Il Forno Pizzeria in Bundall Menu
TAKE AWAY MENU
| Pizza Bread - mozzarella with garlic & rosemary or chilli or pesto | $8.50 |
Pizza
| Margherita (transl. Queen Margaret of Italy) Tomato, fior di latte mozzarella, fresh basil | $18.00 |
| Capricciosa (transl. the spoiled one) Tomato, mozzarella, leg ham, anchovies, mushrooms, olives | $19.50 |
| Quattro Stagioni (transl. four seasons) Tomato, mozzarella, mushrooms, leg ham, artichokes, olives | $19.50 |
| Arrabiata (transl. angry) HOT! Tomato, mozzarella, mushrooms, sopressa salami, chorizo, fresh chilli, cherry tomatoes | $20.00 |
| Calzone (transl. the big sock) Tomato, mozzarella, leg ham, mushrooms, sopressa salami | $19.50 |
| Gamberi (transl. prawns) Tomato, mozzarella, prawns, cherry tomatoes topped with fresh pesto & parsley | $22.00 |
| Hawaiian (transl. pineapple doesn’t go on pizza!) Tomato, mozzarella, leg ham, fresh pineapples slices | $19.00 |
| Spinaci e’ Ricotta (transl. spinach & ricotta) Tomato, parmesan, spinach, mozzarella, ricotta, roasted garlic, fresh cherry tomatoes & olive oil | $19.50 |
| Carbonara (transl. think…big breakfast) Mozzarella, bacon, egg, parmesan topped with fresh proscuitto and rocket | $20.00 |
| L’Anatra (transl. crispy duck) Hoisin sauce, mozzarella, shredded duck topped with fresh spring onion & cucumber | $24.50 |
| Pulcina (transl. the little chicken) Tomato, mozzarella, baby spinach, mushrooms, chicken, roasted garlic | $20.00 |
| Vegetariana (transl. speaks for itself) Tomato, mozzarella, in-house char grilled vegetables, artichokes, garlic & black olives | $20.00 |
| Zucca (transl. pumpkin) Tomato, mozzarella, proscuitto, roasted pumpkin, red onions, feta & rosemary | $19.50 |
| Moroccan Beef (transl. Moroccan Beef) Tomato, mozzarella, spiced moroccan beef strips, fire roasted red onions, feta, red peppers, fresh rocket | $22.50 |
| Salmone e’ Caperi (transl. salmon & capers) Tomato, mozzarella, smoked salmon, red onion, feta, capers topped with fresh rocket | $22.50 |
Extras
| Vegies / Half/Half pizza | $2.00 |
| Cheeses & olives | $2.50 |
| Meats | $3.50 |
| Duck / seafood | $4.00 |
| Gluten Free pizza base | $5.50 |
Bambini
| Margherita, Ham & Cheese, or Hawaiian | $9.50 |
Pasta
| Beef Lasagna traditional like Nonna (grandma) would make! served with salad garnish | $18.50 |
| Spinach & Ricotta Canelloni tubes of pasta filled with creamy spinach & ricotta, served with salad garnish | $18.50 |
Dolci
| Tiramisu / Pannacotta | $9.50 |
| Chocolate Mud Cake | $10.50 |
Menu Disclaimer
Nearby Pizza & Pasta restaurants
| Name | Cuisines |
|---|---|
| Il Forno Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
That Takeaway (sample menu)
| Corn Jack | $2.60 |
| Nuggets (6) | $4.50 |
| - Cheese | $0.60 |
| Fish | $6.90 / $9.40 |
| Chicken | $6.90 / $9.40 |
| Cod | $5.90 |
| - Bacon | $1.20 |
| Barra | $7.90 |
| Clean Here for the full menu for That Takeaway |
Master Sushi (sample)
| Large Spicy Karaage Don (includes miso soup) | $11.90 |
| Surf Clam Ship | $4.00 |
| Deep Fried Chicken Roll | $3.50 |
| Cooked Tuna & Avocado Hosomaki | $4.00 |
| Prawn Parcels | $4.50 |
| Sweet Chilli Hosomaki | $4.00 |
| Eel Udon (includes miso soup) | $17.00 |
| Salmon Sashimi | $10.90 |
| Clean Here for the full menu for Master Sushi |
Full Moon Hotel (sample)
| Rosemary confit garlic & sea salt roasted kipfler potato | $4.5 |
| Buffalo mozzarella pizza, prosciutto, spinach & pesto oil | $17 |
