Semi Dry Tomato Feta Cheese & Avocado Roll 6p | $5.00 |
Chicken Cutlets Rice Plate with Salad | $12.00 |
Tonkotsu Mlso - Pork bone + Soybean based soup | $12.00 |
Pork Cutlets with Egg Bowl | $13.00 |
Chicken Cutlets with Egg Bowl | $12.00 |
Kung Pao Chicken, Beef or Pork | $14.95 |
Special Beef Noodle Soup | $15.50 |
Vegetables with Chicken, Beef or Pork | $14.95 |
Crab & Sweet Corn Soup | $7.00 |
Lemon Prawns | $18.95 |
King Prawn in Black Bean Sauce | $15.50 |
Hot & Sour Soup | $5.20 |
Chilli Fish Fillet | $13.20 |
Chilli Ma Po Tofu or Veg Ma Po Tofu | $13.00 |
Hokkien Noodle | $14.50 |
Calamari Chilli - stir fried calamari with fresh chillies, garlic, onions, shallots, mushrooms, bamboo shoots & baby corn | $17.90 |
Gaeng Dang (Red Curry) - the traditional thai red curry cooked in coconut cream & vegetables (chicken•beef•pork/prawns•seafood•duck) | $15.90/$18.90 |
Tom Yum Goong - the most popular thai soup, king prawns with lemongrass, lime leaves, lemon juice & fresh nuts | $8.50 |
Sweet & Sour - thai style sweet & sour with onions, cucumber, tomatoes, pineapple & tomato sauce (chicken•beef•pork) | $15.90 |
Mussaman Tofu - thai curry cooked in coconut cream, potatoes, pumpkin, onions, carrot & tofu | $15.90 |
Deep fried calamari rings(8 pieces) -Deep fried calamari rings served with sweet chilli sauce | $7.50 |
Duck Red Curry - Roasted Duck cooked in red curry paste, coconut milk with green beans, Lychees, tomatoes and pineapple | $19.90 |
BBQ Chicken - Thai styIe char grilled marinated chicken served with sweet chilli sauce | $16.90 |
Coconut Rice | Small $4.50 |
Fish Four Season Sauce - Onion, Garlic, Ginger and Vinegar Sauce | $14.00 |
Calamari with Cashew Nuts - Stir Fried Onion, Bean, Shallot, Light Soya Dry Chilli Sauce | $13.50 |
Banana Fritter Ice Cream | $6.00 |
Salt and Pepper Prawn - Egg Battered with 5 Spice Salt | $17.80 |
Tom Yam King Prawn Soup | $15.00 |
Shredded Pork Chow Mein | $15.90 |
Salt & Pepper Beancurd | $15.00 |
Chinese Sausage | $7.00 |
Stir Fried Beansprouts | $13.00 |
Superfood salad - Kale and spinach , avocado , goji berries , cucumber , roasted sweet potato , carrot , chick peas , quinoa flakes , lemon +olive oil | $13 |
Roast vegy with fetta - (Toasted) spinach, roast sweet potato, roasted eggplant, carrot , basil pesto, fetta (add chicken or bacon $2.5) | $9.90 |
Pineapple , apple , orange | N/A |
Cucumber , apple , spinach | N/A |
Spuddy von beef - House made chunky beef ragu sauce, cabbage mix, cheese, green peas, bean shoots, tzatziki | $11.90 |
Filetto al Funghi - fillet steak, fresh mushrooms, brandy and cream sauce | $36.90 |
Medaglioni di Manzo alla Toscana - eye fillet steak, garlic and white wine cooked in authentic Tuscan sauce | $38.90 |
Bacon - cheese, tomato and bacon (Small/Large) | $19.90/$21.90 |
Tropicale - cheese, tomato, ham and pineapple (Small/Large) | $19.90/$21.90 |
Napoli - cheese, tomato, anchovies, olives & garlic (Small/Large) | $19.90/$20.90 |
Chicken: Cream sauce/ mushrooms/ chicken/ shallots. | Large $14.00 |
GARLIC BREAD | $4.00 |
CHICKEN BOSCAIOLA (With bacon, mushrooms, eschallots, tomato & cream) | - / $18.50 |
