Criniti's Castle Hill in Parramatta Menu
Antipasti Appetisers
| Ostriche (6 min) - freshly shucked sydney rock oysters - natural, served with red wine & shallot vinaigrette or kilpatrick | $3.9ea |
| Tuna carpaccio - salmoriglio marinade, olive oil, lemon & chilli | $19.9 |
| Caprese - tomatoes, bufala mozzarella, red onions, basil, origano & extra virgin olive oil | $17.9 |
| Mamma criniti’s - polpette homemade meatballs with mozzarella & sugo di pomodoro | $16.9 |
| Braciole di riso - traditional crumbed calabrese rice braciole with mozzarella & parmigiano | $14.9 |
| Polipi e calamari char - grilled marinated calamari & octopus, served with rocket (cooked with your choice of salmoriglio marinade or sugo di pomodoro) | $18.9 |
| Salt & pepper misto - crispy calamari & school prawns with shallots, chilli, served with lemon zest aioli | $18.9 |
| Granchio fritto - soft shell crab lightly fried & tossed with garlic, chilli & shallots | $18.9 |
| Calamari fritti - crispy salt & pepper calamari, served with balsamic aioli | $17.9 |
| Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone | $24.9 |
| Carpaccio di manzo - grass fed beef, rocket, shaved parmigiano, pinenuts olive oil & lemon, served with italian bread | $17.9 |
| Fichi e prosciutto - baked figs wrapped in san daniele prosciutto, glazed with gorgonzola cream | $24.9 |
| Scallops sasà - gratinated scallops with vermicelli, vegetable julienne, drizzled with soy vinaigrette | $22.9 |
| Salsicce al forno - wood fired italian sausages, parmigiano, rocket & cannellini beans, served with italian bread | $17.9 |
| Criniti’s antipasto sampler for 2 - mamma’s meatballs, zucchini flowers, braciole di riso, scallops sasà, calamari fritti & baked mushrooms, served with italian bread | $29.9 |
| Funghi ripieni - baked mushrooms stuffed with semi-dried tomatoes, bread crumbs, mozzarella, parmigiano & basil pesto | $19.9 |
| White bait - lightly fried with garlic & chilli, served with lemon zest aioli | $15.9 |
| Prosciutto con burrata - san daniele prosciutto & burrata mozzarella, olive oil, sea salt & basil | $19.9 |
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Little mickey’s prawns - lightly battered & fried prawns, tossed with citrus mayonnaise
250g $19.9 / 500g $29.9 / 1 kg $59.9 |
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Panini Mericani Burgers
| Skinny tony’s - 250g beef patty with melted cheese, mustard, pickles, caramelised onions & tomato sauce (pancetta optional) | $21.9 |
| Ciccio pasticcio’s 500g double decker burger. 2 x 250g beef patties with melted cheese, crispy pancetta, caramelised onions, aioli & bbq sauce “out of control” | $27.9 |
| Forgetaboutit - 750g triple decker burger. 3 x 250g beef patties with melted cheese, caramelised onions, bbq sauce & aioli, if you can get through this one “forgetaboutit” | $34.9 |
| Luigi two guns - 250g hot italian burger. sausage patty with lettuce, tomatoes, melted cheese, caramelised onions & chilli aioli this one is sure to burn right through you | $23.9 |
| Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! | $24.9 |
| Micantoni 250g - beef patty with lettuce, bufala mozzarella, tomatoes, grilled eggplant, caramelised onions & aioli (pancetta optional) | $27.9 |
Bruschette Breads
| Caprese bruschetta (2) - wood fired italian bread with tomatoes, red onions, basil, garlic, extra virgin olive oil & bufala mozzarella | $12.9 |
| Pomodorini bruschetta (2) - wood fired italian olive bread with cherry tomatoes, basil, red onions, olives, origano, olive oil & chilli | $11.9 |
| Nonna’s bruschetta (2) - wood fired italian bread with goat’s cheese, artichokes & roasted capsicum | $11.9 |
| Garlic bruschetta (3) - wood fired italian bread with garlic butter & parsley | $23.9 |
| Herb bruschetta (3) - wood fired italian bread with butter, mixed herbs & rosemary | $8.9 |
| olive & mozzarella bruschetta (2)- wood fired italian olive bread with olive tapenade & melted mozzarella | $8.9 |
