Currently there is no menu available for Eleven A in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Golden Vine Hotel | Pub Food |
| Duckboard RSL Club | Pub Food |
| Gin Palace | Modern Australian, Pub Food |
| Muleta's | Cafes, Pub Food |
| Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
| Famous Steak Pie | N/A |
| Cracked pepper Pie | N/A |
| Vegetable Pie | N/A |
| Snow Pie | N/A |
| Vegetable Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Hot and Spicy Pie | N/A |
| Cornish Pastie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Espresso | Cup $3.50 |
| Mocha | Cup $4.50 |
| Assorted Pastries | from $4.50 |
| Napoletana - Tomato based sauce | $19.50 |
| Plain Toast | $3.90 |
| Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Cream and Mushrooms - Mushrooms, cream and parsley | $20.50 |
| Bacon and Egg | $9.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Steamed shanghai juicy pork dumpling (3pcs) | $5.50 |
|
Szechuan aromatic duck steamed and fried till crispy
Served with plum sauce |
$26.00 |
|
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
| Braised beef brisket noodles soup | $13.80 |
| Chilli broth beef | $20.80 |
| Singapore fried noodles | $14.80 |
| Fresh fried quail | $11.50 |
| Mongolian beef | $19.80 |
| Clean Here for the full menu for Sungs Kitchen |
| ●Step 3 | |
|
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
| Pork darac bowl | $15.00 |
| Steamed rice | |
|
Vege japchae
Stir fried potato noodle in sesame oil with thinly sliced vegetables |
$18.00 |
| Spicy seafood sausage stew | |
|
Unagi don
Grilled eel with steamed rice |
$15.00 |
|
Spicy osam bulgoki
Stir-fried thinly sliced pork belly and calamari with sweet chili sauce |
$16.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Add roti (GF) | $3.50 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
Fruit salad
Seasonal fruits |
$8.50 |
| -Add haloumi | $3.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
| -Poached eggs (2) mushrooms, bacon rashers | $3.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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