| Soup of the day - Please see Daily Specials Board Served with a bread roll | $7.0 |
| Bruschetta - Served with a crisp garden salad | $10.0 |
| Garlic Bread with melted cheese | $6.5 |
| Trio of dips and cheeses - King Island Blue, Tasmanian cheddar & Camembert. Sundried tomato, Olive, bacon & roasted garlic dips. Served with pita and warm crusty bread | $27.5 |
| Tacos - Soft tortilla or hard shell taco’s served with spiced mince, fresh tomato, lettuce, cheese, guacamole and sour cream | $7.0 |
|
Nachos - Served with guacamole, sour cream, salsa, corn chips and melted cheese.
$6.0 / Add spiced mince for extra: $2.5 |
- |
| Bowl of Wedges - Sour Cream & Sweet Chilli Mayonnaise. | $9.0 |
| Bowl of Chips - Tomato Sauce | $8.0 |
| Porterhouse Steak - Cooked to your liking & served with your choice of chips and salad or seasonal vegetables. | $19.5 |
| 200 gram Eye Fillet - Cooked to your liking and served with creamy mash potato and sautéed baby vegetables. | $28.0 |
| Beef Burger - Lettuce, tomato, tasty cheese and beetroot served with crispy chips and BBQ sauce. | $16.0 |
| Chicken Burger - Lettuce, tomato, sliced tasty cheese and sweet chilli mayonnaise with a side of crispy chips. | $16.0 |
| Vegie Burger - Lettuce, tomato, sliced tasty cheese, sweet chilli mayonnaise with a side of crispy chips. | $16.0 |
| GH Parmigiana - Napoli, ham, Mozzarella cheese, crispy garden salad & chips. | $18.5 |
| Fettuccini Carbonara - Bacon, mushroom, onion & garlic cooked in a creamy white sauce, tossed with Fettuccini and served with parmesan cheese. | $15.5 |
| Spaghetti Bolonaise - Spaghetti cooked Al dente in a rich Bolognese sauce. | $15.5 |
| Salmon and dill fettuccini - Fresh salmon tossed in a creamy dill sauce. | $19.5 |
| Seafood Basket - Barramundi, scallops, prawns and calamari served with a garden salad, chips, house made tartare sauce and wedge of lemon. | $23.0 |
| Fish and chips - Beer battered barramundi and chips served with a garden salad, chips, house made tartare sauce and wedge of lemon. | $16.5 |
| Gravy | $1.5 |
| Garlic butter | $1.5 |
| Pepper & jalepeno gravy | $1.5 |
| Bacon | $1.5 |
| Sour cream | $1.5 |
| Guacamole | $1.5 |
| Tomato Salasa | $1.5 |
| Egg | $1.5 |
| Bread roll | $1.5 |
| Prawn topper | $1.5 |
| Mash Potato | $1.5 |
| Vegetables - seasonal | $1.5 |
| Garden Salad - Crisp garden salad with a Greek yogurt dressing or vinaigrette. | $10.5 |
| Spicy chicken and avocado Salad - Crisp salad served with spiced chicken, cous cous, capsicum, avocado, cucumber, cheese and a sweet chilli & lime mayonnaise. | $16.5 |
| Thai Beef Baket - Marinated beef strips on crispy salad served in a tortilla bowl with a Thai dressing. | $16.5 |
| Calamari Salad - Crumbed calamari served with a crisp salad and topped with sweet chilli and lime mayonnaise. | $18.5 |
| Hawaiian pizza - Ham, Cheese and Pineapple. | $12.5 |
| Vegetarian pizza - Fresh Capsicum, olives, cherry tomato, red onion, pineapple, fresh herbs and mozzarella Cheese. | $14.0 |
| BBQ Chicken - Chicken, bacon, with a BBQ sauce base. | $14.0 |
| Meat lovers pizza - Steak, chicken, ham, pepperoni, bacon, red onion, capsicum and mozzarella cheese. | $14.0 |
| Trio of ice cream | $6.5 |
| Lemon Tart - Served with double cream and raspberry coulis | $8.5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Greyhound Hotel | Pub Food |
| Greasy Joe's St Kilda Pty Ltd | Hamburgers, Pub Food |
| The Saint Hotel | Pub Food |
| Post Office Club Hotel | Pub Food |
| Prince Of Wales Public Bar | Pub Food |
Below you'll find samples from menus of places nearby.
