Oysters Natural | 1/2 Doz: $15.00 |
Kilpatrick | 1/2 Doz: $17.00 |
Mornay | 1/2 Doz: $17.00 |
Garlic or Herb Bread | $4.50 |
Black Olive Bread | $4.50 |
Garlic & Cheese Bread | $5.50 |
Anchovy fillet on Turkish bread | $6.00 |
Bruschetta | $7.00 |
Smoked salmon bruschetta | $9.00 |
French Salad - Mix lettuce leave, tomato, cucumber, onion with French dressing | $7.00 |
Greek Salad - With capsicum, cucumber, Spanish onion, tomatoes, Olives, Fetta and balsamic dressing | $9.00 |
Rocket and Parmesan Salad - Wild rocket leaves tossed with fetta, Parmesan, semi-dried tomatoes and balsamic dressing | $9.00 |
Caesar Salad - Baby cos lettuce, Parmesan, croutons, bacon bits, Felton's Caesar dressing | $9.00 |
Anchovy Fillet Salad - Anchovies on crisp lettuce with sun dried tomatoes, capers on garlic and egg aioli | $9.00 |
Chicken Caesar Salad | $14.00 |
Prawn Avocado Caesar Salad | $16.00 |
Garlic Prawns - Tiger prawns flamed with brandy, garlic, schallots and butter. Served with rice and fresh bread in hot pot. | $16.90 |
Chilli Prawns - Tiger prawns flamed with brandy, chilli, napoli sauce. Served with rice and fresh bread in hot pot. | $16.90 |
Salt and Pepper Squid - Flash fried squid served with wild rocket salad, basil and lime dressing | $15.50 |
Scallops - Pan-fried scallops in wine, cream and melted cheese | $15.90 |
Char-Grilled Baby Octopus & Prawns - Marinated with basil, garlic, chilli and mild mustard. Served on a balsamic mixed salad. | $16.00 |
Antipasto - Prawns, octopus, smoked salmon, salami and Turkish bread | $16.90 |
Tandoori Chicken Skewers - Tender pieces of chicken marinated in Tandoori masala. Grilled and served with yoghurt dip. | $15.50 |
Spaghetti Bolognese - Beef, garlic, onions, oregano and Roma tomatoes | $18.00 |
Penne Boscaiola - Bacon mushrooms, garlic, white wine and cream. | $18.00 |
Penne Tuscan - Chicken, bacon, avocado and schallots with a garlic cream sauce | $20.00 |
Gamberini - Fettuccine tossed with tiger prawns, brandy, cream, garlic, chilli, wild rocket and Roma tomato sauce | $22.00 |
Fettuccine Arabiata - Fettuccini tossed with bacon, spanish onions, garlic, chilli and napolitana sauce. | $20.00 |
Spaghetti Marinara - Fresh seafood in garlic, chilli and tomato sauce | $25.00 |
Agnolotti - Spinach and ricotta filled pasta in a creamy napolitana sauce with pine nuts and baby spinach | $20.00 |
Atlantic Salmon Fillet - Slow roasted with macadamia nuts and herbs crust served with dill, chive & cream sauce | $28.90 |
Barramundi Cleopatra - Grilled and topped with smoke salmon, prawns, tarragon, cappers and cream sauce | $29.90 |
Mixed char-grilled Seafood - Atlantic Salmon, tiger prawns and baby octopus char-grilled. Served on grilled sweet potato, with basil, lime and olive oil dressing. | $32.90 |
Menu Disclaimer
Name | Cuisines |
---|---|
Nadia's Cafe | Modern Australian, Cafes |
Feltons Restaurant | Modern Australian |
Below you'll find samples from menus of places nearby.
Sweet and Sour Pork | $17.80 |
Mushroom and Chicken Congee | $9.00 |
Diced Fillet Steak with Honey and Black Pepper Sauce | $21.80 |
Stir Fried Sticky Rice | $16.50 |
Mud Crab (Served with Ginger and Shallot, Thai Curry Sauce and Black Bean Sauce | M.P./Per lb |
Minced Chicken Fried Rice | $13.80 |
Fried Rice Ho Kien Style | $18.50 |
Minced Beef Fried Rice | $13.80 |
Clean Here for the full menu for Jane's Kitchen Chinese Restaurant |
Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing | $12.20 |
Chicken breast or Leg ham | $7.00 |
- Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey | $0.60 each |
Plain or Blueberry Bagel toasted with jam and butter | $5.20 |
Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges | $18.90 |
Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing | $14.00 |
Blueberries or Raspberries or Mango | $11.90 |
Eggs benedict - grilled ham, poached eggs, english muffin and hollandaise | $15.00 |
Clean Here for the full menu for Nadia's Cafe |
Mediterranean - Salami, eggplant, mushroom, sundried tomato, capsicum, Spanish onion | - |
Moroccan - Turkey Breast, cranberry sauce, brie cheese and lettuce | - |
Ham, pineapple and cheese | N/A |
Tuscany - Smoked leg ham, fruit chutney, tomato, lettuce and Swiss cheese | - |
Sauce | $0.30 |
Curry Pie | $4.10 |
Quiche | $3.90 |
Steak and Kidney | $4.10 |
Clean Here for the full menu for David's Cakes |
Crumbed Ebi Tempura | N/A |
Crumbed Ebi Tempura | N/A |
Seafood Udon | N/A |
Ebi | N/A |
Octopus & Seafood Salad | N/A |
Ebi | N/A |
Sweet Corn Salad | N/A |
Palm | N/A |
Clean Here for the full menu for Sushi Bay |
Green vegetable with oyster sauce | N/A |
Gado gado (peanut satay sauce) | $ 13.50 |
Fresh chilli mince pork with french bean | $ 14.20 |
Ginger shallot sauce | N/A |
Beef udon black pepper sauce | $ 13.50 |
Stir fried mix vegetables | $ 12.00 |
Lamb pancake (8) | $ 18.50 |
Udon chicken/ pork in soya sauce or teriyaki sauce | $ 13.50 |
Clean Here for the full menu for Golden Bowl Kitchen |
Name | Cuisines |
---|---|
Jane's Kitchen Chinese Restaurant | Asian, Chinese |
Carmen Drive Takeaway | Takeaway Food |
Nadia's Cafe | Modern Australian, Cafes |
Kingsdene Take Away | Takeaway Food |
Basun Hot Pot Restaurant | Asian, Chinese |
David's Cakes | Bakery, Desert |
Carlingford Chinese Restaurant | Asian, Chinese |
Sushi Bay | Sushi, Japanese, Asian |
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