Currently there is no menu available for Fabrique Bar in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Below you'll find samples from menus of places nearby.
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Jj’S Charcuterie | $14.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Seafood California Nori- Maki platter40 pcs | $38 |
Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) | N/A |
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot | N/A |
Tempura Don | N/A |
Salmon sashimi - 10 pcs of sliced raw salmon | N/A |
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce | N/A |
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice | N/A |
Ebi( shrimp) Nigiri - sushi platter 30 pcs | $45 |
Clean Here for the full menu for Shuji Sushi |
Three Shredded Fin Free Soup | N/A |
Golden Duck Slice (6 pcs) | N/A |
Soya Bean Milk (glass) | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Jicama ravioli and sprout salad - avocado, chilli and pistachio | $19 |
4 courses | $80 |
Regional and international wine pairing available | $50 / $70 |
Rib-eye on the bone 750g (to share) | $140 |
Local fish | at market price |
Jerusalem artichoke goat’s curd and garlic shoots | $9 |
Shoulder | $35 |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- American Style Tomato, cheese, hot salami, verginia ham and onion | $16.00 / $19.00 |
Chocolate Mousse | $10.00 |
Chicken & Mushroom Risotto Chicken and mushrooms, spring onions, rice in a cream sauce | $16.00 |
Bolognaise Traditional home style mince meat sauce | $16.00 |
- Prosciutto Tomato, cheese, prosciutto, capsicum and olives | $18.00 / $20.00 |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
- Super Supreme Tomato, cheese, verginia ham, hot salami, anchovies, capsicum, onion, pineapple, mushroom and olives | $18.00 / $22.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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