| Served with a garden salad | N/A |
| Chilli con carne - topped with melted cheddar, corn chips, sour cream and guacamole | $29 |
| Grilled field mushroom - creamy scrambled egg and crispy bacon on multigrain | $16 |
| Greek | $7 |
| Aioli | $2 |
| Garlic Bread 4pc | $7 |
| Chargrilled lamb rack - served with cracked bulgar pilaf, greek yoghurt and a tomato and fetta salad with lemon and tahini dressing | $34 |
| Pancakes - with crispy bacon and maple syrup | $16 |
| Clean Here for the full menu for Abbey Road Cafe |
| Schnitzel & Chips - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips | $10.50 |
| American Dream - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard. | $11.90 |
| Caesar Salad - With Schnitzel Strips or Crumb-free - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing | $10.9 / $14.9 |
| Status Quo - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo. | $10.90 |
| Small Combo - Small chips & small drink | $5.90 |
| Thai the knot - Schnitzel, baby cos lettuce, carrot, Spanish onion, coriander & sweet chilli sauce. | $10.50 |
| Large Combo - Large chips & large drink | $6.90 |
| Schnitz Rolls & Wraps - Basic Instinct - Schnitzel, baby cos lettuce & mayo. | $9.90 |
| Clean Here for the full menu for Schnitz |
| Oysters | $2.00 |
| Antipasto | $18.00 |
| Orpheus - red wine, rouille with bread, sweet pepper mussels, prawns, clams | $20.00 |
| Marghrebi Fish Soup | $15.00 |
| Olives | $6.00 |
| Mussels | $15.00 |
| Borek w Feta | $10.00 |
| Anatolian - quinoa, sweet pepper, eggplant, chickpeas, yoghurt, mint | $20.00 |
| Clean Here for the full menu for Claypots Seafood Bar |
| Johhny’s Gourmet Bangers and Mash – Homemade pork, leak and Guinness sausages served with mash and caramelized onion gravy, topped with onion rings | $21.00 |
| Chefs Special - tarragon cream, white wine and wild mushroom | $16.00 |
| Lamb Shank - The perfect lamb shank cooked in red wine and rosemary over a bed of mash | $22.00 |
| Chicken Goujons - Golden crumbed chicken fillets – served with chips, salad and sweet chilli mayo | $16.00 |
| 350g Chargrilled Porterhouse Steak - :Succulent porterhouse steak cooked to your liking served with your choice of gravy, chips and salad or mash and steamed veg | $22.50 |
| Chicken Parma - Chief Parma - champ (mash with spring onion), bacon, cheese and your choice of gravy or curry sauce | $20.00 |
| Clean Here for the full menu for The Wee Chief |
| Chicken | $14.00 |
| NASU – Grilled eggplant served with ‘Ichi Ni’ original yakitori sauce or sweet miso paste | $7.00 |
| - White Fish | $9.00 |
| - Ebi | $6.00 |
| - seasonal white fish | MP |
| - Seasonal White Fish | MP |
| VEGETABLE ROLL – 5 pieces of seasonal vegetable roll with Japanese mayo | $12.00 |
| RENKON CHIPS – (GF) Crispy fried lotus root served with shichimi salt | $5.00 |
| Clean Here for the full menu for Ichi Ni |
| Name | Cuisines |
|---|---|
| Leroy Espresso | Modern Australian, Cafes |
| Neighbours Cafe | Cafes |
| Aladdin's Theatre Restaurant | European |
| La Zanya's Restaurant & Bar | Italian |
| La Roche | Pizza & Pasta, Takeaway Food |
| The Vineyard | |
| Abbey Road Cafe | Italian, Mediterranean |
| Sapore Ristorante | Italian, European |
Notice wrong information? Help us keep everything about Greyhound Hotel up to date.
Click here to send us an updateThe opening hours for Greyhound Hotel are coming soon
