Currently there is no menu available for Duxton Hotel North Sydney in Milsons Point. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Milsons Point below.
Below you'll find samples from menus of places nearby.
Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon | N/A |
Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye | $16 |
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote | $15 |
Chicken Schnitzel Burger with Spicy Mayo and Slaw | $14 |
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts | $18 |
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce | $7 |
Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough | $15 |
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney | $9 |
Clean Here for the full menu for Bourke Street Bakery |
Sonoma Fruit Toast | $5.00 |
Toast served w/ Hanks jam, or Vegemite ( Turkish, Spelt Sourdough, 5 grain, Gluten-Free ) | $4.00 |
Caesar salad w/ warm poached egg, garlic croutons, crispy bacon & parmesan cheese | $12.50 |
Goats cheese salad w/ rocket, roast pumpkin, pine nuts, pear & garlic croutons | $13.50 |
Roast beef salad w/ blue cheese, tomato, green beans & mustard dressing | $14.50 |
- w/ grilled chicken | $14.50 |
Zucchini & Sweet Corn Fritter w/ smoked salmon, avocado, tomato, & poached egg. | $13.90 |
- bacon, sausage, smoked salmon, avocado | $3.50 each |
Clean Here for the full menu for Peppermill Cafe The |
PICCANDOU, PERIGORD, FRANCE | $16 |
HEIRLOOM TOMATO SALAD CREAMY BURRATA, PARMESAN CRISP, BABY BASIL | $22 |
GRIMAUD DUCK CHERRIES, CUCUMBER, ORANGE | $27 |
FREGOLA CALAMARI, SQUID INK, GREMOLATA | $25 / $34 |
SYDNEY ROCK OYSTERS NATURAL | $4 |
DESSERT TASTING PLATTER COMPRESSED PEACH, BLACK SESAME MILLEFOGLIE, MASCARPONE MOUSSE | $35 |
KING PRAWNS COLD PEA VELOUTE, FRESH PEAS, DRIED PROSCIUTTO, PEA SHOOTS | $28 |
MIXED LEAF SALAD, RADISH, VERJUICE | $9 |
Clean Here for the full menu for Aqua Dining |
Pasta with butter and parmesan cheese | $22.00 |
Hummus dip with Turkish bread | $9.00 |
The Deck Snickers - Caramel parfait, milk chocolate mousse, salted macadamia caramel & fresh raspberries | $15.00 |
rocket, golden sultana, pine nut & parmesan salad | $9.00 |
Porcini marinated Gippsland tenderloin - Royal blue mash, stilton butter & port wine jus | $38.00 |
Spaghetti alle vongole - Spaghetti tossed with clams, chilli, tomato & butter | $20.00 |
Vanilla ice cream - plus your choice of chocolate, strawberry or caramel flavouring | N/A |
Salt & pepper squid, Sriracha sauce | $14.00 |
Clean Here for the full menu for The Deck Sydney |
Name | Cuisines |
---|---|
Lounge Bar The | Cafes |
Sushi Ai | Japanese, Asian |
Villa Caprese | |
Le Bay Cafe Pty Ltd | Modern Australian |
Bourke Street Bakery | Italian, Pizza & Pasta |
Ferris Wheel Dining Experience - Luna Park 1 Olympic Drive, Milsons Point, Sydney | European |
Soiree 1/102 Alfred St S, Milsons Point NSW 2061, Australia | Bakery, Dessert |
Em Nabil's Lebanese Kitchen 1/118 Alfred St S, Milsons Point NSW 2061, Australia | Vegetarian, Kebabs, Lebanese, Charcoal Chicken, Middle Eastern, Mediterranean, Grill, Halal |
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Click here to send us an updateCurve Caf + Bar @ Vibe Hotels attracts laid-back brunchers and lingering lunchers. You’ll warm to the helpful service, refreshing menu and spirited atmosphere.
Curve serves up simple and tasty breakfasts, an array of all-day dining treats and outstanding options from the dinner menu. At Curve, we understand that eating goes hand-in-hand with hospitality, friendship and conversation.
Curve promotes the best of Australian flavours, maintaining the freshness and quality of our produce to provide a truly Australian dining experience.
Curve is open from 6.30 am to 10 pm seven days a week and is also available for functions.
The opening hours for Duxton Hotel North Sydney are coming soon