Mediterranean restaurant and takeaway menus in Dee Why Beach
Aubergine Sample Menu
| Homemade porridge with quinoa, sultanas, praline almonds and rhubarb compote | $12.5 |
| Banana bread lightly toasted with lemon ricotta | $7.5 |
| Cannellini beans with chorizo and a poached egg, served with sourdough toast | $15.5 |
| Salmon fillet grilled salmon fillet, saffron couscous, warm witlof salad, pesto and red pepper coulis | $29 |
| Fresh salmon and avocado salad cuts of grilled fresh atlantic salmon fillets and sliced avocado, capsicum salsa with lemon and extra virgin olive oil dressing (GF) | $17.9 |
