Mixed seasonal vegetable with tofu / oyster sauce / satay sauce / curry sauce | $11.90 |
Pad thai noodels | $12.50 |
Roast pork with plum sauce with vegetables | $13.90 |
Sesame prawn toast (2) | $5.30 |
Salt and pepper prawns (spicy) | $19.90 |
Beef with Peanut and Pickled Ginger Salad in Chinese Steamed Bun Envelopes | $18 |
Calamari and Chips | $10 |
Gnocchi, Pan Seared Scallops and Balsamic Onions with Goats Cheese | $20 |
Gnocchi Carbonara | $8 |
Meatball chilli risotto with bell peppers, crispy capers and sundried tomato tapenade | $19 |
Combination with satay sauce | $13.80 |
Fried wonton
1 Doz |
$7.50 |
Seafood nasi goreng
Malaysian style rice dish, prawn, shrimps, calamari, fish cake, crab meat, peas, vegetables, in thai mild chilli & soya bean sauce |
$14.50 |
Combination fried rice
Very popular rice dish, prawn, fish cake, chicken, beef, roast pork, vegetables, peas in oyster sauce |
$13.50 |
Duck with chinese mushrooms | $19.50 |
Medium $17.00 | |
Family $24.00 | |
20. SPECIAL AUSSIE
Tomato, ham, cheese, egg, bacon, mushroom |
|
Medium $15.00 | |
SLAB $23.00 |
5. Chicken Burger with Lot & Chips | $10.50 |
Potato Gems | $3.20 |
Flounder | $5.90 |
15. Gummy Burger & Chips | $10.00 |
11. Steak Sandwich Plain & Chips | $10.00 |
Hot Dog - Tomato, Chesse, Sliced Hot Dogs, Onion, Bacon, Swirl of BBQ and Mustard | N/A |
American - Tomato, Cheese, Ham, HOT Salami | N/A |
Supreme - Tomato, Cheese, Ham, Salami, Fresh Mushrooms, Capsicum, Onion, Pineapple, Cabbinossi | N/A |
Garlic Bread Roll | N/A |
Curry Chicken - Tomato, Cheese, Chicken, Onion, Capsicum, Bacon,Pineapple, Sesame Seeds | N/A |
Pad Khing - Stir fried vegetables with fresh ginger, with chicken or beef | $ 13.00 |
Tom Kha Gai - Hot, sour and spicy soup, coconut milk with chicken | $ 7.00 |
Panang Curry Goong - A popular Thai dish made from Panang curry with vegetables and king prawns | $ 17.00 |
Pad Satay Gai - Stir fried chicken with vegetables and peanut sauce | $ 13.00 |
Thai Green Salad - A green salad, tofu and hard boiled egg served with peanut sauce | $ 12.00 |
Chicken Liver Parfait - Served on house toast finished with a sweet Cumberland sauce and walnuts | $12.95 |
Chef’s Salad - Your choice of eye fillet beef or chicken with roast beetroot, pumpkin, feta, tomato and onion, finished with honey mustard dressing and pine nuts | $22.95 |
Sticky Date Pudding- Served hot in a rich butterscotch sauce with ice-cream. | $12.00 |
Sautéed Greens | $6.95 |
Nuggets and Chips | $9.95 |