Currently there is no menu available for Iseya in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
Name | Cuisines |
---|---|
Shuji Sushi | Sushi, Japanese, Asian |
Iseya | Japanese |
SUKI Sushi Burrito & Poké Bowls | Japanese, Health Food, Hawaiian |
Conservatory | Vegetarian, Japanese, Asian, Indian, European, Seafood, Gluten Free, Australian, Vegan |
Ootoro | Japanese, Chinese |
Below you'll find samples from menus of places nearby.
Grilled Turkish Bread - With Homemade Dips | $7.00 |
Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
Hand Cut Chips - With Black Truffle Aioli | $8.00 |
Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
Jj’S Charcuterie | $14.00 |
Clean Here for the full menu for JJ's Bar & Grill |
Sesame California Nori- Maki platter 40 pcs | $35 |
Katsu Udon | N/A |
Tempura Don | N/A |
Assorted Nigiri-Sushi & Nori-Maki platter 32 pcs | $35 |
Ramen - Grilled chicken and vegetable in thin egg noodle soup | N/A |
Gyu Don - Stir-fried chicken and vegetable in udon noodle soup | N/A |
Bento Sushi - Chirashi sushi with sashimi, sushi and maki | N/A |
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) | N/A |
Clean Here for the full menu for Shuji Sushi |
Curry Puff (2 pcs) | N/A |
Crab Meat Soup | N/A |
Mineral Water (bottle) | N/A |
Salted Vegetable Soup | N/A |
Clean Here for the full menu for Enlightened Cuisine |
Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
Regional and international wine pairing available | $50 / $70 |
Add truffles to your dish – Ask us for chef’s recommendations | $20 |
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread | $23 |
Milawa duck breast Williams pear, Brussels sprouts and foie gras | $38 |
Porterhouse 300g | $46 |
Portland black and blue tuna - black garlic, almond mushrooms and aged soy | $23 |
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough | $20 |
Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce | $26.00 |
- Margherita Tomato, cheese, fresh basil and herbs | $14.00 / $16.00 |
Chocolate Mousse | $10.00 |
PIZZAS ''Any half/half pizza $2.00 extra - Any extra $2.00'' | Med / Lrg |
Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce | $16.00 |
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives | $20.00 |
- Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine | $26.00 |
- Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese | $16.00 / $20.00 |
Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
Name | Cuisines |
---|---|
Aces Buffet | Buffet |
JJ's Bar & Grill | Barbeque, Seafood |
World Restaurant Bar | Modern Australian, International |
Shuji Sushi | Sushi, Japanese, Asian |
Enlightened Cuisine | Vegetarian, Chinese |
Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
Coffee Minded | Cafes |
Guava Bean | Juice, Cafes |
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