Mussels - Poached in a coconut & coriander cream | $17.00 |
Baked Salmon Rolls - Atlantic Salmon marinated in ginger, wasabi & coriander. Wrapped in nori & filo. Seaweed salad, sesame miso dressing | $34.00 |
Gingerbread Pudding - Served with Baked Star Anise Cream and Ginger Ice cream | $14.50 |
Oysters - Crumbed & served with a cauliflower panna cotta & lemon with caper oil | $18.00 |
Cheese - A selection of local & imported Cheese. Served with crackers and crisp breads | $19.00 |