French restaurant and takeaway menus in Greater Bendigo City
Bouchon Restaurant Sample Menu
| One cheese - 50 grams - Cheese selection with Muscatels, lavosh and quince paste | $16.00 |
| Duck fat roasted potatoes | n/a |
| Crème brulee | $16.00 |
| Three cheese - 120 grams - Cheese selection with Muscatels, lavosh and quince paste | $28.00 |
| Escargot bourguignon - braised snails with garlic butter (For 6 / 12) | $12.00/$18.00 |
Masons Of Bendigo
Japanese, French, Asian, International, Irish, Chinese
25 Queen St, Bendigo, VIC, 3550, Australia
Masons Of Bendigo Sample Menu
| Masons Dessert Tasting Plate - Vanilla & peach brulee, Eskimo pie, raspberry & vanilla pannacotta, choc-hazelnut delice, baked cheesecake, Yuzo curd & tapioca pot with summer fruits, pomegranate i | $26 |
| Salt-bush smoked Rockwood Cottage lamb rump - with crispy belly, croquettes, pickles, charred onions | $31 |
| George’s fried zucchini flowers - with Axedale olives, Simply Green Tomatoes, Meredith fetta, kasundi (x 2 pcs) | $14 |
| Lemon curd Eton Mess - with spring berries, pomegranate ice cream | $8.5 |
| Baked Camboar goat & pinenut kataifi cigar - with Meredith sheep’s milk yoghurt (x 2 pcs) | $8 |
Hibernian Hotel
Turkish, Spanish, French, Chinese, Greek, Thai, Moroccan
365 High St, Golden Square, VIC, 3555, Australia
Hibernian Hotel Sample Menu
| Garlic or Chilli Tiger Prawns - Pan fried tiger prawns w a creamy garlic or sweet chilli sauce w timbale of jasmine rice | N/A |
| Chicken Schnitzel - Crumbed chicken breast served w chips, salad or vegetables | N/A |
| Bacon, Sweet Chilli & Cheese Bread | N/A |
| Garlic & Cheese Bread | N/A |
| Carbonara - Bacon, Spring onion, garlic in a cream reduction tossed through penna pasta topped w parmesan | N/A |
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