| Papa’s bruschetta (2) - wood fired italian bread with smoked salmon, avocado, red onions, capers & cherry tomatoes | $12.9 |
| Olive bruschetta (2) - wood fired italian bread with olive tapenade, parmigiano & semi-dried tomatoes | $12.9 |
| Prosciutto bruschetta (2) - wood fired italian bread with pesto, marinated mushrooms, prosciutto & fetta | $11.9 |
| Bruschette - miste variety of all our bruschette | $12.9 |
Pizzette Ed Altro Pizza Crust & More
| Garlic crust - olive oil & garlic, served with side tapenades | $18.9 |
| Herb crust - olive oil with mixed herbs & rosemary, served with side tapenades | $18.9 |
| Chilli crust - olive oil, garlic & roasted chilli, served with side tapenades | $18.9 |
| Fig crust - goat’s cheese, san daniele prosciutto, figs, pecorino & bufala mozzarella | $18.9 |
| Garlic & mozzarella crust - mozzarella, garlic & rosemary | $18.9 |
| Bruschetta crust - tomatoes, red onions, origano, garlic, olive oil & basil | $19.9 |
| Fat joe’s schiacciata - wood fired flat bread folded & filled with salame, mozzarella, olives & chilli | $16.9 |
| Franky 'two times’ schiacciata - wood fired flat bread folded & filled with mozzarella, anchovies & chilli | $16.9 |
| Focaccia paesan’ - wood fired focaccia with semi-dried tomatoes, italian olives, herbs & sicilian sea salt | 1m $19.9 |
| Focaccia vesuviana - wood fired focaccia with vine-ripened tomatoes, fior di latte mozzarella & basil | 1m $19.9 |
| Mozzarella stick - wood fired bread stick with mozzarella, mixed herbs, rosemary & sea salt | 0.5m $14.9 / 1m $22.9 |
Stuzzichini Starters
| Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread | $14.9 |
| Poppin' prawns - salt & pepper prawns wrapped in kataifi pastry with lemon zest aioli | $15.9 |
| Frittelle di melanzane - traditional calabrese pan fried eggplant fritters | $18.9 |
| Crocchette di patate - fried potato mash with pancetta, shallots & mozzarella centres | $14.9 |
| Bbq corn cob - garlic lime butter & grated parmigiano (chilli optional) | $14.9 |
| Mixed olives - italian olives marinated with chilli, garlic, lemon & rosemary | $17.9 |
| Olive all’ascolana - fried large green olives, stuffed with mozzarella & wrapped with mince | $19.9 |
| Bufala in carrozza - wrapped in pastry & baked bufala mozzarella | $14.9 |
| Mozzarella & halloumi - wood fired bufala mozzarella & halloumi with chilli & semi-dried tomatoes | $14.9 |
| Criniti’s burgerino trio (3) - crispy chicken with melted cheese & peppered aioli; grilled lamb with roasted capsicum & goat's cheese; & | $14.9 |
| Dippa domenico’s - fried mini pizza dough pockets sprinkled with sea salt, served with spicy pomodoro sugo dip | $17.9 |
| Panzerottini fritti (3) - salame, mozzarella & sugo di pomodoro; mushrooms, olives, fior di latte mozzarella & sugo di pomodoro; & san daniele prosciutto, bufala mozzarella, origano, basil & sugo di p | $18.9 |
Insalate Salads
| Caesar - cos lettuce, pancetta, parmigiano & crostini (anchovies optional) | $17.9 |
| Calabrese - tomatoes, red onions, basil, chilli, garlic, origano, olive oil (tuna optional) | $16.9 |
| Rucola - rocket leaf, shaved parmigiano, balsamic vinaigrette | $18.9 |
| Italiana - mixed leaf, cucumbers, tomatoes, red onions, roasted capsicum, olives, bufala mozzarella, balsamic vinaigrette | $17.9 |
| Fichi - figs, rocket, walnuts, pinenuts, grapes, fresh ricotta, honey balsamic vinaigrette | $19.9 |
| Salmone - smoked salmon, avocado, rocket, red onions, cherry tomatoes, capers, lemon & olive oil dressing | $18.9 |
| Barbabietole - beetroot, roasted pumpkin, goat’s cheese, walnuts, rocket & raspberry vinaigrette | $18.9 |
| Mediterranea - lettuce, tomatoes, red onions, fetta cheese, olives, cucumbers, roasted capsicum, white balsamic vinaigrette | $17.9 |
| Agnello organic lamb - avocado, fetta, rocket & semi-dried tomatoes,sherry vinaigrette | $24.9 |
