| The Camellia Breakfast - 2 eggs cooked to your liking Chipolata sausage, grilled bacon, mushrooms, oven roasted tomato & hash browns | $18.50 |
| The Teahouse Omelette - Omelette with pan-fried potatoes, crispy bacon, capsicum, spinach & cheese | $16.50 |
| Yowie Bay Eggs Benedict - With traditional smoked ham & spinach | $16.50 |
| Matson Pleasure Grounds’ Mushrooms - Sautéed mushrooms with feta, cherry tomatoes & basil served on toasted sour dough with balsamic glaze | $16.50 |
| The Gardner’s Eggs & Bacon - 2 eggs cooked to your liking with grilled bacon | $14.50 |
| French toast with berry compote & maple syrup | $12.50 |
| Buttermilk pancakes with sliced bananas & cinnamon ice cream | $12.50 |
| Muesli with fresh fruit & yoghurt | $12.00 |
| Creamy mustard chicken, bacon & mushroom on crushed fried chats & spinach | $22.00 |
| Corn fritters served with garlic prawns & coriander pesto salad | $22.00 |
| Marinated ‘chilli’ scotch fillet beef salad with mesclun lettuce, tomato, coriander, mint, fried shallots dressed in the amazing Teahouse dressing | $20.00 |
| Salt and pepper calamari with a papaya, green mango, cucumber ribbons, bean shoots, mint & coriander salad topped with the amazing Teahouse dressing & lime aioli | $18.50 |
| Crisp beer-battered flathead fish & chips served with salad & tartare sauce | $18.50 |
| Open scotch fillet steak with caramelised onion, lettuce, sliced tomato served on garlic sour dough accompanied by beer-battered chips | $18.50 |
| Souvlaki lamb wrap served with chips | $16.50 |
| Teahouse homemade frittata served with mesclun lettuce, semi-sundried tomatoes, olives and parmesan salad | $16.50 |
| Teahouse BLT - bacon, lettuce, tomato, mayonnaise served on thick cut toast & chips | $14.50 |
| Teahouse CBLT – chicken, bacon, lettuce, tomato, mayonnaise served on thick cut toast & chips | $16.50 |
| Traditional sandwiches served with a teahouse salad: Fresh roasted chicken breast with aioli, spanish onion, avocado & lettuse, Leg ham with tasty cheese, tomato & lettuce, Red salmon with spanish oni | $12.50 |
| Bowl of beer-battered chips | $5.50 |
| Bowl of beer-battered chips with sour cream and chilli sauce | $3.00 |
| Bowl of beer-battered chips with tomato or BBQ sauce | $0.50 |
| Teahouse homemade scone with jam and double cream | $3.50 |
| Turkish toasts with butter, vegemite, raspberry or apricot jam | $5.50 |
| Turkish fruit toast, served with butter | $6.00 |
| Banana bread toasted with butter | $6.00 |
| Teahouse slice of the day | $4.00 |
| Teahouse Desserts with cream or ice cream | $7.00 |
| Cookies | from $2.50 |
| Egg & bacon roll with your choice of BBQ or tomato sauce | $7.50 |
|
Fish & chips with tartare sauce
Full serve: $12.50; Kids serve: $6.50 |
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| Chicken nuggets & chips (4 nuggets) | $6.50 |
| Sausage roll | $4.00 |
| Ham & pineapple pizza | $5.00 |
| Hash browns (2) | $3.50 |
| Beer battered chips | $5.50 |
| Tomato or BBQ sauce | $0.50 |
| Bread - white, brown or gluten free bread available. Fresh roasted chicken breast, aioli, spanish onion, avocado & lettuce; Ham, tasty cheese, tomato seeded mustard & lettuce | $8.50 |
| Kids sandwich (brown or white) with vegemite, jam or honey | $3.50 |
|
sandwich (brown or white) with ham or chicken or cheese
$5.00, each extra ingredient: $1.00 |
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Menu Disclaimer
| Name | Cuisines |
|---|---|
| Cafe Zest | Cafes |
| Peaches Cafe | Cafes |
| The Greedy Cat Cafe | Modern Australian, Cafes |
| Cafe On Kingsway | Cafes |
| Percy's Cafe | Cafes |
Below you'll find samples from menus of places nearby.
