Currently there is no menu available for Jesse's Restaurant in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| The Loft | Others |
| Zargatt | Others |
| Vis-Bar | Others |
| The Wig & Pen | Others |
| The Groove Train | Others |
Below you'll find samples from menus of places nearby.
| Hot and Spicy Pie | N/A |
| Vegetable Pastie | N/A |
| Chicken and Mushroom Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Famous Steak Pie | N/A |
| Egg and Bacon Pie | N/A |
| Snow Pie | N/A |
| Steak and Kidney Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Cappuccino | Cup $3.50 |
| Bruschetta | $8.50 |
| Napoletana - Tomato based sauce | $19.50 |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Jam | $5.50 |
| Short / Long Macchiato | Cup $3.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Bacon | $2.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| Steamed vegetarian dumpling (3pcs) | $5.50 |
| Shanghai fried noodles | $13.80 |
|
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
| Fresh fried quail | $11.50 |
| San chai boo (Chicken) | $8.00 |
| Mongolian style roast beef | $11.50 |
| Vermicelli, pork and preserved cabbage in soup | $13.80 |
| Chilli chicken | $18.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Dumpling | $39.00 |
|
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
| Korean BBQ Beef-Cooking on the table | |
| -Extra rice | $2.00 |
| ●Step 1 | |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
|
Potato wedge
Deep fried potato wedges with sweet chili sauce |
|
|
Pork shabushabu sausage stew
Variety of spicy sausage stew with mixed vegetables (Not including rice) |
$33.00 |
| Clean Here for the full menu for Darac Bar & Grill |
|
Malaysian chicken curry
Cooked in ipoh curry spices, potatoes, brown rice |
$12.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
| -Add roti (GF) | $3.50 |
| Available until 12pm weekdays, all saturday | |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Jesse’s Restaurant up to date.
Click here to send us an updateThe opening hours for Jesse’s Restaurant are coming soon
