Kool Kitchens | |
Bariloche Cakes | Bakery, Desert |
La Selecta Bakery | Bakery, European |
El Mineh Bakery | Bakery, Pizza & Pasta |
Copernicus Cafe Restaurant | Cafes |
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