| Grilled salmon salad | $ 10.00 |
| Lion king | $ 11.00 |
| Gyoza =-4 pcs fried veggie &pork dumpling | $ 6.50 |
| Large- 10pcs sushi & roll | $ 17.00 |
| Rainbow | $ 14.00 |
| Teriyaki - choices: salmon, chicken, beef, seafood | $ 14.00 |
| Tofu salad | $ 10.00 |
| Katsu- choice: chicken, pork | $ 24.00 |
| Clean Here for the full menu for Kanji Fresh Sushi |
| 6 Crumbed Calamari & Chips | $9.00 |
| Dijon Steak Burger - scoth fillet, lettuce, tomato, cheese, caramelised onions & dijon sauce (Burger/Combo) | $9.00/$13.50 |
| Whole | $13.90 |
| 6 Tenders & Chips | $14.50 |
| Whole Chicken, Large Chips, Large Salad, 1.25L Drink | $32.00 |
| Fish & Chips | $9.00 |
| Chicken Caeser Salad (Sml/Med/Lrg/Fam) | $5.50/$7.50/$9.50/$13.00 |
| Tropical - grilled breast fillet, lettuce, cheese, pineapple & creamy mayo (Burger/Combo) | $8.50/$13.00 |
| Clean Here for the full menu for Flamecoal Chickens |
| GANG KEAW WARN DUCK B.B.Q.duck cooked in coconut milk with green curry paste, bamboo shoots, capsicum and basil leaves | $13.90 |
| GANG PED TO FU Bean curd, red curry with bamboo shoots, mixed vegetables & coconut milk | $9.80 |
| GANG KEAW WARN TO FU Bean curd, green curry with bamboo shoots, mixed vegetables & coconut milk | $9.80 |
| - Tofu | $6.90 |
| PAD PRIK SOD DUCK B.B.Q. Duck with chilli, onion, bamboo shoots and basil leaves | $13.90 |
| HO MOK TALAY Mixed seafood simmered in coconut milk & red curry paste, served on steamed vegetable | $13.90 |
| GANG PA (Country Curry) Chicken or beef hot and spicy curry without coconut milk | $9.80 |
| PAD SE-CHOUN Chicken or beef with dried chilli, onion and cashew nuts | $9.80 |
| Clean Here for the full menu for Manee Thailand Restaurant |
| Bacon and egg roll | $ 4.50 |
| (2) Fish and chips | $ 7.50 |
| Open melts on toast- chicken, cheese and mushrooms | $ 6.50 |
| Ham, wholegrain mustard, tomato, lettuce, onion, cheese | $ 8.00 |
| Garden salad with cheese and egg (Small/ Large) | $ 5.50/ $ 6.50 |
| Seafood box- 3 fish cocktails, 3 calamari, chips and salad | $ 9.00 |
| Kransky, tomato, cheese and onion roll | $ 5.50 |
| Bacon, two eggs, grilled tomato, mushrooms and sausage on toast | $ 8.00 |
| Clean Here for the full menu for Cafe Zest |
| Rogan Josh Succulent lamb pieces cooked with special spices and served with a julienne of tomato, ginger and chopped coriander. | $16.90 |
| Beef Cendawan Tender beef pieces cooked in a rich & tasty mushroom sauce, served with seasonal greens. | $16.90 |
| Kadai Chicken - Recommended ! Succulent chicken cooked in a sauce of onion, fresh ginger, sliced green chilli, roasted coriander, caron seeds and cumin. | $16.50 |
| Beef Rendang A traditional Malaysian dish of succulent beef pieces cooked with roasted shredded coconut, lemon grass, onion, ginger, garlic and galangal – recommended ! | $16.90 |
| Ikan Wangi – Chef’s Recommendation Fillets of fish seasoned with turmeric, spices, golden onion, diced tomato, oyster sauce, soy sauce, splash of sesame oil and pan-fried. | $18.50 |
| Lamb Madu Lamb stir fry with seasonable vegetables, onion, oyster sauce, soy sauce, and finished with a touch of honey & topped with sesame seeds. | $16.90 |
| Chicken Tikka Masala Chicken fillet marinated and cooked in the tandoor, served in a tasty masala sauce. | $16.50 |
| Clean Here for the full menu for Langkawi Restaurant |
| Name | Cuisines |
|---|---|
| Kanji Fresh Sushi | Japanese, Asian |
| Chilli Blossom | Asian |
| Moon Palace Chinese Restaurant | Asian, Chinese |
| Shangri-La Chinese Restaurant | Asian, Chinese |
| Flamecoal Chickens | Charcoal Chicken, European |
| Manee Thailand Restaurant | Asian, Thai |
| Cafe Zest | Cafes |
| Caringbah Chinese Restaurant | Asian, Chinese |
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