| Riso nero - black rice salad with baby spinach, cherry tomatoes, roasted capsicum & red onions (char-grilled chicken or crispy pork belly) | $18.9 |
| Additions - grilled halloumi, char-grilled chicken, octopus, prawns, tuna, smoked salmon or lamb to any salad | $9.9 ea |
Frutti Di Mare Seafood
| Bbq king prawns - with garlic & lemon butter sauce | $39.9 |
| Garlic prawns sautéed in sugo di pomodoro, garlic, olive oil & chilli, served with garlic bread | $32.9 |
| Garlic cream prawns -served with steamed rice | $32.9 |
| Chilli napoletana prawns- sautéed in sugo di pomodoro, olive oil & chilli, served with steamed rice | $32.9 |
| Scampi alla griglia - grilled west australian scampi, cherry tomatoes, olive oil, garlic, white wine & chilli, served with italian bread | $54.9 |
| Zuppa di pesce -octopus, prawns, calamari, scallops, mussels, blue swimmer crab, vongole, cherry tomatoes & chilli, served with italian bread | $49.9 |
| Cozze della baia - mussels with garlic, chilli, white wine, sugo di pomodoro & olive oil, served with italian bread | $29.9 |
| Barramundi al limone - salt water barramundi fillet grilled with lemon butter cream & chilli, served with vegetables | $39.9 |
| Snapper fritto - fried whole snapper with chilli, garlic & lime, ginger nut infused olive oil | $46.9 |
| Filetto di salmone - tasmanian salmon fillet with prawns, avocado, sugo di pomodoro & cream, served with vegetables | $42.9 |
| Perch cartoccio - baked perch fillet with lemon, parsley, garlic, chilli & olive oil, served with vegetables | $36.9 |
| Grigliata mista -grilled mixed seafood of calamari, octopus, scampi, prawns & barramundi, salmoriglio marinade | $54.9 |
| Aragosta lobster with your choice of sauce - mornay, mozzarella & paprika (not ); garlic, lemon & white wine; or cream, tomato, mustard, shallots, parmigiano & dry sherry | half $47.9 / Whole $79.9 |
| Seafood platter for 2 - king prawns, prawns, calamari, oysters, scallops, scampi, mussels, vongole, octopus, blue swimmer crab, smoked salmon, pan fried barramundi fillet & half lobster | $149.9 |
Pasta Casareccia
| Main Size | $6.9 |
| Spaghetti pachino - garlic, chilli, cherry tomatoes, olive oil & basil | $25.9 |
| Spaghetti con polpette - mamma criniti’s famous meatballs, cherry tomatoes & sugo di pomodoro | $25.9 |
| Tortellini boscaiola - beef tortellini with cream, mushrooms,red onions, pancetta & parmigiano | $25.9 |
| Pappardelle palizzi - prawns, pancetta, basil, garlic, chilli & cherry tomato sugo | $28.9 |
| Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro | $24.9 |
| Gnocchi gorgonzola - creamy gorgonzola sugo & parsley (pancetta optional) | $25.9 |
| Gnocchi ca’ cucuzza - roasted pumpkin, pine nuts, goat’s cheese & baby spinach | $27.9 |
| Tortelloni silvestri - pear & goat’s cheese tortelloni with mascarpone cream | $26.9 |
| Pappardelle ragù - traditional bolognese veal ragù | $26.9 |
| Spaghetti calabrese - italian sausages, sugo di pomodoro, cherry tomatoes & olives (chilli optional) | $26.9 |
| Maccheroni 4 formaggi - gorgonzola, parmigiano, mozzarella, scamorza cheese & cream | $25.9 |
| Agnolotti locoroco - pasta pockets filled with scallops & prawns with sugo di pomodorini | $27.9 |
| Maccheroni 3 carni - veal ragù with italian sausages & mamma criniti’s famous meatballs (chilli optional) | $26.9 |
| Cannelloni -homemade cannelloni filled with ricotta & spinach, besciamella & sugo di pomodoro | $23.9 |
| lasagne al forno - homemade lasagna with veal ragú, besciamella & sugo di pomodoro | $23.9 |
Pastasciutta Pasta
| Spaghetti carbonara - guanciale, cream, pecorino cheese, egg & cracked pepper | $24.9 |
| Linguine sophia loren - baked with west australian scampi, cherry tomatoes, garlic & olive oil (chilli optional) | $30.9 |
| Casarecce ca'nduja - sugo di pomodoro with 'nduja salame | $25.9 |
| Linguine vongole- cherry tomatoes, olive oil, garlic & white wine | $28.9 |
| Casarecce piccanti - prawns, mussels, 'nduja salame with garlic, chilli & cherry tomatoes | $28.9 |
