Thai restaurant and takeaway menus in Croydon

41. Pad Kee Mao Stir- fried flat rice noodle with basil leaves, fresh chilli and green young pepper corn
33. Chicken and cashew nut Lightly battered breast-chicken stir-fried with sweet chilli paste, water chestnuts, vegetables and cashew nut	$14.90
19. Green Curry Thai famous spicy green curry cooked with coconut milk sweet basil leaves and vegetables
16. Ginger Fish Deep-fried Barramundi fillet topping with ginger sauce	$22.90
15. Yum Talay Mixed seafood thai salad with red onion, chilli, lime juice, coriander topping with nut garnished with mint leaves and served on lettuce	$17.50

Yum Nuer (Beef Salad) - sliced marinated beef, grilled, tossed in our spicy, chilli, red onion, tomato and lime dressing	$13.90
Prawn Skewer (4pcs) - marinated king prawns skewer with pineapple, selection of seafood sauce or peanut sauce	$8.90
Pad Peaw Wan (Sweet & Sour Stir Fried) - Thai's sweet and sour stir fry with our special own tomato sauce, pineapple and seasonal vegetables	$12.90
Pad Nam Mun Roy (Oyster Sauce Stir Fried) (G) - stir fry with our own special oyster sauce and seasonal vegetables	$12.90
Nam Tok (Pork Salad) - slice marinated pork neck, grilled ,tossed in our spicy chilli, herb, red onion and lime dressing	$13.90

Pad pong kari - Prawns: stir-fried yellow curry and egg	$19.50
Pad mad mamuang hima pan - prawns: stir-fired cashew nuts and roasted dry chilli	$20.50
Thom ka soup - mixed vegetables : spicy Thai hot and sour in coconut milk	$7.50
Panang - chicken, pork or beef: traditional thick Thai sweet curry cooked with coconut milk and lime leaf	$17.50
Pad bai gapoa - Bean Curd Eggplant: stir-fired garlic, chilli and sweet basil	$15.50