| Bread- Bread & Butter Project | $2.5ea |
| Oyster- Sydney Rock | $4ea |
| Beetroot- Red & gold with blood orange, feta & mache | $18 |
| Tartare- Kingsh with spiced tomato, cucumber & string fries | $18 |
| Honey Bug- Fried with aioli & lemon | $20 |
| Rib- Lamb breast with spice salt, lime & jalapeno salsa | $7ea |
| Pate- irlmere duck liver with pear preserve & toast | $18 |
| Pasta- Tortellini with goat curd, king brown mushrooms, sage & amaretti | $29 |
| Vongole- SA steamed with nduja, chickpeas & white wine | $29 |
| Fish- NZ Hapuka llet with grilled leeks, English spinach, capers & brown butter | $36 |
| Pork- Kurobuta shoulder, slow roasted for 12 hours with slaw, apple sauce & crackling | $32 |
|
Beef- Rangers Valley grain fed Black Angus with agrodolce salsa & fried onions
Skirt 220g: $32, Sirloin 350g: $39 |
- |
| Seasonal veg leaf salad hand cut chips | $9 ea |
| Burnt Alaska- Gingerbread ice-cream & pear jam | $15 |
| Chocolate - Self-saucing pudding with orange ice-cream & cashew praline | $15 |
| Yoghurt Sorbet- Apple granita, granola & caramel | $15 |
| Pyengana Clothbound Cheddar- Cow milk, Pyengana, Tasmania | $10 |
| Papillon Roquefort Blue- Sheep milk, Midi-Pyrenees, France | $12 |
| Holy Goat ‘La Luna’- Organic Goat milk, Castlemaine, Victoria | $13 |
| Selection of three | $30 |
| Cannolo- Filled with ricotta, candied grapefruit & chocolate truffle- Amaretto soaked prune dipped in dark chocolate | $4ea |
| Single Origin coee & tea | $4.5 |
| Beetroot- Red & gold with blood orange, feta & machea | N/A |
| Honey bug- Fried with aioli & lemon | N/A |
| Rib- Lamb breast with spice salt, lime & jalapeno salsa | N/A |
| Pasta- Tortellini with goat curd, king brown mushrooms, sage & amaretti | N/A |
| Fish- NZ Hapuka llet with grilled leeks, English spinach, capers & brown butter | N/A |
| Beef- Rangers Valley grain fed Black Angus skirt with agrodolce salsa & fried onions | N/A |
| Seasonal veg leaf salad hand cut chips | N/A |
| Burnt Alaska- Gingerbread ice-cream and pear jam | N/A |
| Chocolate - Self-saucing pudding with orange ice-cream & cashew praline | N/A |
| Yoghurt Sorbet- Apple granita, granola & caramel | N/A |
| Sharing Menu | $65pp/$100pp with wine |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Mixing Pot The | Italian |
| The Olive Tree | Italian, Greek |
| Guerrilla Bar & Restaurant | Italian, European |
| Gallery Adagio | Italian, European |
| Pizza Da Noi | Italian, Pizza |
Below you'll find samples from menus of places nearby.
| Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli | $ 12.00 |
| Stir fried with snow peas, mushrooms and capsicum | N/A |
| Mixed vegetables and tofu stir fried with basil chilli and cashew nuts | N/A |
| Kra Prao (mince chicken, beef or pork) a delicious Thai herb with mixed vegetables, fresh chilli, fresh basil or in Thai style | N/A |
| Jungle curry (Thai herbs, red chilli paste with, no coconut milk) | N/A |
| Green curry (Thai spicy curry with green chilli paste, lime leaves in coconut milk) | N/A |
| Sticky Rice | $ 3.00 |
| Tofu and mixed vegetables stir fried with chilli | N/A |
| Clean Here for the full menu for Tom Yum Tum Gang Thai Takeaway |
| Baklawa Filo pastry rolled and baked with nuts and honey syrup | $3.20 |
| TEA Cinnamon (no tea leaves) | $3.50 |
| Orange Juice, Apple Juice, Pineapple Juice, Cranberry Juice | $3.90 |
| Shishtawook - Chicken breast 3 skewers Flame grilled marinated chicken breast fillets served with pureed garlic on the side | $18.00 |
| Grilled pickled Octopus Baby octopus marinated and pickled at Almustafa's, flame grilled and served on salad | $22.00 |
| Potato Coriander (optional chilli) Cubes of fried potato mixed with coriander, garlic, lemon and salt | $14.00 |
| Any pastry with a scoop of ice cream | $6.20 |
| Lebanese Coffee - Cup | $3.00 |
| Clean Here for the full menu for Almustafa Lebanese Restaurant |
| - with Chips | $12.90 |
| Blue Lentil, Five Beans & Eggs Bake with Chargrilled Toast | $14.90 |
| Semolina Porridge with Pear & Cranberries | $12.90 |
| Grilled Fish & Chips, Fresh Garden Salad, Tartar Sauce | $19.90 |
| Pork Schnitzel, Brussels Sprouts, Chips & Gravy | - |
| Baked Chorizo, Mushrooms & Eggs with Chargrilled Toast | $16.90 |
| Slowly Roasted Pork Knuckle with Cracklings, Rye Bread, Mustard & Horseradish GF | - |
| Crispy Roasted Pork Belly, Red Cabbage & Spinach Dumplings GF | - |
| Clean Here for the full menu for La Boheme Restaurant & Cafe |
| SWEET MANGO CHUTNEY | $3.00 |
| CHICKEN SAAG Turmeric flavoured thigh fillets with spinach and spiced coriander, fenugreek and ginger | $17.00 |
| TOMATO & ONION SALAD | $3.00 |
| COMBINATION SIDE DISHES | $8.00 |
| RESHMI CHICKEN Tender breast fillets marinated in yoghurt, spices, cashew-nut paste and grilled in the tandoor | $18 |
| LAMB KORMA Succulent lamb pieces cooked in a mild cashew nut sauce flavoured with Garamond masala spices | $17.50 |
| MURG MASALA Chicken Fillets with eggplant and spiced with cracked corainder, dry chilli and roasted cumin | $17.00 |
| ELEPHANT EARS Vegetables leaves stuffed with ground spices and garnished with mung-beans. | $8.00 |
| Clean Here for the full menu for Nawaz Flavour Of India Glebe |
| El Pelirrojo Mezgarita - Monte Alban Mezcal, ginger ale, chambord, cassis & our savoury vermouth and bitters blend shaken and served over ice | $17.90 |
| Rice - side order in a bowl | $4.50 |
| Strawberry and White Wine Sangria - A light and refreshing Sangria made with brandy soaked strawberries, strawberry liqueur, white wine, pineapple juice and dry ginger ale (Half/1 litre) | $14.50/$$22.00 |
| CASUELA DE PESCADO - Corona battered snapper in a terracotta casuela filled with garbanzo beans, black olives, sliced zucchini, topped with salsa verde and served with soft corn tortillas, salad and | $29.90 |
| Kilkanoon Morts Block Riesling 2012 - Claire SA | $28.00/$9.00 |
| Kimi Sauvignon Blanc 2012 - Marlborough, N.Z | $23.00/$9.00 |
| Olives - side order in a bowl | $4.50 |
| Strawberry, Mint and Apple Margarita with Sauza Gold Tequila, shaken or frozen | $17.90 |
| Clean Here for the full menu for Flying Fajita Sistas |
| Name | Cuisines |
|---|---|
| Tom Yum Tum Gang Thai Takeaway | Asian, Thai |
| Goen Japanese Restaurant | Japanese, Asian |
| Loving Eden Vegan Vegetarian Restaurant | Vegetarian |
| The Spot Glebe | Cafes, Takeaway Food |
| Fundamental Food Flaming | Cafes, Mediterranean |
| Mylos Greek Cuisine Restaurant | Greek, Mediterranean |
| Thai Intra | Asian, Thai |
| Kol's Kebab | Kebabs, Takeaway Food |
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