| Pennette romana - chicken, mushrooms, avocado, cherry tomatoes with cream & parmigiano | $25.9 |
| Pennette soprano - chicken, cream, semi-dried tomatoes, avocado & sugo di pomodoro | $25.9 |
| Fettuccine marinara - mussels, calamari, vongole, prawns, olive oil, garlic, chilli, cherry tomatoes & sugo di pomodoro | $28.9 |
| Pennette genovese - creamy basil pesto with pan fried chicken | $25.9 |
| Rigatoni reggini - italian sausages, garlic, chilli & pecorino cheese | $25.9 |
| Spaghetti aglio - olio e peperoncino extra virgin olive oil, garlic, chilli & parsley (add prawns +4.9) | $24.9 |
| Linguine granchio - alaskan crab meat with garlic, basil & sugo di pomodorini | $25.9 |
| Pennette al pacino - homemade italian salame with chilli oil, garlic, basil & sugo di pomodoro | $25.9 |
| Pennette salmone - fresh & smoked salmon, asparagus, semi-dried tomatoes, creamy pomodoro sugo | $28.9 |
| Rigatoni gotti - eggplant, ricotta & basil, origano, sugo di pomodoro (chilli optional) | $25.9 |
| Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro | $26.9 |
| Rigatoni amatriciana - guanciale, pecorino cheese, red onions, sugo di pomodoro (chilli optional) | $26.9 |
| Spaghetti pompei - prawns, vongole, mussels, chilli, cherry tomatoes, tossed with olive oil & toasted bread crumbs | $29.9 |
| Linguine frank sinatra - vongole, scallops & mussels with your choice of sugo di pomodoro or olive oil, garlic & parsley (chilli optional) | $30.9 |
Risotti Risotto
| Pescatora - king prawns, calamari, vongole, mussels, white wine, chilli, garlic & sugo di pomodoro (bianco optional) | $33.9 |
| Porcini - porcini mushrooms, truffle oil & parmigiano | $28.9 |
| Mamma rosa’s - chicken, mushrooms, cherry tomatoes & mozzarella, sugo di pomodoro | $26.9 |
| Pollo e funghi - chicken, mushrooms, shallots, cream & white wine | $26.9 |
| Buongiorno - sautéed prawns & asparagus cream | $29.9 |
| Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) | $27.9 |
Pizze Wood Fired Pizza
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Margherita - bufala mozzarella & basil
T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216 |
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Azzurri - san daniele prosciutto, bufala mozzarella,mushrooms, artichokes, semi-dried tomatoes,basil & ricotta
T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243 |
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Calabrese - italian sausages, roasted capsicum,mozzarella, olives, origano & chilli
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Capricciosa - double smoked ham, mushrooms, olives,mozzarella & basil
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Samo special - italian sausages, double smoked ham,gorgonzola & mozzarella
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Carne amore - veal, salame, double smoked ham,pancetta, italian sausages, mozzarella, origano &bbq sugo
T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243 |
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Cicciu e piccu - homemade hot salame, 'nduja salame,roasted capsicum, olives, mozzarella & basil
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Francesco criniti - salame, mushrooms,red onions, chilli & mozzarella
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Ferrara - marinated eggplant, mushrooms,roasted capsicum, semi-dried tomatoes,red onions, mozzarella, artichokes & olives
T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243 |
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Marinara - mussels, calamari, vongole, prawns,mozzarella, basil & garlic
T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243 |
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Suprema - double smoked ham, pancetta, salame,roasted capsicum, mushrooms, mozzarella,olives & red onions
T: $30 / 0.5M: $60 / 1M: $90 / 2m: $180 / 3M: $270 |
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Napoletana anchovies - olives & mozzarella
