| ENTREES | |
|
Horenso Gomaae
Lightly cooked spinach in sesame seed sauce |
$11.00 |
|
Green Salad
Mixed green salad |
$13.50 |
|
Tempura
Deep fried prawns and vegetables |
$20.00 |
|
Agedashi Tofu
Deep fried bean curd in vegetable and mushroom sauce |
$18.00 |
|
Ebi Shumai
Steamed prawn dumplings (4) |
$22.00 |
|
Negi Gyunikumaki
Grilled thin slices of beef rolled with spring onion in teriyaki sauce |
$24.00 |
|
California Maki
Avocado and prawn roll (6) |
$11.00 |
| ENTREES | |
|
Sushi
Varieties of fresh fish delicacies, mostly prepared raw |
$22.00 |
|
Sashimi
Thinly Sliced fresh pieces of raw fish |
$22.00 |
| MAIN COURSES | |
|
Sushi
Main size ot sushi with miso soup |
$33.00 |
|
Sashimi
Main size of sashimi with miso soup and a bowl of premium imported rice |
$33.00 |
| SUSHI & SASHIMI COMBINATION with miso soup | |
| Small $44.00 | |
| Medium $75.00 | |
| Large $105.00 | |
| OTHER STYLE OF SUSHI | |
|
Chirashi
Assorted raw fish on sushi rice, served in a box with miso soup |
$38.00 |
|
Tekka Don
Raw tuna on sushi rice, served in a bowl with miso soup |
$38.00 |
|
Sake Don
Raw salmon on sushi rice, served in a bowl with miso soup |
$36.00 |
| The following dishes come with miso soup and premium imported rice. | |
|
Gyu Teriyaki
Grilled beef in teriyaki sauce |
$33.00 |
|
Tori Teriyaki
Grilled chicken in teriyaki sauce |
$33.00 |
|
Sake Teriyaki / Sake Shioyaki
Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt |
$33.00 |
|
Unajyu
Grilled eel with sweet soya sauce served on a bed of rice |
$33.00 |
|
Kenzan Gozen
Special two tiered lunch box. Tempura, sashimi, sushi rolls, prawn dumplings and rice with miso soup |
$38.00 |
|
Korin
Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup |
$41.00 |
| SOUP | |
|
Misoshiru
Soya bean soup bean curd, seaweed and spring onion |
$5.50 |
| COLD ENTREES | |
|
Horenso Gomaae
Lightly cooked spinach mixed with sesame seed sauce |
$13.00 |
|
Horenso Ohitashi
Lightly cooked spinach with sweet soya sauce |
$13.00 |
|
Sugaki
Fresh oysters with citrus flavored ponzu vinegar (3) |
$13.50 |
|
Gyu Sashimi
Raw slices of beef with specially prepared sauce |
$18.00 |
|
Unagi to Kyuri
Grilled eel and cucumber in sweet vinegar |
$16.00 |
|
Wafu Salad
Green salad with seaweed and mushrooms |
$15.00 |
|
Tsukemono Moriawase
A variety if pickled vegetables |
$9.50 |
| HOT ENTREES | |
|
Tempura Moriawase
Delicately deep fried prawns, fish and vegetables |
$22.00 |
|
Tatsuta Age
Deep fried marinated chicken thigh pieces |
$22.00 |
|
Chawan Mushi
Steamed free range egg custard with seafood and vegetables |
$14.00 |
|
Agedashi Tofu
Deep fried bean curd topped with vegetable and mushroom sauce |
$18.00 |
|
Ebi Shumai
Steamed prawn dumplings (4) |
$22.00 |
|
Negi Gyunikumaki
Grilled thin slices cf beef rolled with spring onion in teriyaki sauce (6) |
$30.00 |
|
Shiitake Ebitsumeage
Fresh shiitake mushrooms stuffed minced prawn, then lightly deep-fried (4) |
$24.00 |
|
Misozuke Yaki
Grilled butterfish marinated with special miso (2) |
$22.00 |
|
Sashimi
A variety of thinly sliced fresh pieces of raw fish |
|
| (E) $26.00 | |
| (M) $38.00 | |
|
Sushi
Vinegary rice, topped with varieties of fresh fish delicacies |
|
| (E) $26.00 | |
| (M) $38.00 | |
|
Jyo Sushi
Deluxe sushi selected by our chef |
|
| (E) $30.00 | |
| (M) $48.00 | |
|
Chirashi
Assorted raw fish served on a bed of sushi rice |
$40.00 |
|
Tekka Don
Raw tuna slices served on a bed of sushi rice |
$39.00 |
|
Sake Don
Raw salmon slices served on a bed of sushi rice |
$39.00 |
| Sushi and Sashimi Combination | |
| Small $47.00 | |
| Medium $80.00 | |
| Large $115.00 |
|
Unagi Maki
Grilled eel |
$11.00 |
|
Tekka Maki
Tuna |
$9.90 |
|
Sake Maki
Salmon |
$8.80 |
|
California Maki
Avocado and prawn |
$11.00 |
|
Spicy Tuna Maki
Spicy tuna |
$13.00 |
|
California Tobiko Maki
Avocado, prawn and flying fish roe |
$14.00 |
|
Futomaki
Jumbo size with prawn, egg and vegetables |
$20.00 |
