Dozen $21.00 | |
Mornay | 1/2 Dozen $13.95 |
SUNDAY ROAST | $14.95 |
Thai Green Chicken Curry
Served with Rice |
$15.95 |
Chicken Malibu
Topped with Pineapple Ring, Maple basted Bacon and Melted Tasty Cheese |
$19.95 |
Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing | $16 |
The Coogee club marinated chicken breast, grilled smoked bacon, egg, iceberg, aioli, ketchup, toasted bun, served with chips | $19 |
Garden salad | $7 |
Hot salami pizza pickled jalapeño, coriander, fresh mozzarella | $22 |
Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo | $27 |
Prawn, spinach pesto, pancetta, fresh chilli | $23 |
Mesculin, tomato, red onion | $7 |
Italian sopressa, salami, black olive, artichoke | $23 |
Classic caesar salad , with poached chicken | $19.5 / $25.5 |
Garden fries, aioli | $9.50 |
Bay burger grilled angus beef patty, cheese, pickles, thousand island dressing, toasted bun, served with chips | $21 |
Garden salad | $7 |
Roasted beetroot & goats cheese salad crunchy salad leaves, toasted walnuts, mustard dressing | $16 |
Vintage cheddar cheese board lavosh, dried fruit, walnuts | $16 |
Bucket of Australian prawns lemon, aoli - 250g | $16 |
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
With lavosh, fruit compote, apple | $14.50 |
Smoked scamorza, sliced potato, rosemary, maple | $21 |
Pan seared barramundi, carrot puree, fennel salad | $39 |
Pan fried atlantic salmon salad of fennel, witlof, orange, pea shoots, lime mayo | $27 |
Fish & chips | $10 |
Strawberry gelato with summer berries | $10 |
New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips | $15 |
Hot salami pizza pickled jalapeño, coriander, fresh mozzarella | $22 |
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
Brocollini, pickled red onion | $8 |
Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
Sticky date pudding, caramel sauce, vanilla bean icecream | $12.50 |