RISOTTO WITH CHORIZO SAUSAGE, MUSHROOM AND PORK BELLY - Finished with peas and fresh parmesan cheese | $19.00 |
PAN SEARED SALMON FILLET - served on a sautéed zucchini potato and broccoli salad with a lemon butter sauce | $23.00 |
FISH AND CHIPS - fillets of fish grilled or beer battered, served with house made tartare sauce, fresh lemon served with chips and salad | $19.00 |
ROAST DUCK WITH PAPPADELLE PASTA - served with sautéed mushrooms green peppercorns and finished with parmesan cheese | $22.00 |
SALT AND PEPPER CALAMARI - served with a garlic dipping sauce, chips and crisp salad | $19.00 |
CHICKEN SALAD - marinated pan fried chicken with cashews, salad greens, goats cheese,semi dried tomatoes, vine ripened tomatoes and kalamata olives | $21.00 |
LINGUINI TOSSED WITH SALMON PIECES - with basil, fresh tomato and baby spinach with and parmesan cheese | $20.00 |
HOUSE MADE POTATO GNOCCHI - tossed with meatballs and a Napoli sauce finished with parmesan cheese | $18.00 |
A POT OF ASAHI INCLUDED WITH A BURGER | $25.00 |
THE IN2FOOD BURGER - with a house made brioche bun, beef pattie, cheddar cheese, tomato, lettuce and pickle served with chips and tomato sauce | $20.00 |
THE PHIL-O-FISH - With pickled cos lettuce, cheese, crumbed pacific whiting and tartare sauce in house made black brioche bun served with chips | $20.00 |
PULLED PORK BURGER - With smoked barbequed pork shoulder, our coleslaw in house made brioche bun served with chips | $20.00 |
CARAMEL AND MACADAMIA NUT CHEESE CAKE - served with a butter scotch sauce and double cream | $8.00 |
BAILEYS CHEESE CAKE - served with caramel sauce and double cream | $8.00 |
WARM CHOCOLATE PUDDING - with a rich dark chocolate sauce and double cream | $8.00 |
LEMON TART - served with a citrus sauce and double cream | $8.00 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Gaeng keow wan goong
Panang curry paste, thickened for added flavor with creamy coconut milk, green beans, capsicum and king prawns |
$25.00 |
Talay jan ron
Stir fried seafood with vegetables and red curry sauce, served on a hot plate |
$27.00 |
Goong hum pha
Fresh king prawn wrapped in spring roll pastry then deep fried and served with sweet chilli sauce |
$8.50 |
Banquet B | PP $42.00 |
-Chicken with cashew nuts | |
-Roti bread
Crispy fluffy pastry to complement curries |
PP $3.00 |
Tom kha gai
Hot, sour and spicy soup, coconut milk with chicken |
$10.00 |
-Ice cream | |
Clean Here for the full menu for Warragul Thai Bar & Restaurant |
Combination Satay Sauce | $13.00 |
Prawn Fritters (6) | $7.00 |
Combination Fried Rice (large) | $7.00 |
Beef with Plum Sauce | $12.00 |
Satay Chicken | $12.50 |
Mongolian Chicken | $12.50 |
Sweet & Sour Prawns | $17.50 |
Satay Chicken Sticks (2) | $6.50 |
Clean Here for the full menu for Ken's Hot Wok |
Romana - Bacon strips, mushrooms, onion & cream | $18.00 |
Thai Beef Salad - Marinated beef strips, tossed with salad greens, bean sprouts, cucumber, coriander leaves, red chilli, red onion, capsicum, cashew nuts and lime dressing | $18.00 |
Fantasia - Chicken pieces, cashew nuts, mushrooms, avocado in a creamy Napoli sauce | $18.00 |
Pesto - Basil Pesto, sautéed mushrooms, sundried tomatoes in a creamy sauce | $18.00 |
Fast Fishn - Beer battered flathead fillets served with chips, house made tartare and lemon wedges | $12.00 |
Salt & Pepper Calamari - Flash fried served with chips, aioli & rocket salad | $18.00 |
Parma Burger - Runna Parma served in burger form with lettuce, tomato and aioli sauce with a side of chips | $15.00 |
Chicken Schnitzel | $12.00 |
Clean Here for the full menu for The O and H Bar and Bistro |
Gippsland goats cheese and beetroot salad | $18.00 |
Assiette of pork: caramelised onion puree and pickled onions | $35.00 |
Saffron and provolone arancini with romesco (3 pieces) | $15.00 |
Gippsland Beef Served with thick cut chips, red wine sauce, herb butter and chimichurri | - |
- Eye fillet 250g | $45.00 |
Market fish, lemon fregola and calamari | $37.00 |
8 courses for | $80.00 |
Clean Here for the full menu for Big Spoon Little Spoon |
Cucumber | N/A |
BBQ | N/A |
Coke - 600ml | N/A |
Chicken Classic | N/A |
Coke Zero - 600ml | N/A |
Ham | N/A |
Honey Oat | N/A |
Italian B.M.T. | N/A |
Clean Here for the full menu for Subway |
Name | Cuisines |
---|---|
7 Noodle | Asian, Noodles |
Jade Chinese Cuisine | Chinese |
Canton City Chinese Restaurant & Takeaway | Asian, Chinese |
Warragul Thai Bar & Restaurant | Asian, Thai |
Celebration Tonight | Cafes |
Golden Fish | Fish & Chips, Seafood |
Chris' Fine Take Away | Fish & Chips |
Ripper Rooster | Takeaway Food |
Notice wrong information? Help us keep everything about In2Food up to date.
Click here to send us an updateCreating A New Philosophy At In2Food. Cafe - Bar - BistroIn2Food has all the flavours to tempt your tastebuds and a fine wine to match.Open Mon-Fri for Lunch and Dinner, Open Sat 6pm until LateChocolate, Coeliacs, Gluten Free, Local Produce, Pasta, Seafood, Steak, A La Carte, Bookings Required, Childrens Menu, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Goat, Lamb, Pork, Roast, Sausage, Veal, Vegetables, Children Friendly, Outdoor Dining, Conferences, Corporate Events, Private Parties, Receptions, Training Sessions, Anniversaries, Birthdays, Bridal Showers, Christenings, Christmas Parties, Cocktail Parties, Engagements, Funerals, Hens Parties, Reunions, Valentine’s Day, Weddings, 3 Courses, Afternoon Teas, Dinners, Lunches, Intimate Dining, Romantic Dining, Garden, Private Dining Rooms, 101 - 200, Disabled Access, Gift Vouchers, Reservations Accepted, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Tuesday - Sunday
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