| Pizza bread, confit garlic, rosemary & parmesan | $8.8 |
| Twice cooked sticky pork ribs w/ apple, radish, red cabbage & shallot slaw | $25 |
| Giant pan seared sea scallops w/ beetroot tahini, succotash & bacon crumble | $18 |
| Grass fed 200gm petite eye fillet, Café de Paris butter, sauteed green beans & beer battered chips | $28 |
| 500 day grain fed Tajima Wagyu rump 250gm 6+ score w/ roast kipfler potato & chimichurri salsa | $32 |
| Vine tomato, basil & bocconcini salad | $4.5 |
| Clean Here for the full menu for Full Moon Hotel |
Popular Menu Items
| Image | Name | Description | Cuisines |
|---|---|---|---|
|
Calzones | Calzones are ‘folded pizzas’ that contain a variety of fillings, but are based on the most usual pizza toppings. Some are more elaborate than others and can contain any kind of meat, such as minced beef, chicken, ham and also tomatoes, onions, mushrooms, but also spinach, rocket, aubergine and other vegetables. The ‘pizza’ is folded over and sealed to prevent the filling from oozing out. | Pizza & Pasta |
|
Pepperoni Pizza | One of the most popular pizzas sold at most pizza shops, The Pepperoni pizza consists of a base of rich tomato sauce with cheese and pepperoni. | Pizza & Pasta |
|
Pizza Margherita | This traditional simple cheese and tomato pizza topped with fresh basils has become popular mainly with children because of its simple topping. It's a good alternative for children that are fussy eaters. | Pizza & Pasta |
|
Lasagne | Lasagne is served in every pizza and pasta restaurant, and varies in how it is made. Some use sheets of ordinary white pasta, while others use the green spinach lasagna sheets. A rich minced beef and tomato sauce is layered along with garlic, herbs and a white béchamel sauce, and topped with mozzarella cheese and grated parmesan. Served with salad and garlic bread | Pizza & Pasta |
|
Spaghetti Carbonara | Carbonara sauce is quite simply a bacon (pancetta) and egg sauce with loads of parmesan cheese. The simple sauce is used on most pastas and can often be found in cafe cabinets in a pasta bake with additional vegetables. | Pizza & Pasta |
|
Pinot Grigio | Classic white Italian wine, normally top of the list in all pizzerias. Very dry white wine with slight fruity overtones, there are normally a few varieties available, including New World grapes. Often used as the ‘house wine’ | Pizza & Pasta |
|
Beer | A variety of Italian beers are available, the most popular being Peroni or Azurro. Served normally in tall frosted glasses, the beer tastes very light but is actually relatively high in alcohol content | Pizza & Pasta |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Cafe Nero | Cafes |
| Cafe 47 | Cafes |
| Salad Days | Health Bar, Salad |
| That Takeaway | Takeaway Food |
| Waterside Cafe | Cafes |
| Pete's Upton Street Brasserie | Cafes |
| Master Sushi | Japanese, Asian |
| My Place Chinese & Malaysian Restaurant | Malaysian, Chinese |
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Click here to send us an updateRestaurant Details
- Location
- Bundall
- Type
- Takeaway Food
- Service
- Counter Service
- Price
- $20-$30
- Phone
- 0732699766
- Fax
- ilfornopizzeria@gmail.com
- Address
- 3 Third Ave, Sandgate, QLD, 4017, Australia
- Features
- Dine in, Takeaway, Cash
- Cuisine
- Pizza & Pasta, European
- Website
- http://www.ilfornopizzeria.com.au/
Opening Hours
The opening hours for Il Forno Pizzeria are coming soon