SCALLOPPINE DELLA CASA (Topped with eggplant, bocconcini & tomato) | - / $18.50 |
PARMIGIANA (Crumbed veal topped with bocconcini & tomato) | - / $18.50 |
AUSSIE (Tomato Cheese Bacon & Egg) | $11.50 / $14.00 / $16.50 |
FILLETO DIANNE (Steak with red wine, mustard, Worcestershire cream sauce) | - / $24.50 |
Coconut Chia Pudding(GF,DF)
coconut milk + mandarin sorbet + meringue + berries + majik (blue spirulina) |
$17.50 |
Byron Bay Pork Belly Benedict
with chipotle hollandaise, crispy kale & pomegranate |
$18.50 |
Truffled Goat Chevre Scrambled Eggs
with oat cauliflower, artichoke chips & ciabatta |
$18.50 |
Kids Cheese Burger & Fries | $12 |
Goats Cheese | $3 |
Apr. Cust. | $4.80 |
Apple strudel 70cm | $49.00 |
Bread & Butter Pudding | $5.20 |
Small Strawberry tarte | $26.00 |
Medium Carrot Cake | $32.00 |
Chicken & Sweet Corn Soup | $6.00 |
Pork in Plum Sauce | $13.20 |
Chicken in Canton Sauce | $13.20 |
Deep Fried Crumbed Calamari (8 per serve) | $5.90 |
Wok Vegetables Wok-Fried Mixed Vegie's | $9.50 |
Sausages & eggs - free range eggs served your style with toast | $13.00 |
Add chorizo | + $5.00 |
Oyster platter - 16 oyster to enjoy, 4 famous styles | $54.00 |
Battered fish 'n' chips with aioli & garden salad | $25.00 |
Selection of 'salumi' cured meats with marinated olives, cornichos, cheese, spreads & toasted ciabatta | $25.00 |
Spring Rolls | $3.80 EA |
Chicken Garlic Balls | $1.50 EA |
Workers Pack | $15.00 |
Pineapple Ring | $1.50 |
Family Pack - 4 Fish of the day, Calamari Rings, 4 Potato Scallops, Chips | $37.50 |
Singapore Noodle (Vermicelli) | $ 15.5 |
Thai Red Curry King Prawn / Seafood | $ 17.5 |
Deep Fried Chicken
In Salt & Pepper (Battered) |
$ 13.0 |
Sesame Prawn Toast (4) | $ 5.0 |
Curry Beef Brisket Noodle Soup | $ 15.0 |
Stir Fried Beef Ho-fun | $14.80 |
Steamed Chicken with Ramen in Curry Sauce | $13.80 |
Stir Fried Combination with Crispy Egg Noodle | $14.80 |
Stir Fried Combination Ho-fun in Egg Sauce | $14.80 |
Braised Combination Noodle in Hokkien Style | $14.80 |
Tsukimi udon - noodle soup with egg | $9.00 |
Fish teriyaki | $10.00 |
Tempura - battered fried prawns with vegetables | $13.00 |
Fish | $12.00 |
Prawn | $14.00 |
Braised Seafood Combination | $16.90 |
Hot & Sour Soup | $5.50 |
Chicken & Mushroom Soup | $5.00 |
Chicken or Beef with Vegetables | $11.90 |
Satay Squid | $12.90 |
Seafood mornay - barra,prawns,mussles,scallops, bugs & shrimps in a rich white wine cheese sce. | $40.95 |
All mains [not pasta] served with garden vegetables | - |
Soup De Jour | $8.95 |
Veal & garlic scallops veal fillet topped with scallops in a garlic cream sce | $31.95 |
Veal marsala - a port wine sce on escallops of veal | $27.95 |
Pain a láil
Sliced baguette with a herb garlic butter and melted cheese |
$8.90 |
Fettuccini boscaiola
Bacon, onion, mushrooms in a creamy tomato sauce |
$21.90 |
Fettuccine pollo
Creamy white wine sauce with chicken and mushrooms |
$21.90 |
Veal scallops
Veal scallops cooked in a creamy white wine and mushrooms sauce |
$28.90 |
Porcini pork medallions
Marinated pork tenderloin meddalions cooked with garlic, onions in a porcini mushrooms reduction |
$29.00 |