Currently there is no menu available for GOTIS ENTERPRISES . in Byron Bay. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Byron Bay below.
Name | Cuisines |
---|---|
Mac's Milk Bar | Takeaway Food |
Ozigo Tucker | Takeaway Food |
Soul Bowl | Takeaway Food |
El Dorado's Takeaway | Takeaway Food |
Byron Burger | Hamburgers, Takeaway Food |
Below you'll find samples from menus of places nearby.
Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. | $13.95 |
Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. | $6.95 |
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. | $9.95 |
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. | $13.95 |
Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. | $10.95 |
Pineapple Ring (LG) | $0.95 |
Clean Here for the full menu for Hog's Breath Cafe |
Grilled market fish - Hummus, dukkah, fennel, pomegranate and sunflower sprouts | $34 |
Rocket, pear, parmesan and aged balsamic | $11 |
Nancy’s chicken tikka masala - Basmati rice, chutney, raita and poppadums | $30 |
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette | $20 |
Crinkled fries with aioli | $11 |
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge | $24 |
Aged cheddar - Tomato chutney, pickled onions and lavosh | $17 |
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread | $25 |
Clean Here for the full menu for The Restaurant |
Quinoa, asparagus, lentils du puy, grilled haloumi, currants, spiced oil dressing | $21 |
Charcuterie board - salumi cured meats, caperberries, cornichons, green tomato chutney | $26 |
Seared scallops, wakame seaweed, smashed avocado, lime, coriander, fried wonton | $26 |
Rocket, radicchio, cos salad, salted ricotta, sugared walnuts, walnut oil dressing | $12 |
Breakfast martini – tanqueray gin, cointreau, lemon juice, marmalade | $16 |
Slow-cooked bangalow pork belly, cauliflower parsnip puree, spiced plum mandarin glaze, king prawn, crispy pancetta | $35 |
Kir royale – nv blue pyrenees luna, crème de cassis | $14 |
Achille’s ravioli, wakame seaweed & shitake mushroom, sesame seeds, garlic wild mushroom, truffle oil | $28 |
Clean Here for the full menu for Byron Beach Cafe |
Vegan Choc Mousse Cake A real treat. Dark and rich. You won't believe it's vegan and gluten-free! | N/A |
Roast Vegetable Salad A tossed selection of nutty quinoa, seasonal vegetables such as oven roasted sweet potato mixed with baby spinach and roast pepitas, is brought together with a moreish dressing. | N/A |
Choc Bark A choccy treat with the added goodness of goji berries and crunchy nuts and seeds. | N/A |
Fresh Bowl An oven baked garlic tortilla bowl filled with zestabouli quinoa salad, hummus, sriracha sauce and moist felafels. Topped with tatziki. | N/A |
Smashed Avocado Toasted turkish bread with with spicy dukka, crumbled danish fetta and fresh avocado. | N/A |
Satisfy me Lightly Orange and fig toasted muesli with fresh fruit salad, maple and cinnamon yoghurt or cashew cream and your choice of milk. | N/A |
Towering Taste Curried cauliflower and pea fritters stacked with rocket and served with beetroot relish and cashew nut aioli. | N/A |
Herbal Teas Ask about our selection of locally created, organic, herbal teas. | N/A |
Clean Here for the full menu for Manna Haven Cafe Restaurant |
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano | n/a |
HAM & CHEESE - Smoked leg ham & mozzarella | n/a |
PEPPERONI - Lots of pepperoni & mozzarella | n/a |
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl | n/a |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
HAWAIIAN - Smoked leg ham, pineapple & mozzarella | n/a |
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Munch Juice Bar & Take Away | Health Bar, Juice |
Mac's Milk Bar | Takeaway Food |
Goodies Juice Bar | Health Bar, Juice |
Dip Cafe Restaurant Bar | Cafes |
Ozigo Tucker | Takeaway Food |
Naked Treaties | Japanese |
Thai Lucy | Asian, Thai |
The Eatery On Jonson | Cafes |
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