Currently there is no menu available for Fusion in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Fusion | Pub Food |
The Pub at Crown | Pub Food |
The Bond Store | Pub Food |
Cowch Dessert Cocktail Bar | Vegetarian, Pub Food, Dessert, Bar, Cafe Food |
CrownBet Sports Bar | Pub Food, Bar, Bar Food |
Below you'll find samples from menus of places nearby.
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Charcuterie | $14.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Clean Here for the full menu for JJ's Bar & Grill |
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot | N/A |
Nebayaki - Seafood, chicken and vegetable in udon noodle soup | N/A |
Assorted sashimi platter 45 pcs | $39 |
Assorted Nigiri-Sushi platter 30 pcs | $35 |
Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice | N/A |
Assorted California Nori- Maki platter40 pcs | $35 |
Clean Here for the full menu for Shuji Sushi |
Satay Chicken Skewer (3 Sticks) | N/A |
Soya Bean Milk (glass) | N/A |
Mineral Water (bottle) | N/A |
White Fungus Combination Soup | N/A |
Lychee Longan with Ice Cream and Topping (Chocolate, caramel or strawberry toppings) | N/A |
Fried Potato Chips | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
Rib-eye on the bone 750g (to share) | $140 |
Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame | $35 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Tenderloin 250g | $48 |
Cos, kale and mustard leaf | $9 |
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
Strip loin 300g | $95 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Zucca Tomato, cheese, pumpkin, sundried tomatoes, spinach, pine nuts, fetta cheese and capsicum | $16.00 / $20.00 |
Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing | $11.00 |
- American Style Tomato, cheese, hot salami, verginia ham and onion | $16.00 / $19.00 |
- Veal Schnitzel | $22.00 |
Herb & Garlic Pizza | $10.00 |
- Margherita Tomato, cheese, fresh basil and herbs | $14.00 / $16.00 |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
- Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives | $16.00 / $20.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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