Ivanhoe Tavern Charcoal Grill Steakhouse in Ivanhoe Menu
Starters
| Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) | $6.00 |
| Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) | $9.50 |
| Char-Grilled Prawns - Balsamic reduction, arborio rice & walnuts (5pcs) | $11.50 |
| Beef Chevaps - Served with cabbage salad (3pcs) | $10.50 |
| Grilled Chicken Spare Ribs - Smokey BBQ chicken spare ribs served with cabbage salad (5pcs) | $10.50 |
| Tempero Bahiano - Grilled lamb ribs (full rack) coated in our special smokey marinate | $14.50 |
Main - Seafood
| Grilled Barramundi - Arborio rice and lemon garlic aioli | $38.00 |
| Grilled Prawns - Arborio rice and dipping sauce | $36.00 |
Main - Lamb
| Provincial Lamb Cutlets - Bush tomato chutney (5pcs) | $38.00 |
Main - Beef
| Wagyu Porterhouse (AWARD WINNING STEAK) F1 350g | $88.00 |
| Scotch - Black Angus prime cut, aged for 4 - 6 weeks, will give an excellent charcoal flavour | $45.00 |
| Porterhouse - Black Angus also known as Sirloin, aged for 4 - 6 weeks, tender & juicy | $45.00 |
| Beef & Reef - Black Angus Porterhouse, grilled prawns, bearnaise sauce | $53.00 |
| Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness | $62.00 |
| Eye Fillet - Delightful cut of beef described as succulent, lean & tender. Aged for minimum of 6 weeks | $56.00 |
| Beef Shashlik - Combination of variety of steak tenderloins, pierced on a skewer with red capsicum & spanish onion (one per serve) | $40.00 |
| Chevaps - Traditional homemade skinless sausages (10 per serve) | $37.00 |
Main - Chicken
| Grilled Chicken - Fillet Tender char-grilled chicken breast | $30.00 |
| Chicken Breast Mediterranean - Grilled chicken breast, creamy mushroom sauce & semi-sundried tomato | $33.00 |
Condiments
| Sauces - Mushroom - Pepper - Bearnaise - Garlic Butter | $2.00 |
| Extra Chevap (with main only) | $3.00 |
Side Orders
| Double Cream Mash - Served with Jue (Small/Large) | $6.50/$11.00 |
| Potato Chips (Small/Large) | $6.50/$11.00 |
| Char Grilled Vegetables (serves up to 3 people) | $12.00 |
Side Salads
| Cabbage Salad - Vinaigrette (Small/Large) | $6.50/$11.00 |
| Rocket Salad - Rocket, honey balsamic reduction, parmesan, walnuts (Small/Large) | $8.50/$13.00 |
Dessert
| Dessert of the Week | $10.00 |
| Assorted Home Made Crpes: Spiced Apple - Granny Smith apple, vanilla syrup glaze and exotic cinnamon served with 'Blue Ribbon' vanilla ice cream | $10.00 |
| Assorted Home Made Crpes: Caramelised Pear - Packham Pear in Maple Syrup, sugared cinnamon and staranise served with 'Blue Ribbon' vanilla ice cream | $10.00 |
| Assorted Home Made Crpes: Forest Berry - Seasonal mixed berries, vanilla compote, plum sumac served with 'Blue Ribbon' vanilla ice cream | $10.00 |
| Assorted Home Made Crpes: Chocolate Farrero - Creamy layer of hazelnut and cocoa Nutella drizzled with chocolate ganach served with 'Blue Ribbon' vanilla ice cream | $10.00 |
| Gelato | $10.00 |
| Tulumba - Balkan style churro, sugar syrup glaze, pistachio dukkah, served with berry compote and sorbet | $10.00 |
Coffee & Tea
| Coffee or Tea - Choice of Espresso Coffee or Premium Tea | $4.00 |
Junior Menu
| Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert | $25.00 |
| Lamb Cutlets - (3pcs) served with chips, salad & ice cream or sorbet for dessert | $19.00 |
| Chicken Tenderloins - (3 pcs per serve) served with chips, salad & ice cream or sorbet for dessert | $19.00 |
| Chevaps - (5 pcs per serve) served with chips, salad & ice cream or sorbet for dessert | $19.00 |
Menu Disclaimer
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| Ivanhoe Tavern Charcoal Grill Steakhouse | Spanish, French, Greek, Mediterranean, Moroccan |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Toyama Japanese Restaurant (sample menu)
| Gyu Don - Wok fried beef and vegetables on steamed rice | $10.80 |
| Toriyaki - Chicken cooked with ginger sauce and vegetables | $15.50 |
| Tori Don - Grilled teriyaki chicken on steamed rice with vegetables | $10.80 |
| Yakiniku - Braised sliced beef in wafu sauce served with vegetables | $16.50 |
| Caviar California Roll - Caviar on top, inside out seaweed roll filled with prawn, avocado, carrot, cucumber and mayonnaise | $7.50 |
