| Toasted Home Baked Bread with Home Made Jam - Sourdough, Multigrain or Gluten Free | $5.50 |
| Fresh Seasonal Fruit Platter served with Greek Yoghurt | $7.50 |
| Stack of Pancakes your choice of plain or blueberry served with maple syrup and cream | $9.50 |
| 2 Eggs on Toast with Bacon - Fried, Poached or Scrambled | $10.50 |
| Toasted Ham and Egg Sandwich with gipsy ham, tomato and swiss cheese | $11.50 |
| Eggs Florentine - 2 poached eggs on toast with spinach and house made hollandaise | $14.80 |
| 3 Egg Omelette with Toast with spanish chorizo sausage, tomato and spinach Or Goats Fetta & Herbs | $15.80 |
| Harry's Big Breakfast - 2 fried eggs and bacon on toast with mushrooms, fried onions, tomato and German sausage | $17.50 |
| All Extras | $6.50 |
| Fruit Juice: Tomato, Apple, Pineapple | $4.00 |
| Fruit Juice: Tomato, Fresh Squeezed Orange Juice | $5.50 |
| Espresso, Cappuccino, Cafe Latte, Long Black, Macchiato | $4.00/$5.00(mug) |
| Teas - English Breakfast, Earl Grey, Green, Chamomile, Peppermint, etc. | $4.00 |
| Rich European Hot Chocolate | $6.50 |
| Homemade Herb Gnocchi with chorizo, olives and basil tossed through a napoli sauce | $15.50 |
| Lyonnaise Salad with bacon, endice, onion, potatoes, poached egg and sherry vinegar | $15.50 |
| Leek & Blue Cheese Tart with semi-dried tomatoes, black olives and salad greens | $15.80 |
| Figs wrapped in Proscuitto filled with blue cheese and served with a rocket and tomato salad | $16.00 |
| Phillip Island Lamb Burger with garlic yohgurt, coz lettuce, tomato and cucumber | $16.00 |
| Duo of Smoked Tasmanian Salmon & Trout Rillette with avocado and caper berries | $18.50 |
| Steamed Local Black Mussels with chilli, coriander, spring onion, tomato and a bowl of fries | $20.00 |
| Lunch Tower - gypsy ham, tom,ato and gruyere cheese on turkish bread, bowl of fries and chef's choice of dessert | $22.00 |
| Entree Platter with seafood, cured meats and daily specials. For 1 or 2 people | $18.00-$32.00 |
| German Bratwurst served with Harry's mash and sauerkraut | $26.00 |
| Fish & Chips Locally caught Gummy Shark with homemade tartare and side salad | $26.80 |
| Crumbed Bass Strait Fish Fillet served with aioli, hand cut potato wedges and spring salad | $26.80 |
| Spaghetti Pasta with Prawns, Mussels, Local Fish, Olive Oil and Parsley | $32.00 |
| Fresh Bread: Crusty Bread - Slices of crusty bread with butter and tomato coriander chutney | $6.50 |
| Fresh Bread: Crusty Bread Served with salt flakes and olive oil | $6.50 |
| Fresh Bread: Crusty Bread With marinated olives | $8.00 |
| Fresh Bread: Grilled Baguette - 3 Slices of baguette, grilled and served with chefs choice of toppings | $8.00 |
| Fresh Bread: Garlic Bread - A loaf of baguette filled with parsley and garlic butter | $8.00 |
| Pacific Bay Oysters: Natural with lemon (per oyster) | $3.80 |
| Pacific Bay Oysters: Natural with grape fruit (per oyster) | $4.00 |
| Pacific Bay Oysters: Natural with hand churned lime sorbet (per oyster) | $4.00 |
| Pacific Bay Oysters: Harry’s own ‘Kilpatrick’ (per oyster) | $4.00 |
| Pacific Bay Oysters: 7 oysters 4 ways Natural with grape fruit, lime sorbet, Harry’s Kilpatrick and a ‘bloody mary shot’ | $25.00 |
| Soup of the Day | $10.00 |
| Housemade Herb Gnocchi with Chorizo, Olives and Basil tossed thrpugh a Napoli Sauce | $15.50 |
| Leek and Goats Cheese Tart with semi-dried tomatoes, black olives and salad greens | $15.80 |
| Figs wrapped in Proscuito filled with blue cheese and served with a rocket and tomato salad | $16.50 |
