Currently there is no menu available for Goldfingers Mens Club in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Golden Vine Hotel | Pub Food |
Duckboard RSL Club | Pub Food |
Gin Palace | Modern Australian, Pub Food |
Muleta's | Cafes, Pub Food |
Croft Institute | Wine Bar, Pub Food |
Below you'll find samples from menus of places nearby.
Potato Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak and Mushroom Pie | N/A |
Famous Steak Pie | N/A |
Cornish Pastie | N/A |
Vegetable Pie | N/A |
Cracked pepper Pie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Scrambled eggs | $9.50 |
Affogato | Cup $6.50 |
Napoletana - Tomato based sauce | $19.50 |
Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more | POA |
Veal Scaloppine Al Funghi - Veal served with cream and mushrooms | $26.50 |
Mushrooms | $2.50 |
Alfredo - Mushrooms, cream and ham | $21.50 |
Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Szechuan spicy scallops | $28.80 |
Crispy fried fish fillet
With chilli bean paste |
$25.00 |
Salt and pepper scallop and prawn | $28.80 |
Dim sum basket(3pcs) | $6.00 |
Fried spicy chicken ribs | $18.80 |
-6pcs | $32.00 |
Deep fried beef dumpling | $5.50 |
Dry scallop with vegetable soup | $11.00 |
Clean Here for the full menu for Sungs Kitchen |
Grilled bulgoki salad bowl
Grilled thinly sliced beef or pork on salad ned (beef or pork) |
$13.00 |
Chicken darac bowl | $15.00 |
Not including rice | |
Spicy soft tofu stew
Soft tofu stewed with egg and various seafood |
$15.00 |
Takoyaki salad
Octopus balls with soy sauce & mayonnaise |
|
-Large (Served for 3-4) | $42.00 |
Beef brisket shioyaki
Pan-fried beef brisket with salt on salads |
$18.00 |
Takoyaki salad
Octopus balls with soy sauce and mayonnaise |
$8.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Poached eggs (2) mushrooms, bacon rashers | $3.50 |
-Add toast | $2.50 |
Available until 12pm weekdays, all saturday | |
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
-Add roti (GF) | $3.50 |
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
Available from 12pm | |
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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Click here to send us an updateSunday 6pm–7am
Monday Closed
Tuesday 12pm–7am
Wednesday12pm–7am
Thursday 12pm–7am
Friday 12pm–7am
Saturday 6pm–7am