Currently there is no menu available for Just Sushi in Southbank. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Southbank below.
| Name | Cuisines |
|---|---|
| Shuji Sushi | Sushi, Japanese, Asian |
| Iseya | Japanese |
| SUKI Sushi Burrito & Poké Bowls | Japanese, Health Food, Hawaiian |
| Conservatory | Vegetarian, Japanese, Asian, Indian, European, Seafood, Gluten Free, Australian, Vegan |
| Ootoro | Japanese, Chinese |
Below you'll find samples from menus of places nearby.
| Three Cheeses - With Dried Apricot, Quince Paste, Muscatel And Lavosh | $15.00 |
| Jj’S Charcuterie | $14.00 |
| Grilled Turkish Bread - With Homemade Dips | $7.00 |
| Hand Cut Chips - With Black Truffle Aioli | $8.00 |
| Spiced Chicken Balls - With Melting Pecorino Cheese | $10.00 |
| Mushroom And Mozzarella Arancini - With Smoke Chilli Aioli | $9.00 |
| Jj’S Mini Sliders - Wagyu Beef Patty With Beetroot, Pickled Gherkins, Cheese And Aioli | $12.00 |
| Clean Here for the full menu for JJ's Bar & Grill |
| Vegeteraian sushi platter 35 pcs | $35 |
| Assorted Nigiri-Sushi platter 30 pcs | $35 |
| Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado | N/A |
| Sesame California Nori- Maki platter 40 pcs | $35 |
| Oyako Don - Chicken and egg omelette with Shuji Sushi katsu sauce on rice | N/A |
| Tamago Roll - Handroll with sushi egg, avacado, lettece and Shuji Sushi Mayonnaise | N/A |
| Salmon sashimi - 10 pcs of sliced raw salmon | N/A |
| Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. | N/A |
| Clean Here for the full menu for Shuji Sushi |
| Crispy Salted Chicken (6 pcs) | N/A |
| Three Mushroom Soup | N/A |
| Fried or Steamed Dim Sim (6 pcs) | N/A |
| Clean Here for the full menu for Enlightened Cuisine |
| Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower | $19 |
| Raw, smoked and cooked seafood to be enjoyed by the whole table | 3 courses: $95 pp |
| Potato chips, hand cut | $9 |
| Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche | $24 |
| Jerusalem artichoke goat’s curd and garlic shoots | $9 |
| Rib-eye on the bone 750g (to share) | $140 |
| Best end | $38 |
| Confit Õra King Salmon soy salt, crab and sweet corn succotash | $38 |
| Clean Here for the full menu for Number 8 Restaurant and Wine Bar at Crown Melbourne |
| STEAK ''Choice of pepper I mushroom I garlic I red wine I mexican sauce'' | - |
| Chocolate Mousse | $10.00 |
| Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli | $22.00 |
| Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce | $17.00 |
| Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce | $16.00 |
| - Veal Schnitzel | $22.00 |
| - Marinos Tomato, cheese, hot salami, beef, capsicum, onion, chilli, mushrooms and olives | $16.00 / $20.00 |
| Vegetarian Risotto Mixed vegetables on a rich Napoli sauce and rice | $16.00 |
| Clean Here for the full menu for Soprano's Restaurant & Pizzeria |
| Name | Cuisines |
|---|---|
| Aces Buffet | Buffet |
| JJ's Bar & Grill | Barbeque, Seafood |
| World Restaurant Bar | Modern Australian, International |
| Shuji Sushi | Sushi, Japanese, Asian |
| Enlightened Cuisine | Vegetarian, Chinese |
| Number 8 Restaurant and Wine Bar at Crown Melbourne | Modern Australian, Wine Bar |
| Coffee Minded | Cafes |
| Guava Bean | Juice, Cafes |
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