| Steamed Local Black Mussels with tomato, spring onion, coriander, chilli and a touch of cream | $18.00 |
| Bass Strait Crab Cakes with a lime and chilli mayonnaise | $18.80 |
| Seafood Risotto. Prawns, Mussels and Local Fish With fresh herbs, fish stock, white wine and finished with Grana Padano parmesan | $19.80 |
| Pan Seared Australian Calamari provincial style, on a garden salad | $19.80 |
| German Bratwurst Sausage served with Harry's Mash & Sauerkraut | $26.00 |
| Oven Roasted Free Range Chicken Breast served on parsnip dutch cream potato mash with a tarragon jus | $28.00 |
| Phillip Island Lamb Shank served with creamy mash potato and a thyme jus | $28.00 |
| Crumbed Fillet of Local Fish Served with with garden salad, hand cut potato wedges and aioli | $28.80 |
| Slow cooked Pork Belly with savoy cabbage, chive mash and carraway jus | $32.00 |
| Confit of Free Range Duck Leg with an orange and green peppercorn sauce | $34.00 |
| Local Caught Whole Snapper with kipfler potatoes and a lemon butter sauce | $34.00 |
| Duo of Bas Strait Fish Fillets pan fried, on a leek and fennel ragout | $38.00 |
| Fresh Local Crayfish served hot or cold, mornay style or brushed with a garlic butter | Price per weight |
| Porterhouse 250gm - Cooked to your liking and servd with pomme anna potatoes and your choice of either mushroom sauce or garlic butter | $36.50 |
| Rib Eye 450gm - Cooked to your liking and servd with pomme anna potatoes and your choice of either mushroom sauce or garlic butter | $42.00 |
| Eye Fillet 250gm - Cooked to your liking and servd with pomme anna potatoes and your choice of either mushroom sauce or garlic butter | $42.00 |
| 750gm Cote de Boeuf Steak for 2 served with 2 sauces and swiss brown mushrooms | $82.00 |
| Winter Salad or Radicchio, Walnuts, Pear and Walnut Oil | $7.50 |
| Hand cut potato wedges with sweet chili sauce and sour cream or French Fries | $8.00 |
| Dutch cream potato and chive mash | $8.00 |
| Confit Kipfler Potatoes and Thyme | $8.00 |
| Brussel sprouts sautéed in speck and onion | $8.00 |
| Home Made Cakes and Pastries - Plain | $8.50 |
| Home Made Cakes and Pastries - With Fresh Whipped Cream | $10.50 |
| Home Made Cakes and Pastries - With House Made Ice Cream | $14.00 |
| Selection of Home Made Ice Creams and Sorbets - The flavours available change daily | $7.00/scoop |
| Profiteroles - filled with House Made Ice Cream and drizzled with Hot Chocolate Sauce | $13.50 |
| Warm Rich Chocolate Pudding served with Chocolate Sauce | $14.50 |
| Pistachio Ice Parfait With house made brandied cherries and a rich chocolate sauce | $14.80 |
| Trio of Ice Cream - House Made Ice Cream and Sorbet served with Fresh Fruits | $15.00 |
| Cheese Platter (Single cheese) - Selection of local and imported cheeses, served with house made lavosh and fresh fruit | $12.00 |
| Cheese Platter (Two cheeses) - Selection of local and imported cheeses, served with house made lavosh and fresh fruit | $19.00 |
| Cheese Platter (Three cheeses) - Selection of local and imported cheeses, served with house made lavosh and fresh fruit | $28.00 |
| Woodruff Creme Brulee and raspberry coulis | $14.00 |
| Berry Soup with mango, fresh berries and housemade vanilla bean ice cream | $13.00 |
| COFFEE Espresso, Short Macchiato, Long Macchiato, Cafe Latte, Chai Latte, Long Black, Flat White, Cappuccino | $4.00/$5.00(mug) |
| Teas - English Breakfast, Earl Grey, Green Tea, Chamomile and Peppermint, Lemon Tea | $4.00 |
