Currently there is no menu available for Golden Fleece Hotel in Liverpool. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Liverpool below.
| Name | Cuisines |
|---|---|
| Ground Zero Hotel | Pub Food |
| Golden Fleece Hotel | Pub Food |
| The New Commercial Hotel | Pub Food |
| The Shatto Lounge Reception And Tavern | Pub Food |
| Liverpool Catholic Club | Pub Food, Bar, Australian |
Below you'll find samples from menus of places nearby.
| HALF CHICKEN (one small garlic) | $7.00 |
| D'ROOST WHOLE MEAL whole chicken, large chips, medium garlic sauce & a 1.25L Coca Cola variety | $25.00 |
| KING PRAWNS PLATE 3 king prawns, potato coriander & salad | $24.00 |
| GELATO (mango, strawberry, vanilla, chocolate, pistachio,ferrero roche, lemon) | $4.50 per scoop |
| VEGETARIAN WRAP falafel, tahini, lettuce, parsley, red pickles & tomato | $7.00 |
| BABA GHANOUJ | $7.00 / - / $11.00 / - |
| - Small | $12.90 |
| GARDEN SALAD | $6.00 / $9.00 |
| Clean Here for the full menu for D'roost |
| Mare e monti - tomato, mozzarella, chicken, prawns & mushroom | $22.9 |
| Café Latte | $4 |
| Penne pollo e avocado - penne with avocado, chicken breast in pink sauce | e: $17.9, m: $20.9 |
| Gamberi - tomato fior di latte mozzarella, spinach, prawns and cherry tomato | $22.9 |
| Vitello alla parmigiana - thin slices of veal with eggplant, basil and provolone cheese in a light napoletana sauce | $25.9 |
| Gnocchi al gorgonzola - gnocchi with gorgonzola sauce | e: $17.9, m: $20.9 |
| Meat lovers - tomato, fior di latte mozzarella, ham, salami, bacon, sausage & olives | $21.9 |
| Spaghetti ai frutti di mare - spaghetti tossed with fresh seafood, garlic, chilli & cooked in napoletana sauce | e: $21.9, m: $24.9 |
| Clean Here for the full menu for Cucina 105 |
| Dice rump steak beef with rice | $10.00 |
| Combination soup in hot with rice | $11.00 |
| Garlic king prawn | $13.00 |
| - Curry sauce | $12.00 |
| Garlic chicken | $9.50 |
| Combination omelet & rice | $11.00 |
| Stir fried king prawns with lemon grass | $10.00 |
| - In soy or oyster sauce | $8.00 |
| Clean Here for the full menu for V N Noodle House |
| Fettucini Boscialo - with smokey bacon & mushrooms in a rich creamy sauce. | $14.90 |
| 400g T-Bone | $23 |
| The collo 400g - Rib eye | $28 |
| Garlic Bread Classic | $5 |
| Garlic Bread with Cheese | $6 |
| Spaghetti - Bolognese | $14.50 |
| All served with Chips & salad or mash & veg | N/A |
| Spaghetti Napolitano or Bolognaise | $7 |
| Clean Here for the full menu for Collingwood Hotel |
| Calamari Ripieni - Baby calamari stuffed with herbs, breadcrumbs and calamari slow cooked in a napoletana sauce. | $26.9 |
| Cozze alla Napoletana - Local black mussels cooked in a napoletana sauce with basil and white wine. Served with Italian bread | 1 dozen: $18.9 |
| Mini Margarita Pizza - Tomato base and mozzarella cheese | $12.5 |
| Pane di Casa con Aglio, Olio e Aceto (3pc) - Italian sourdough bread accompanied with roasted garlic in extra virgin olive oil and glazed balsamic vinegar for dipping | $6.9 |
| Piatto Misto di Mare – Seafood Platter for Two - Grilled king prawns, octopus, scallops, mussels, crab, fish fillet and salt and pepper calamari. Served with chips (kindly allow for extra cooking time | $90.0 |
| Olivi Fritti - Black Olives pan-fried with garlic, chili and sambucca. Served with Italian bread | $10.9 |
| Frutte di Mare - Tomato base, fior di latte mozzarella, prawns, calamari, mussels, sprinkled with a tomato bruschetta and parsley | $25.9 |
| Capriciosa - Tomato base, fior di latte mozzarella, sautéed mushrooms, ham, artichokes and black olives | $21.9 |
| Clean Here for the full menu for Rocco's Ristorante |
| Name | Cuisines |
|---|---|
| D'roost | Charcoal Chicken, Middle Eastern |
| Mr Ko Chinese Restaurant | Asian, Chinese |
| Cucina 105 | Italian, Pizza & Pasta |
| Kool Kitchens | |
| Bariloche Cakes | Bakery, Desert |
| La Selecta Bakery | Bakery, European |
| El Mineh Bakery | Bakery, Pizza & Pasta |
| Copernicus Cafe Restaurant | Cafes |
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