T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $216 |
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Polpette - mamma criniti’s meatballs, mozzarella,parmigiano, origano & basil
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Pizzica - italian sausages, origano, basil, mare monti prawns, pancetta, mozzarella & basil bufala mozzarella & chilli
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Mare monti - prawns, pancetta, mozzarella & basilparma san daniele prosciutto, rocket, mozzarella &shaved parmigiano
T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243 |
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Rina - salame, mozzarella, chilli, cherry tomatoes, olives,origano & basil
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Catanzaro - salame, double smoked ham, mushrooms,basil, mozzarella & origano
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Cosimo - san daniele prosciutto, mozzarella,marinated eggplant, origano & basil
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Pistacchio - san daniele prosciutto, mozzarella, ricotta,pesto, rocket, semi-dried tomatoes & grated pistacchio
T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243 |
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De niro - papa’s homemade salame, chilli,mozzarella & origano
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Piccante - salame, roasted capsicum, mozzarella,origano, olives & chilli
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Vitello - marinated veal with garlic, origano,basil & mozzarella
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Siciliana - eggplant, chilli, mozzarella, origano & ricottaCampagnola - italian sausages, zucchini flowers,
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Campagnola - italian sausages, zucchini flowers,basil, mozzarella & goat's cheese
T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261 |
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BBq Pollo - chicken, mushrooms, onions, mozzarella,origano & bbq sugo
T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261 |
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Funghi - mushrooms, mozzarella, basil & origanoPadrino - chicken, avocado, mozzarella,
T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261 |
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Padrino - chicken, avocado, mozzarella,origano & semi-dried tomatoes
T: $29 / 0.5M: $58 / 1M: $87 / 2m: $174 / 3M: $261 |
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Corleone - cherry tomatoes, olives,shaved parmigiano, basil, origano & mozzarella
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Capocollo - cured pepper capocollo, rocket &semi-dried tomatoes (chilli optional)
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Ortolana - mushrooms, roasted capsicum, origano,marinated eggplant, mozzarella, olives & red onions
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Santa - caterina rocket, cherry tomatoes, mozzarella,origano & extra virgin olive oil
T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243 |
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Tropicale - double smoked ham, pineapple,origano & mozzarella
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Quattro - stagioni double smoked ham, salame,artichokes, mushrooms, origano & mozzarella
T: $27 / 0.5M: - / 1M: - / 2m: - / 3M: - |
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| Additions - Fior di latte mozzarella / Bufala mozzarella | $4.9 / $7.9 |
Pizze Bianche
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Don micuzzu - italian sausages, salame, red onions,roasted capsicum, chilli & mozzarella
T: $24 / 0.5M: $48 / 1M: $72 / 2m: $144 / 3M: $261 |
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Zappatore - italian sausages, potatoes, rosemary,chilli & mozzarella
