Pizza of the Day | See specials board |
Mixed Berries Steamed Pudding - with vanilla anglaise sauce and pistachio praline | $12 |
Warm Chicken Salad - with mesculin lettuce, avocado, tomato, roasted pumpkin, danish fetta, pine nuts and honey mustard dressing | $20 |
Seafood Feast for Two oysters natural and Kilpatrick, crab croquettes, Portarlington mussels in chilli, coriander and tomato broth, scallops provencal, beer battered flathead, smoked salmon, garlic pr | $80 |
French Toast - dusted with cinnamon sugar and maple syrup | $10 |
Cans Soft Drink | $2.50 |
Baci | $5.40 |
Vegetarian - cheese, mushroom, olives, tomato, capsicum(Reg/Lge/Lge GF or Family) | $10.50/$17.50/$22.00 |
Variety of Dips | $4.90 |
Grilled Siketa’s ham, tomato, mustard and tasty cheese | $8.50 |
Pesto: Garlic, Basil Pesto & Fetta (Reg/Lrg) | $15.00/$17.00 |
Hamburger with cheese, tomato sauce and chips | $10.00 |
Duxelle: Mushroom, duo of poached egg, English muffin & hollandaise sauce | $18.00 |
House made chicken crumbed fingers with salad and chips | $10.00 |
Trio of Sorbets (GF) | $9.00 |
Fish & Chips – Beer Battered Flathead Tails with Chips, Garden Salad & Tartare Sauce | $26.00 |
Hawaiian Pizza | $8.50 |
Steaks Are Cooked To Your Liking w/Your Choice of Sauce & Sides - Mushroom, Creamy Pepper, Gravy, Garlic Butter or Selection of Mustards & Horseradish Chips & Salad or Potato & Vegetable | n/a |
Pumpkin, Spinach & Pinenut Gnocchi – Roast Pumpkin, Baby Spinach & Pinenuts Tossed with Potato Gnocchi In Light Cream Sauce (V) | $21.00 |