Currently there is no menu available for Code Orange Cafe in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Baffi & Mo Espresso | Cafes |
| First Drop Cafe The | Cafes, Mediterranean |
| Purple Goanna cafe catering | Cafes |
| Caffe E Panini | Cafes, European |
Below you'll find samples from menus of places nearby.
| Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms | $5 |
| Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast | $12 |
| Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce | $15 |
| Pesto Scrambled Eggs | $12 |
| Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Clean Here for the full menu for Tripod Cafe |
| Chicken Udon | $13.00 |
| Green Salad (Served with Japanese dressing) | $6.00 |
| Inari (Fried Tofu) | $4.00 |
| Snapper | $4.20 |
| Salmon Teriyaki | $18.00 |
| Chicken Katsu or Pork Katsu (Crumbed chicken cutlet w/ Japanese sauce) | $16.00 |
| Beef Teriyaki | $16.00 |
| Eel Cucumber | $4.50 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Eggplant Casserole - eggplant, potato sauteed with garlic, herb, chilli, cooked in tomato sauce, served with rice | $12.00 |
| Banquets (Minimum 2 People) a banquet is the traditional way to enjoy our cuisine | N/A |
| Stuffed Zucchini with rice, meat, herbs, cooked in our delicious tomato sauce | $15.00 |
| Fried Eggplant - served with tahini sauce & sprinkled with vinegar | $9.50 |
| Lamb Wrap | $8.00 |
| Pickles | $5.00 |
| Chicken Wrap | $8.00 |
| Spicy Chicken - marinated chicken strips, grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Satay king prawn wonton noodle soup | $11.50 |
| Minced beef with raw egg | $11.00 |
| Stir fried Chinese vegetable with garlic | $9.50 |
| Fried ice cream | $5.50 |
| King prawn chow mein | $12.00 |
| Oyster sauce | - |
| Spicy salted chicken | $11.00 |
| Combination laksa | $11.50 |
| Clean Here for the full menu for Noodle Star |
| Trio of Dips - Taramasalata, Olive Tapenade, Salmon Mousse served with Assorted Bread & Grissini | $14.00 |
| Greek Salad - Cos Lettuce, Roma Tomatoes, Cucumber, Fetta & Oregano with a light dressing | $16.00 |
| Chargrilled I'm Angus Rib Eye Steak - Peppered & with Native Pepper Sauce | $39.00 |
| Chicken Panzanella Salad - Tuscan Salad of Warm Chicken Tenderloin, Croutons, Cucumber, Olive, Parsley, Celery & Rocket | $19.00 |
| Spaghetti Carbonara - Bacon, Onion & Cream White Wine Sauce | $25.00 |
| Riverina Rack of Lamb - With Spiced Aubergine, Cumin Mayonnaise & Harissa Oil | $38.00 |
| Baileys Brulee - With Salted Caramel Ice Cream & Pistachio Biscotti | $14.00 |
| Pork Belly - Pork Belly served with Sauce Soubise, Bulmers Cider & Apple Puree | $34.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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