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Minzicatu - san daniele prosciutto, mushrooms,mozzarella & rocket
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Quattro formaggi - gorgonzola, mozzarella,parmigiano & scamorza cheese
T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234 |
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Garlic cheese pizza - garlic & mozzarellaPollo all'aglio - garlic chicken, origano,
T: $20 / 0.5M: $40 / 1M: $60 / 2m: $120 / 3M: $180 |
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Pollo all'aglio - garlic chicken, origano,parsley & mozzarella
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Don giovanni - italian sausages, bufala mozzarella,chilli, origano & basil
T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225 |
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Pizze Fritte E Calzoni
| Napoli bella - fried pizza, folded & filled with double smoked ham & mozzarella traditional neapolitan street food | $25.9 |
| Mezza luna - half margherita pizza & half calzone, filled with san daniele prosciutto, mozzarella, mushrooms & ricotta for those times you just can’t decide | $29.9 |
| Calzone arena - san daniele prosciutto, ricotta, semi-dried tomatoes,marinated eggplant, mozzarella & origano | $28.9 |
| Calzone campagna - double smoked ham, salame, gorgonzola,mozzarella & origano (chilli optional) | $27.9 |
| Ciccio’s calzone - san daniele prosciutto, zucchini, roasted capsicum,mozzarella, goat's cheese & origano (chilli optional) | $28.9 |
| Calzone tropea - salame, mushrooms, olives, mozzarella, ricotta & origano(chilli optional) | $26.9 |
| Calzone rina rosa - double smoked ham, mushrooms, mozzarella & ricotta | $26.9 |
Spiedini Char-Grilled Skewers
| Lamb spiedino - organic salt bush lamb skewers with salmoriglio marinade | $42.9 |
| Pork spiedino - crispy skin pork belly skewers with salmoriglio marinade | $39.9 |
| Seafood spiedino - prawns, scallops, calamari, octopus skewers with lemon & italian herb marinade | $42.9 |
| Pollo spiedino - chicken skewers in lemon, basil & pesto marinade | $39.9 |
Pollo E Vitello Chicken & Veal
| Pollo superiore - marinated grilled chicken breast | $29.9 |
| Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo | $36.9 |
| Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions | $34.9 |
| Pollo bufala - chicken breast with double smoked ham, bufala mozzarella & sugo di pomodoro | $34.9 |
| Schnitzel - traditional italian chicken breast cotoletta | $29.9 |
| Pollo limone - chicken breast with lemon, white wine & garlic | $31.9 |
| Pollo gambino - chicken breast with prawns, calamari, avocado, semi-dried & cherry tomatoes & creamy pomodoro sugo | $36.9 |
| Pollo rossi - chicken breast with prawns, octopus, calamari, cream & mustard sugo | $37.9 |
| Pollo marino - chicken breast with prawns, shallots & creamy pomodoro sugo | $36.9 |
Gluten Free Pollo E Vitello Upon Request
| Vitello parmigiana - veal baked with eggplant, parmigiano, mozzarella & sugo di pomodoro | $36.9 |
| Vitello saltimbocca - pan seared veal with san daniele prosciutto, sage & lemon | $36.9 |
| Vitello travolta - pan seared veal with prawns, scallops, avocado, cherry tomatoes & creamy pomodoro sugo | $37.9 |
| Vitello funghi - pan seared veal with mushrooms, cream & white wine sugo | $35.9 |
| Vitello marsala - pan seared veal with marsala wine, wine, bay leaves & creamy pomodoro sugo | $34.9 |
| Vitello oscar - pan seared veal with prawns, shallots & creamy pomodoro sugo | $37.9 |
Contorni Sides
| Mediterranea salad | $8.9 |
| Fried smashed potato, served with dips | $8.9 |
| Seasonal vegetables | $8.9 |
| Criniti’s fried onion rings, served with dips | $9.9 |
| Potato mash | $7.9 |
| Potato chips, served with dips | $9.9 |
| Aioli dip | $3.9 |
| Criniti’s chilli aioli dip | $3.9 |
| Chilli tapenade | $3.9 |
Carne Meat & Game
| Capretto- braised baby goat with potatoes, basil & chilli, tomato ragù | $34.9 |