| Chocolate Mocca ( Mochachino), Vienna Coffee | $5.00 |
| Rich European Hot Chocolate | $6.50 |
| Rich European Hot Chocolate With Your Choice of Liquor | $12.50 |
| Variety of Liqueurs Coffee Ask your Waiter | $12.50 |
| Affogato - Espresso Coffee with a Scoop of Vanilla Ice Cream and Your Choice of Liqueurs | $12.50 |
| Rich European Hot Chocolate with Your Choice of Liqueurs Please ask Your Waiter | $12.50 |
| Soup of The Day same as Adult Menu | $7.50 |
| Cheese Burger - Home Made Cheeseburger with French Fries | $10.00 |
| Pasta with either Home made Bolognaise Sauce or Napoli Sauce | $11.50 |
| Fish & Chips - Fillet of Local Fish Grilled or Batter served with French Fries | $14.50 |
| Crumbed Chicken - Crumbed Chicken Drumstick served with French Fries | $14.50 |
| Angus Beef Steak - Steak served with either Garden Salad, French Fries, or Vegetables | $14.50 |
| Kid Side Dishes - Garden salad, seasonal vegetables or potato mash | $4.50 |
| Bowl of French Fries | $5.00 |
| Bowl of Wedges Hand cut Potato Wedges with Sour Cream or Tomato Sauce | $5.00 |
| Baby Cino | $2.00 |
| Ice Cream - Ice Cream with home Made Chocolate Sauce | $5.50 |
| Kid Ice Chocolate with Ice Cream | $5.50 |
| Fresh Fruits Salad with Ice Cream | $5.50 |
| Cake and Cream - Flourless Chocolate with Fresh cream | $6.00 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Fig & Olive | Modern Australian |
| Harry's On The Esplanade | Modern Australian |
Below you'll find samples from menus of places nearby.
| Seafood Tom Yum (spicy) | $13.00 |
| Singapore Noodle (spicy) | $12.00 |
| - with Noodles | $12.50 |
| Fried Kwai Teow (spicy) | $12.00 |
| Japanese Seafood Udon | $13.00 |
| - With Plain Rice | $12.50 |
| Green Curry Chicken | - |
| Red Curry Chicken or Beef | - |
| Clean Here for the full menu for Fortuna Noodles Express |
| Beer Battered Chips with Garlic Aioli | $7.00 |
| SOUP OF THE DAY- with main meal purchased | $2.00 |
| Chicken Parmigiana (* GF add $2) Panko crumbed fillet of chicken topped with ham, Napoli sauce and mozzarella with chips and salad | $24.90 |
| Roasted Garlic Aioli | $0.50 |
| - Beer battered fish and chips with salad, lemon and tartare sauce | $12.00 |
| Soup of the Day* GF with bread roll | $7.50 |
| Eye Fillet 250g | $35.50 |
| Clean Here for the full menu for Phillip Island RSL |
| Steak Sandwich | $5.70 |
| Bacon | $0.40 |
| Large Dim Sims | $1.90 |
| Kabana | $2.40 |
| Double Cheese Burger | $6.20 |
| Hamburger 'w' Bacon & Egg | $5.70 |
| Sausage Rolls | N/A |
| Bacon 'n' Egg burger | $4.90 |
| Clean Here for the full menu for Jeronimos Restaurant |
| HALF/HALF | $1.00 |
| POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan | $9.90 |
| CARBONARA Mushroom, Onion, Bacon, Cream | $9.90 |
| 2 LARGE PIZZA / 1 GARLIC BREAD ROLL / 1.25LT SOFT DRINK | $24.90 |
| ALL PIZZA'S COME WITH TOMATO BASE & CHEESE | - |
| Clean Here for the full menu for Jessie's Pizza |
| Cucumber | N/A |
| Chicken Parmigiana Melt | N/A |
| Coke - 390ml | N/A |
| Old English | N/A |
| BBQ | N/A |
| Jalapenos | N/A |
| Chicken Schnitzel | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Clean Here for the full menu for Subway |
| Name | Cuisines |
|---|---|
| Fig & Olive | Modern Australian |
| Fortuna Noodles Express | Asian, Noodles |
| Cafe Lugano | Cafes |
| Fisherman's Wharf | Fish & Chips, Seafood |
| Wing-lock Restaurant | |
| Gullivers Restaurant | |
| Chino Take Away | Takeaway Food |
| Phillip Island Bakery | Bakery |
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