Currently there is no menu available for Kunpin Thai Restaurant & Takeaway in Parkdale. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Parkdale below.
Name | Cuisines |
---|---|
Kunpin Thai Restaurant & Takeaway | Asian, Thai |
Thai Imperial Mae Ping | Asian, Thai |
Neo Thai Vibe | Asian, Thai |
Below you'll find samples from menus of places nearby.
1/4 Chicken & Escalope Potato | $9.50 |
Chicken Caesar Salad | $4.50 / $7.00 / $9.00 |
- | SML / MED / LRG |
Schnitzel Combo Pack | $10.50 |
Rooster Pack - 1 Whole Chicken - Large Chips - Large Coleslaw - Small Gravy | $29.00 |
Salad Pack - 1 Whole Chicken - 2 Small Salads - 1 Medium Salad of your choice - 1.25 Drink | $30.00 |
Lamb, Chips & Salad | $13.00 |
Schnitzel Cold Pack | $10.00 |
Clean Here for the full menu for Parkdale Free Range Charcoal Chicken |
Freshly squeezed orange or apple | $6 |
Fruit smoothie | $6; Kids: $3 |
Selection of ice-creams | $6 |
San Daniele prosciutto, buffalo mozzarella & basil pesto | $19 |
Flat bread w/ olive oil, balsamic & dukkha | $8 |
Iced coffee or Iced chocolate | $5.5 |
Thai chicken breast burger on a brioche bun w/ Asian slaw & wasabi mayonnaise served w/ beer battered chips | $18 |
Toasted sourdough or rye w/ preserves | $6 |
Clean Here for the full menu for Cafe on Warren |
Sanan Andres - Garlic prawns sauteed in ranchero sauce, jalapenos and capsicum, topped with cheese, baked in the oven, served with Spanish rice and two warm wheat tortillas | $25.90 |
Jalisco - Chilli con carne, 2 taquitos, beef taco | $20.90 |
California - Chilli verde burrito, chilli con carne and rice | $24.90 |
- Beans and cheese | $8.50 |
Gringo - Beef enchilada, beef burrito and rice | $25.90 |
Chocolate Mousse - A yummy chocolate dessert topped with whipped cream (or 1 scoop of ice-cream) | $6.00 |
Chilli Verde - Prime chunks of pure beef steak, simmered with onions, spices, herbs, green capsicum, garnished with jalapeno sauce and cheese, served on a bed of Spanish rice | $18.90 |
- Chicken, lettuce and cheese | $5.50 |
Clean Here for the full menu for Montezuma's Restaurant Parkdale |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Parkdale Free Range Charcoal Chicken | Hamburgers, Takeaway Food |
Ficelle Restaurant | Modern Australian, French |
Basic Black Cafe | Cafes |
Parkdale Fish & Chips | Fish & Chips, Seafood |
Lulu's Cafe | Cafes |
K T's Bake House | Bakery |
Parkers Cafe | Cafes |
Parkdale Breads & Cakes | Bakery, Desert |
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