Currently there is no menu available for Frames Cafe in Redfern. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Redfern below.
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Baffi & Mo Espresso | Cafes |
| First Drop Cafe The | Cafes, Mediterranean |
| Purple Goanna cafe catering | Cafes |
| Caffe E Panini | Cafes, European |
Below you'll find samples from menus of places nearby.
| Tripod's Big Breakfast - Your choice of either poached, scrambled or fried eggs, with bacon, chipolata sausages, sauteed mushrooms, house baked beans, slow roasted truss cherry tomatoes and sourdough | $17 |
| Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit | $11 |
| Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast | $15 |
| Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish | $12 |
| Avocado and Corn Salsa on Sourdough Toast with Boiled Egg - Sourdough topped with a generous amount of salsa, shaved vintage cheddar and boiled egg | $12 |
| Bacon and Egg Roll - with Tripod house made relish served on a soft roll | $8 |
| Clean Here for the full menu for Tripod Cafe |
| Salmon Belly | $4.40 |
| Maguro Natto (Raw tuna with fermented soybeans) | $8.00 |
| Okonomiyaki (Seafood pancake on bamboo skewers) | $6.00 |
| Beef & Edamame | $9.00 |
| Eel Cucumber | $4.50 |
| Soft Drink & Gyoza | $8.00 |
| Geso Karaage (Squid legs) (Any two dishes served with miso soup and rice) | $11.00 |
| King Fish Belly | $5.00 |
| Clean Here for the full menu for Tany's Japanese Restaurant |
| Spicy Lamb - spicy lamb strips grilled, topped with fresh hot spices, served with rice or lettuce | $14.00 |
| Lamb Shawarma - strips of marinated lamb, grilled, served with lettuce or rice topped with tahini | $14.00 |
| Garlic Paste | $8.00 |
| Hot Chips (hand cut) | $5.00 |
| Falafel Wrap | $7.00 |
| Hommos - chic peas dip, blended with tahini, garlic, lemon juice, seasoned with olive oil | $8.00 |
| Baked Kibbi crushed wheat mixed with lean meat, onions, spices, baked in oil | $12.00 |
| Vine Leaves stuffed with rice, tomato, fresh herbs, drizzled with lemon juice | $9.50 |
| Clean Here for the full menu for Wilson's Lebanese Restaurant |
| Stir fried Chinese vegetable with garlic | $9.50 |
| Tom Yum Goong | $10.00 |
| Spicy salted chicken | $11.00 |
| Black pepper sauce | - |
| Singapore Rice noodle | $10.50 |
| Chicken wonton noodle soup | $10.50 |
| Ginger and shallots sauce | - |
| Beef/Chicken/Pork/Lamb | $11.00 |
| Clean Here for the full menu for Noodle Star |
| Crumbed Chicken Tenders - Served with chips & salad | $12.50 |
| Chargrilled I'm Angus Rib Eye Steak - Peppered & with Native Pepper Sauce | $39.00 |
| Berry Fresh - Raspberry Parfait, Almond Tuille, Amarreto Cream | $14.00 |
| Lamb Souvlaki - Marinated with oregano, mint & olive oil, served with tzatziki & Greek Salad | $24.00 |
| Prawn & Chilli - Tiger Prawns with Chilli | $19.00 |
| Honey Chilli Cheese Bread | $5.00 |
| Twice Cooked Wagyu Beef Cheeks - Slowly Braised & Oven Roasted with Sauteed Bacon, Wild Mushrooms, Steamed Spinach & Red Wine Jus | $32.00 |
| Pork Belly - Pork Belly served with Sauce Soubise, Bulmers Cider & Apple Puree | $34.00 |
| Clean Here for the full menu for Stacks Taverna |
| Name | Cuisines |
|---|---|
| Tripod Cafe | Cafes |
| Tany's Japanese Restaurant | Japanese, Asian |
| Glengarry Castle Hotel | Pub Food |
| Purple Goanna | European |
| Wilson's Lebanese Restaurant | Lebanese, Middle Eastern |
| Arcadia Liquors | |
| Noodle Star | Asian, Noodles |
| The Dock | |
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