6:30 am. till 11:45 am. | |
Muffins
Cream (baked daily) |
$4.80 |
Toast
vegemite, peanut butter, jam or honey (pane toscano, multigrain, sourdough rye, turkish, fruit bread, banana bread) |
$4.50 |
House Made Muesli
Fruit compote,yoghurt |
$10.50 |
Porridge
rhubarb,berry compote, brown sugar |
$10.50 |
Smashed Avocado
tomato, basil, extra virgin olive oil, toasted pana toscano, lemon wedge |
$8.90 |
- Add 2 poached eggs | $16.90 |
Eggs on Toast
(poached, scrambled, fried) |
$10.00 |
bacon & Eggs
toast |
$14.00 |
Three Egg Omelette
smoked ham, cheese, leek, toast |
$15.50 |
eggs Benedict
2 poached eggs, smoked ham, house made hollandaise, turkish bread |
$15.90 |
Eggs Florentine
2 poached eggs, wilted spinach, house made hollandaise, basil pesto turkish bread |
$15.90 |
Smoked bacon, smoked ham, chorizo, spinach, roasted tomato avocado, onion jam, mushroom, hash brown, egg | $4.00 |
Smoked salmon, corn fritter | $4.90 |
Hollandaise, fetta, rocket | $2.50 |
Egg & bacon | $8.50 |
- Add hollandaise | $9.50 |
Egg, avocado, pesto, tomato | $9.50 |
Aged cheddar & tomato | $8.50 |
Smoked ham & aged cheddar | $9.50 |
Smoked ham, aged cheddar & tomato | $10.00 |
6:30 am. till 11:45 am. | |
Corn & Zucchini Fritter
vegemite, peanut butter, jam or honey (pane toscano, multigrain, sourdough rye, turkish, fruit bread, banana bread) |
$15.90 |
Royale
2 poached eggs, turkish bread, smoked salmon, house made hollandaise |
$17.00 |
Egg White Omelette
roast, tomato, ricotta, pesto, multi grain toast |
$15.50 |
Smashed Avocado
toasted pane toscano, smoked salmon, feta, extra virgin olive oil, lemon wedge |
$13.50 |
- Add two poached eggs | $21.50 |
Spanish Baked Eggs
chorizo, tomato sofrito, fetta capsicum, paprika, spanish onion, potato toasted pane toscano |
$16.50 |
Vego Breakfast
hash brown, mushrooms, roast tomato onion jam, roast pumpkin, rocket fetta salad basil pesto |
$15.50 |
From 12:00 pm till 2:30 pm | |
Soup of the moment
served with crusty bread |
$10.90 |
Superfood Salad (V) (GF)
Cumin spiced organic quinoa, pepitas, cucumber, avocado, cherry tomato ricotta, sweet potato, broccoli, lemon and pepper dressing |
$17.50 |
- Add smoked salmon (GF) | $21.00 |
Roasted Pumpkin Salad (V)
Rocket,capsicum,avocado,carrot,pearl barley, pepitas, feta, herbs red wine honey vinaigrette |
$17.50 |
- Add grilled chicken | $21.00 |
Superfood Vegetarian Lasagna (V)(house made)
pumpkin, sweet potato, broccoli, zucchini, lentils spinach, ricotta, fresh garden salad |
$16.50 |
Salt & Pepper Calamari
crunchy fries,rocket salad, house made aioli dipping sauce |
$16.50 |
Linguini Tiger Prawns
garlic, chilli, parsley, white wine, tomato sugo, pangritata, grana padano |
$21.00 |
Tiger Prawn Ravioli (house made)
creamy sambal sauce, spring onion, rocket |
$19.50 |
Lasagna (traditional house made)
Italian meat sauce in layers of pasta, mozzarella, baked With bechamel sauce topped With bolognese sauce |
$18.50 |
Melanzana Parmigiana (V) (GF) (homemade)
Grilled sliced eggplant, layered With napoli sauce, mozzarella parmesan, basil, fresh garden salad |
$15.50 |
Cannelloni (V) (house made)
ricotta, spinach, bechamel, topped With napoli sauce |
$16.50 |
Arancini Balls (V) (house made)
semi dried tomato, pesto, mozzarella, tomato relish dipping sauce, fresh garden salad |
$15.50 |
Risotto Mushroom (V) (GF)
sauteed mixed mushroom, spinach, caramelised onion, grana padano |
$17.50 |
Risotto Chicken(GF)
sauteed mixed mushroom, spinach, caramelised onion, grana padano |