| Lamb pistacchio - organic salt bush lamb rack, pistacchio crusted, served with red wine jus & vegetables | $44.9 |
| Agnello rustico - organic salt bush lamb cutlets with garlic & lemon or red wine jus, served with vegetables | $39.9 |
| Hunting with cosimo - (signature dish) pork ribs sautéed in papa’s famous vine ripened tomato sugo with homemade salame, italian sausages, pork belly & chilli, served with italian bread | $49.9 |
| Coniglio pot - slow cooked farmed rabbit with potatoes, baby carrots & chilli, sealed with italian bread crust | $36.9 |
| Quails alla calabrese - pan seared with white wine, lemon, rosemary, parsley & garlic, served with vegetables (chilli optional) | $34.9 |
| Kangaroo (350g) - pan seared loin fillet with caramelized onions & red wine jus, served with vegetables | $34.9 |
Criniti’S Bbq Grill
|
Pork ribs- grain fed pork ribs basted with criniti's bbq or chilli sauce
500g : $34.9 / 1kg : $46.9 |
- |
|
Lamb ribs - grain fed lamb ribs basted with criniti's bbq or chilli sauce
500g : $34.9 / 1kg : $46.9 |
- |
|
Bbq chicken - bbq grilled chicken basted with criniti's bbq or chilli sauce
Half : $24.9 / whole: $35.9 |
- |
| Chicken & rib combo - half bbq chicken basted with criniti's bbq or chilli sauce, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce | $46.9 |
| Steak & rib combo - fillet steak with salmoriglio marinade, half a rack of pork or lamb ribs basted with criniti's bbq or chilli sauce | $49.9 |
| Bbq meat platter for 2 - half rack of pork & half rack of lamb ribs, half char-grilled chicken in bbq sauce, italian sausages, char-grilled chicken skewer & char-grilled lamb skewer | $11.9 |
Bistecche Steaks
| Tenderloin (250g) - 120 day grain fed hereford black angus | $40.9 |
| Tenderloin (250g) - 150 day grain fed black angus marble score 4+ | $49.9 |
| Sirloin (420g) - 150 day hereford & angus cross bone in | $40.9 |
| Rib eye (400g) - nolan’s grass fed dry aged rib eye | $46.9 |
| Rib eye (400g) - 4 week dry aged o’connor pasture fed ox marble score 3+ | $54.9 |
| T-bone (500g) - 6 week dry aged black angus marble score 2+ | $50.9 |
| Tagliata di controfiletto (400g) - hand cut seared beef sirloin, cooked medium rare, served with cherry tomatoes, rocket, shaved parmigiano & salmoriglio marinade | $44.9 |
Salse Steak Sauces
| Senape - seeded mustard cream sugo | N/A |
| Pavarotti - pomodoro sugo with mushrooms, shallots, green peppercorns, cream & brandy | N/A |
| Red wine jus - red wine & rosemary jus | N/A |
| Salmoriglio - extra virgin olive oil with lemon, garlic & italian herbs | N/A |
| Pepe verde - green peppercorns & cream sugo | N/A |
| Spezia - garlic, chilli & rosemary jus | N/A |
| Diana - worcestershire & dijon mustard sugo | N/A |
| Funghi - rich mushroom & cream sugo | N/A |
| Al capone - prawns, calamari, octopus & seeded mustard cream sugo | N/A |
Menu Disclaimer
Nearby European restaurants
| Name | Cuisines |
|---|---|
| Platform No.8 | European |
| Lee Chef Restaurant | European |
| Collector Hotel | European |
| Max Brenner | Ice Cream, European |
| Stephanos Restaurant | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Kanzo Fresh Sushi (sample menu)
| Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado | $10.00 |
| Steam Rice / Miso / Small Salad | $2.00 |
| Sashimi Bento - salmon & tuna sashimi w salad, rice & miso | $16.00 |
| Teriyaki Salmon | $15.00 |
| Chicken Katsu Salad | $9.50 |
| Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg | $11.00 |
| California + Veggie (Cucumber $ Carrot) or Avocado | $5.00 |
| Assorted Tempura | $11.00 |
| Clean Here for the full menu for Kanzo Fresh Sushi |
Lake Parramatta Cafe (sample)
| Homemade Vegetarian Lasagne - served with chips and garden salad | $16.80 |
| Greek Style Lamb Salad - grilled marinated lamb fillet pieces with Greek salad and Greek yoghurt side dressing | $19.50 |
| Milkshake | $5.00 |
| Vegetarian Burger - vegetable pattie, lettuce, tomato and beetroot | $10.90 |