| Sukiyaki - Slices of raw beef on top of variety of vegetables served in a hot pot | $17.00 |
| Futo Maki - Seaweed roll with cucumber, carrot, lettuce, bean curd and yellow radish pickle | $6.60 |
| Clean Here for the full menu for Toyama Japanese Restaurant |
Pizzami (sample)
| Mexicana - Napoli sauce, Fior di latte cheese, hot salami, spanish onions, roasted capsicums | M: $16 / L: $19 |
| Souvalaki - Fior di latte cheese, cherry tomatoes, lamb fillets, olives, fetta, Spanish onions & garnished with rocket leaves & tzaziki | M: $18 / L: $20 |
| Montanara - Fior di latte cheese, roast potatoes, roast onion & shaved parmesan on a pesto base | M: $18 / L: $20 |
| Amatriciana - Napoli sauce, fior di latte cheese,paneetta, spring onions, basil and garnished with shaved parmesan cheese | M: $18 / L: $20 |
| Lombardia - Gorgonzola, cheese, parsley , sea salt & extra virgin olive oil | $12 / $15 |
| Deliziosa - Gorgonzola cheese, pumpkin, cherry tomatoes, crushed walnuts, garnished with rocket leaves & prosciutto | M: $19 / L: $22 |
| Quack Quack - Fior di latte cheese, Peking duck, spring onion garnished with fresh cucumber & Hoising sauce | M: $19 / L: $22 |
| Arrabbita - Napoli sauce , hot salami, buffalo cheese, olives, chilli, garlic, shaved parmesan, olive oil & parsley | M: $19 / L: $22 |
| Clean Here for the full menu for Pizzami |
La Porchetta (sample)
| Milkshake | $5.70 |
| Hot Chocolate | $3.70 |
| Napoletana A simple favourite - homemade tomato, onion & basil sauce | $13.90 / $16.60 |
| Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita | $10.40 / $12.80 / $16.00 |
| Margherita Tomato base, mozzarella & oregano | $10.00 / $12.40 / $15.80 |
| Garlic Bread Crusty bread baked with butter, fresh garlic & herbs | $4.50 |
| Lasagna Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan | $13.90 / $16.60 |
| Capricciosa Tomato base, mozzarella, ham, mushrooms, anchovies & olives | $10.40 / $12.80 / $16.00 |
| Clean Here for the full menu for La Porchetta |
Nando's (sample)
| Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. | $12.40 |
| 8 Churrasco BBQ Ribs | $8.95 |
| Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. | $27.25 |
| Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. | $34.95 |
| Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. | $10.45 |
| Couscous (Large) | $5.95 |
| Spicy Rice (Regular) | $3.95 |
| Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
| Clean Here for the full menu for Nando's |
Crust Gourmet Pizza Bar (sample)
| Blood Orange Rocky Road Calzone - Calzone filled with Mud Cake, Dark& WhiteChocolate, Marshmallows & Cherries,dusted with Icing Sugar. | $9.50 |
| Clean Here for the full menu for Crust Gourmet Pizza Bar |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Red Lounge Cafe | Cafes |
| Pizzami | Italian, Pizza & Pasta |
| Toyama Japanese Restaurant | Japanese, Asian |
| Ivanhoe Chicken Bar | Charcoal Chicken, Takeaway Food |
| Bee' Bee' Q | Takeaway Food |
| Ivanhoe Cakes | Bakery, Desert |
| Popula Japanese Take Away | Japanese, Asian |
| Bussaracum Thai Cuisine | Asian, Thai |
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Click here to send us an updateRestaurant Details
- Location
- Ivanhoe
- Type
- Restaurant
- Service
- Table Service
- Price
- $30-$40
- Phone
- 0394972325
- Fax
- Ivanhoetavern@bigpond.com
- Address
- 250 Upper Heidelberg Rd, Ivanhoe, VIC, 3079, Australia
- Features
- Dine in, Takeaway, Cash, Cheque, EFTPOS, Visa
- Cuisine
- Spanish, French, Greek, Mediterranean, Moroccan
- Website
- http://www.ivanhoetavern.com.au
Ivanhoe Tavern Charcoal Grill Steakhouse
Come In For The Best Charcoal Grill Steak & Chevaps In Melbourne!Perfectly cooked to your liking, Wagyu, seafood & vegitarian dishes.Chargrill, Chocolate, Gluten Free, Halal, Organic, Seafood, Steak, Vegan, Vegetarian, Bookings Required, BYO, Childrens Menu, Licensed, Beef, Cheese, Chicken, Crepes, Desserts, Entrees, Lamb, Meat, Rice, Salads, Sausage, Soup, Veal, Vegetables, Children Friendly, Outdoor Dining, Club Events, Conferences, Birthdays, Christmas Parties, Cafe, Garden, Wine Bar
Opening Hours
The opening hours for Ivanhoe Tavern Charcoal Grill Steakhouse are coming soon