|
Vegetarian Maki
Mixed vegetables |
$20.00 |
|
Ebiten Maki
Prawn Tempura, flying fish rice and mayo |
$15.00 |
|
Nigiri Sushi
(fish on vinegary rice) |
|
|
Unagi
Grilled eel |
$6.00 each |
|
Ikura
Red salmon roe |
$6.50 each |
|
Maguro
Tuna |
$6.50 each |
|
Hotate
Scallop |
$6.00 each |
|
Ebi
Cooked prawn |
$6.50 each |
|
Sake
Salmon |
$6.00 each |
| More daily selections are available. Please ask your waiting staff. |
| The following dishes come with a bowl of premium imported rice. | |
|
Tori Teriyaki
Pan grilled chicken with teriyaki sauce |
$38.00 |
|
Gyu Teriyaki
Pan grilled beef with teriyaki sauce |
$38.00 |
|
Sake Teriyaki
Pan grilled salmon with teriyaki sauce |
$38.00 |
|
Unajyu
Grilled eel with sweet soya sauce, served on a bed of rice |
$38.00 |
| Minimum of two people (cooked at the table either by customers or us) | |
|
Sukiyaki
Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce |
$47.50 per person |
| With Japanese marbled beef | $62.00 |
|
Shabu Shabu
Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces |
$47.50 per person |
| With Japanese marbled beef | $62.00 |
| (minimum two people) | $70.00 per person |
| Starters | |
|
Misoshiru
Soya bean soup |
|
|
Agedashi Tofu
Deep fried bean curd topped with vegetable and mushroom sauce |
|
|
Ebi Shumai
Steamed prawn dumplings |
|
|
Sushi and Sashimi
Combination of sushi and sashimi platter |
|
| Main Dish | |
|
Gyu Teriyaki
Pan grilled beef in teriyaki sauce |
|
|
Gohan
Steamed premium imported rice |
|
|
Kudamono
Small fruits |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Tower Sushi | Sushi, Japanese |
| Kaneda Japanese Restaurant | Sushi, Japanese |
| Aki Sushi | Sushi |
| Yamato Japanese Restaurant | Sushi, Asian |
| Sushi Monger | Sushi, Asian |
Below you'll find samples from menus of places nearby.
| Cornish Pastie | N/A |
| Steak and Kidney Pie | N/A |
| Steak and Mushroom Pie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Egg and Bacon Pie | N/A |
| Vegetable Pastie | N/A |
| Cracked pepper Pie | N/A |
| Hot and Spicy Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce | $22.50 |
| Fruit Toast | $3.90 |
| Plain Toast | $3.90 |
| Bolognese - Meat sauce | $19.50 |
| Long Black | Cup $3.50 |
| Bruschetta | $8.50 |
| Cafe Latte | Cup $3.50 |
| Cassata Ice Cream | $8.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
|
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
|
peking pork spare
With shredded mushroom, bamboo shoot and chilli sauce |
$20.80 |
|
Salt and pepper calamari
With steamed rice |
$14.80 |
| Special fried rice | $14.80 |
| Shantung crispy duck | |
|
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
|
Sizzling beef filet
With mandarin sauce |
$26.80 |
| Fried spicy chicken ribs | $18.80 |
| Clean Here for the full menu for Sungs Kitchen |
| Pork darac bowl | $15.00 |
| Pork bibimbam | $12.00 |
| -Unagi don | $10.90 |
| -Teriyaki chicken don | $10.90 |
|
-Extra ramen
ramen |
$3.00 |
|
Mild pork bulgoki
Stir-fried thinly sliced pork belly with sweet soy sauce |
$15.00 |
| Soft tofu sausage stew | |
|
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
| Clean Here for the full menu for Darac Bar & Grill |
| -Add toast | $2.50 |
|
Eggs benedict
Poached eggs, bacon, spinach, hollandaise, toast |
$12.50 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
| -Add haloumi | $3.50 |
|
Lasagne
Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens |
$11.50 |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Penne
In house soup with sourdough toast |
$12.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Notice wrong information? Help us keep everything about Kenzan Japanese Restaurant up to date.
Click here to send us an updateMon 12 Noon to 2:30 PM, 6 PM to 10 PM
Tue 12 Noon to 2:30 PM, 6 PM to 10 PM
Wed 12 Noon to 2:30 PM, 6 PM to 10 PM
Thu 12 Noon to 2:30 PM, 6 PM to 10 PM
Fri 12 Noon to 2:30 PM, 6 PM to 10 PM
Sat 6 PM to 10 PM
Sun Closed