| Mixed Kids Meals - 3 fish cocktails, 3 calamari rings, with chips | $9.50 |
| Long Black | $3.70 |
| Muggaccino | $4.50 |
| - Soy Milk | $0.90 |
| Clean Here for the full menu for Lake Parramatta Cafe |
Romano's Pizza & Pasta (sample)
| -2 large traditional pizzas | |
|
Carbonara
Egg, bacon, onion tossed in a cream sauce with garlic |
|
| -1 Can soft drink | |
| Cassatta, baci, coconut, rockmelon | $5.50 |
|
Caesar
Lettuce, bacon, parmesan cheese & croutons |
$8.50 |
|
Aquarius
Pepperoni, mushroom, anchovies & olives |
|
|
Supreme
The LOT (excluding seafood & egg) |
|
| Deal 2 | $26.90 |
| Clean Here for the full menu for Romano's Pizza & Pasta |
Nadia's Cafe (sample)
| Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing | $14.50 |
| Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast | $9.50 |
| Chicken Breast - burger with lettuce, tomato, smashed avocado, spanish onion and herb mayo on turkish bread with chips | $18.50 |
| Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap | $14.20 |
| Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing | $12.20 |
| Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish | $15.20 |
| Grilled chicken breast on turkish with baby spinach, roast pumpkin, semi dried tomato pesto and fetta cheese | $16.90 |
| Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips | $17.20 |
| Clean Here for the full menu for Nadia's Cafe |
Buddha Boy (sample)
| Roti with Ice cream | $7.90 |
| Som Tum | $11.90 |
| Mild Beef Massaman Curry | $13.90 |
| Cockie | $9.90 |
| lardna | $13.90 |
| Red Curry Tofu | $12.90 |
| So Sexy Quail | $8.90 |
| Pad Thai vegetable tofo | $12.90 |
| Clean Here for the full menu for Buddha Boy |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Kanzo Fresh Sushi | Japanese, Asian |
| Lake Parramatta Cafe | Cafes |
| Romano's Pizza & Pasta | Pizza & Pasta |
| Nadia's Cafe | Cafes |
| Buddha Boy | Takeaway Food |
| Riverside Central Cafe | Cafes |
| Barnabys Water front restaurant | Modern Australian |
| Thai In A Box | Asian, Thai |
Wrong info?
Notice wrong information? Help us keep everything about Criniti’s Castle Hill up to date.
Click here to send us an updateRestaurant Details
- Location
- Parramatta
- Type
- Restaurant
- Service
- Counter Service
- Price
- $0-$10
- Phone
- 1300274648
- Fax
- reservations@crinitis.com.au
- Address
- Shop 17 6-14 Castle St, Castle Hill, NSW, 2154, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Italian, European
- Website
- http://www.crinitis.com.au
Criniti's Castle Hill
Frank Criniti, the brainchild behind the success that is Criniti’s today, was born to humble immigrant parents that landed on Sydney’s shores by boat in the early ‘60s.
Frank grew up eating traditional Italian food prepared by his Mamma Rosa where the ingredients were mainly dictated by the vegetables growing in his dad’s garden, his pride & joy, of which he dedicated so much time cultivating. An excess of tomatoes meant there was always plenty of produce for the napoletana sauce prepared daily. His earliest childhood memories include the smell of simmering garlic, olive oil & fresh tomatoes being cooked in a saucepan. Not to mention the annual backyard rituals of making tomato sauce, salami & homemade vino - traditions still practiced today by the Criniti family.
Food preparation & preservation is central to the Criniti way of life & is where his dreams to establish a traditional Italian eatery stems from, affording people the opportunity to experience authentic Southern Italian food in a restaurant environment.
One of the most enduring lessons learnt through his vision is that food & eating is an experience. Like most Italians, Calabrians live to eat. The experience of sharing food with family & friends is one that is very sacred & should be cherished & remembered, which is why at Criniti’s we say, “when you’re here, you’re family…salute!â€
Opening Hours
The opening hours for Criniti’s Castle Hill are coming soon
