Currently there is no menu available for Feddish Cafe Bar & Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Sunny Wisdom Pty Ltd | Vegetarian |
Don Don | Vegetarian, Japanese, Asian |
Massoni Wine Bar | Vegetarian |
Pellegrini's Espresso Bar Pty Ltd | Vegetarian, Italian |
Grosvenor Tavern Bistro | Vegetarian |
Below you'll find samples from menus of places nearby.
Chicken and Mushroom Pie | N/A |
Snow Pie | N/A |
Vegetable Pastie | N/A |
Chicken Leek and potato Pie | N/A |
Steak and Kidney Pie | N/A |
Hot and Spicy Pie | N/A |
Cracked pepper Pie | N/A |
Steak and Mushroom Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Bruschetta | $8.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Assorted Pastries | from $4.50 |
Served with vegetables | - |
Jam | $5.50 |
Tomato | $2.50 |
Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Smoked fish
With sweet savoury sauce with herb and spices |
$11.50 |
Coriander and garlic shredded pork | $20.80 |
Wok fried rice cake
With pork and mushroom |
$13.80 |
Roasted peking duck wrapped up in pancake
With scallion cucumber and sauce>> |
|
•Noodles | |
Smoke fish hand-pulled noodles in soup | $13.80 |
Black pepper beef fillet
With steamed rice |
$15.80 |
San chai boo (Chicken) | $8.00 |
Clean Here for the full menu for Sungs Kitchen |
●Chef´s recommendations | |
Agedashi tofu
Deep fried tofu in soy based broth |
$7.00 |
Darac style BBQ beef cooked on sizzling stone grill served with vegetables, mushrooms and fried rice | |
Pork shabushabu salad
Poached pork belly and green salad with sesame dressing |
$11.00 |
Pork shabushabu sausage stew | |
-Beef don | $10.90 |
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
Clean Here for the full menu for Darac Bar & Grill |
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Fruit salad
Seasonal fruits |
$8.50 |
C&B roast chook
Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt |
$14.00 |
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
Soup
In house soup with sourdough toast |
$9.50 |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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