Currently there is no menu available for Delhi Darbar Indian Restaurant in Allambie Heights. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Allambie Heights below.
Name | Cuisines |
---|---|
Delhi Darbar Indian Restaurant | Asian, Indian |
Below you'll find samples from menus of places nearby.
Roasted Duck Red Curry Roasted duck cooked in tasty red curry with pineapple, tomatoes & lychees. | $18.90 |
Jungle Curry (Hot Curry!!) Hot & spicy curry cooked without coconut milk. | - |
Singapore Noodle Stir fried tasty rice noodles and vegetables in dry yellow curry. | - |
Coconut Prawn (4) ***** New Entree****** King Prawn Cutlet coated with crunchy coconut batter. | $9.90 |
Rice Noodle in Soya Sauce (Pad see-aew) Flat rice noodles stir fried in Soya sauce with mixed vegetables. | - |
Served with your selection of one of the following: - Plain (without any meat) | $14.90 |
Stir Fried Pumpkin Stir fried pumpkin with egg, garlic and vegetables. | - |
Steamed Jasmine Rice | S $2.50 / L $3.00 |
Clean Here for the full menu for We Are Thai Restaurant |
Bruschetta Fresh tomatoes, onion, olives, basil with a drizzle of balsamic on toasted sour dough | $7.50 |
Australian Morning fresh bacon and egg | $15.50 / $17.50 |
Supreme Ham, pepperoni, capsicum, onion, mushrooms, olives, pineapple | $15.50 / $17.50 |
Peri-Peri Chicken, roasted capsicum, onion, shallots, bocconcini topped with peri-peri sauce | $17.50 / $19.50 |
FAMILY COMBO 2 Pastas of Your Choice 2 Mains of Your Choice 1 Salad of Your Choice 2 Cans of Soft Drinks | $80 |
Scalapini (Veal or Chicken) Pan fried fillet with mushroom and Spanish onion flammed with brandy | $23.00 |
Surf and Turf Marinated tiger prawns, sliced prosciutto, roasted tomato, bocconcini, Spanish onions, rocket, pesto | $17.50 / $19.50 |
Amatriciana Garlic, sundried tomatoes, bacon, shallots, olives, hint of chilli in traditional nap sauce | $16.50 |
Clean Here for the full menu for Sofias Restaurant |
Wrap | $1.00 |
SPAGHETTI WITH SALMONE AFFUMICATO Smoked salmon, zucchini and poppy seeds with Extra Virgin Olive Oil | $15 |
FRITTATA AL TARTUFO E VERDURE V Italian style frittata with black truffle and greens, served with Italian bread | $13 |
Leg Ham, Tomato, Cheese & Avocado | $6.50 |
Oven Roasted Turkey Breast Club Sandwich with Brie, Cranberry Sauce, Spanish Onion, Bacon, Lettuce & Tomato served with a garden salad | $16.90 |
BIGOLI SPINACH E SCAMORZA AFFUMICATO Cream of spinach with smoked scamorza cheese | $15 |
Turkish | $1.50 |
Clean Here for the full menu for La Crema |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Delhi Darbar Indian Restaurant | Asian, Indian |
We Are Thai Restaurant | Asian, Thai |
Sofias Restaurant | Italian, European |
Legend Lunches & Gourmet Deli | Takeaway Food |
Roberto's | Pizza & Pasta |
Roberto's Place | European |
Bakers Delight Allambie Heights | Bakery, Delicatessens |
La Crema | Italian, European |
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