$19.50 |
Wagyu Slider
Wagyu burger, smoked bacon, gruyere cheese, tomato, onion jam, lettuce, aioli relish crunchy fries |
$14.50 |
Wagyu Burger
gruyere cheese, tomato, onion jam,lettuce, relish, aioli, crunchy fries |
$16.90 |
Wagyu Burger With The Lot
egg, bacon, onion jam, gruyere cheese, tomato, lettuce, relish, aioli crunchy fries |
$21.00 |
Open Steak Sandwich
char grilled porterhouse steak, egg, bacon, gruyere cheese, tomato, onion jam relish, lettuce, crunchy fries |
$21.00 |
Salt & Pepper Calamari (small plate)
Rocket salad, house made aioli |
$10.50 |
Bowl Of Crunchy Fries, Aioli | $8.00 |
Small Basket of Crunch Fries, Aioli | $4.00 |
Garlic Bread | $5.00 |
12 pm till 2:30 pm | |
Soup Of The Moment
served with crusty bread |
$10.90 |
Fettucine Bolognese
hand cut pasta, authentic slow cooked bolognese sauce, italian parmesan |
$17.50 |
Fish Of The Day
grilled marinated fillets in lemon, thyme, garden salad, crunchy fries, lemon aioli |
$17.50 |
ask wait staff | |
Arancini Balls (V) (house made)
Semi dried tomato pesto, mozzarella, tomato relish dipping sauce, fresh garden salad |
$15.50 |
Wagyu Slider
wagyu burger, smoked bacon, gruyere cheese, tomato, onion jam, lettuce, aioli, relish crunchy fries |
$14.50 |
Char Grilled Minute Porterhouse Steak
smoked paprika parsley butter or cafe de' paris butter crunchy fries & salad |
$15.50 |
Italian Wagyu meat Balls
napoli sauce, italian, parmesan & side bread |
$11.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Olivino | Cafes |
Corner And Bench | Cafes, European |
That Schnitzel Place | Cafes, Takeaway Food |
Cafe Excello | Cafes |
The Blue Moose Cafe | Italian, Cafes |
Below you'll find samples from menus of places nearby.
Famous Steak Pie | N/A |
Vegetable Pastie | N/A |
Steak and onion | N/A |
Chicken Leek and potato Pie | N/A |
Egg and Bacon Pie | N/A |
Steak and Mushroom Pie | N/A |
Chicken and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Served with vegetables | - |
Tartufo Ice Cream | $8.50 |
Fruit Toast | $3.90 |
Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce | $26.50 |
Short / Long Macchiato | Cup $3.50 |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Shanghai twice-cooked pork
With steamed rice |
$12.80 |
San chai boo (Chicken) | $8.00 |
Vermicelli, pork and preserved cabbage in soup | $13.80 |
Shanghai rice wine fish
With steamed rice |
$15.80 |
Dim sum basket(3pcs) | $6.00 |
Braised chicken noodles in soup | $13.80 |
Coriander and garlic shredded pork | $20.80 |
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
Clean Here for the full menu for Sungs Kitchen |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
-Extra udon noodle | $5.00 |
Cheese fire chicken
Spicy korean stir-fried chicken with melted mozzarella cheese |
$18.00 |
Nickname - Korean army stew (not including rice) | |
Pork darac bowl | $15.00 |
Soft tofu sausage stew | |
●Don
Mild or spicy meat served on steamed rice |
|
Yaki spaghetti
Angel hair spaghetti with teriyaki sauce |
|
Clean Here for the full menu for Darac Bar & Grill |
Three amigos (GF)
Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream |
$13.00 |
-Add roti (GF) | $3.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Just eggs
Poached, scrambled or fried on sourdough toast |
$8.00 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateTuesday 6:30am–4pm
Wednesday6:30am–4pm
Thursday 6:30am–4pm
Friday 6:30am–4pm
Saturday Closed
Sunday Closed
Monday 6:30am–4pm