Indian restaurant and takeaway menus in Gordon
Curry Monitor Sample Menu
| Veg. combo Choice of any two different Vegetables curries served with Rice. | $6.00 |
| Peas & potato curry(aloo masala)(med) Green peas and potato curry cooked with a tomato and onion base | $11.90 |
| Vegetable biryani (mild) Mix vegetables cook with rice and spices | $11.90 |
| Onion bhaji (1 pcs) sliced onion chick-pea flour with the spices | $1.50 |
| Chicken tikka curry (murg tikka masala)(medium) Tan door roasted boneless chicken fillet cooked with onion, tomato, and spice based gravy with diced capsicum and onion | $13.90 |
Raga Indian Restaurant Sample Menu
| Chicken Nuggets | $5.00 |
| Chicken burger | $6.90 |
| Bacon | $0.40 |
| Chicko Roll | $2.40 |
| Steak Works burger | $7.30 |
Mehfil Indian Restaurant Sample Menu
| MALAI KOFTA ~homemade cottage cheese & potato dumpling in rich cashew nut sauce | $12.90 |
| SUBZI MURG ~chicken pieces cooked with fresh vegetables | $14.90 |
| CHILLI CHICKEN ~chicken pieces cooked with fresh onion, tomatoes, capsicum, fresh green chillies & touch of vinegar finished with chilli sauce | $14.90 |
| MUSHROOM BHAJI ~mushroom cooked with capsicum, tomatoes, onionns & touch of green peas | $12.90 |
| VEGETABLE SAMOSA ~short pastry pocket filled with spicy green peas & potatoes | $6.90 |
