Currently there is no menu available for First Taste in Box Hill. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Box Hill below.
Name | Cuisines |
---|---|
Wong's Lucky Bar | Asian, Chinese |
Penang Inn Restaurant | Asian, Chinese |
Hills BBQ Noodle Shop | Barbeque, Chinese |
Canton Lake Restaurant | Chinese |
Beijing Hotpot | Asian, Chinese |
Below you'll find samples from menus of places nearby.
Chicken Dippers grilled, served w.mayonnaise, lettuce & toast | $7.90 |
Eggs Florentine poached eggs, wilted spinach, hollandaise, on toast - what about sausages on the side + $ 4.00 | $19.50 |
Big scoop of vanilla ice cream and topping | $3.00 |
Short Black | $3.80 |
Organic Crumpets topped with poached eggs, wilted spinach, smoked salmon - dill and lime drizzle | $19.50 |
Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 | $19.50 |
Sprite & Bottled water | $4.50 |
Pot'o'Muesli toasted here, served w.yogurt, honey & apple fan | $12.50 |
Clean Here for the full menu for Red Cup Cafe |
Crocodile Meat with X.O. / Ginger & Spring Onion | $18.80 |
Satay Chicken / Beef on Rice | $9.00 |
Satay Chicken / Beef | $13.80 |
Singapore Style Mud Crab | MP |
Seafood on Rice | $10.00 |
Fried Hor Fun with Beef | $9.00 |
Szechuan Chicken / Beef Rice | $9.00 |
PiPi & Chinese Donut with X.O. / Black Bean Sauce | $18.80 |
Clean Here for the full menu for Wong's Lucky Bar |
Mix Vegi with Bean Curd | $11.50 |
Peking Chilli Fish (batter) | $18.50 |
Curry Chicken | $14.00 |
Mee Goreng | $11.50 |
Hot & Sour Soup | $5.50 |
Tom Yum Soup | $5.50 |
Chilli Combination | $17.50 |
Garlic Baby Bok Choy | $11.50 |
Clean Here for the full menu for Penang Inn Restaurant |
Lemon baked potatoes | N/A |
Oysters | N/A |
Scallops | N/A |
Gyros | N/A |
Fruit Platters | N/A |
Bakalva | N/A |
Rissoles | N/A |
Crabs | N/A |
Clean Here for the full menu for Mihalis Tavern |
Broken rice - Classic -BSHG -steamed broken rice, crispy-fried pork chop, fried egg & shredded pork | $10.50 |
Bun with spring rolls - Saigon pork + shrimp | $9.90 |
Sugarcane prawn rolls chao tom succulent sugar cane sticks wrapped in minced prawns, char-grilled & garnished with peanuts; served with fresh herbs, vermicelli, rice paper & our sumptuous nuoc cham sa | $22.60 |
Chilli salt squids - fresh & crisp quick-fried squids on Indochine salads & bean shoots | $17.50 |
Pick any 2 options RSWLRQV?rare sliced beef(tai) ?beef brisket(nam) ?tripe(sach) ?tendon(gan) ?beef m’balls(bo vien) Beef & | $10.50 |
Home-made chilli jam & fresh basil (xao tuong ot) - prawns | $22.60 |
Cambodian style noodle soup (htnv) chewy rice noodle, sliced & minced pork, sliced pork & sliced fish cake, fish m’ball | $10.50 |
Bun with char-grilled lemongrass pork, beef, or chicken as above with spring rolls (pork+shrimp) | $11.50 |
Clean Here for the full menu for Indochine Vietnamese Restaurant |
Name | Cuisines |
---|---|
Red Cup Cafe | Cafes |
Wong's Lucky Bar | Asian, Chinese |
Carrington Cake Shop | Bakery, Desert |
Penang Inn Restaurant | Asian, Chinese |
Hills BBQ Noodle Shop | Barbeque, Chinese |
Mihalis Tavern | Greek |
Yami Yami | |
Umaido |
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