SEA SALT CIABATTA ROLL - served with your choice of butter – plain, herb and garlic | $8.50 |
SEA SALT CIABATTA ROLL – served with Dukkah spices and Sagario extra virgin olive oil | $10.50 |
WARM ORGANIC BREAD - served with roman salsa, balsamic oil and green olive tapenade | $14.50 |
JAPANESE CRUMBED CALAMARI - lightly deep fried Japanese crumbed calamari, lemon balm mayonnaise | $20.50 |
LAMBS BRAINS - crumbed, lightly fried, plated with house dried tomatoes, forest mushrooms baby spinach, crisp bacon and baby caper aioli | $22.50 |
ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil | $21.50 |
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections | - |
– Natural – served with lemon sorbet | 1 dozen $34.00 |
– Kilpatrick - served warm with our bacon and savoury sauce | 1 dozen $37.00 |
- Tempura – lightly battered, served with soy dipping sauce, pickled ginger | 1 dozen $37.00 |
TAPAS PLATE FOR TWO – chef's daily changing selection of seafood, meat, vegetarian and cheese for two. | $46.50 |
OVEN-BAKED GNOCCHI - sweet potato and pumpkin gnocchi, cream and capsicum sauce, balsamic baby tomatoes, Persian fetta and crisp sage
Entree $19.50 / Main $27.50 |
- |
MEATBALL PASTA – Cajun seasoned meatballs, green olives, red capsicum, house tomato concasse, Penne pasta with Meredith goat's fetta
Entree $23.50 / Main $30.50 |
- |
MOOLOOLABA PRAWN PASTA – King prawns, semi-dried tomatoes, rocket, spaghettini, mild chilli, garlic and extra virgin olive oil
Entree $25.50 / Main $36.50 |
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CHICKEN BREAST – filled with Queensland nuts and Jarlsberg, on baby spinach, honeyed pumpkin, house dried tomatoes with chicken and rosemary jus | $32.00 |
FISH OF THE DAY - using today’s freshest market fish available. Changes daily. | Market Price |
EYE FILLET – cooked to your liking with potato mash, Gympie green beans finished with a button mushroom and Tawny Port cream sauce | $37.00 |
LAMB SHANKS - slow cooked, served with honeyed carrot batons and golden shallots on mash potato | $33.00 |
ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce | $38.50 |
MORETON BAY BUGS – served with basil and almond pesto cream OR - with a
Entree $25.50 / Main $45.50 |
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SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn | $140.00 |
Seared vegetables or green vegetables or mixed leaf salad or house potato mash or a bowl of fries | $9.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
La Vida Restaurant | Italian, Japanese, Spanish, Asian, Irish, Mexican, Moroccan |
Below you'll find samples from menus of places nearby.
Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink | $8.95 |
Sauce - Super Charged | N/A |
3 Piece Box - 3 x Original Recipe Chicken - 1 piece 1 x Dinner Roll 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink | $10.95 |
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) | $9.95 |
Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink | $6.95 |
Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri | $41.95 |
Sauce - Creamy Aioli | $0.50 |
Regular Twister - | $6.95 |
Clean Here for the full menu for KFC |
Spinach | N/A |
Chicken Classic | N/A |
Tuna | N/A |
Veggie Patty | N/A |
White | N/A |
Honey Oat | N/A |
Oven Roasted Chicken Sub | N/A |
Chicken Schnitzel | N/A |
Clean Here for the full menu for Subway |
Add a Dipping Sauce to any side - Ranch/Aioli/Hollandaise/ Red Bean Salsa | $1.50 |
Strawberry Smash - Reminiscent of Wimbledon's strawberries and cream with mini marshmallow surprises. | 520mL : $9.95 |
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini | One size only: $12.95 |
Cookies & Cream - Creamy vanilla ice cream with a silky chocolate ribbon, loads of chocolate cookie chunks and cookie dough pieces. | 520mL : $9.95 |
Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 | Ciabatta : $5.95 |
Clean Here for the full menu for Pizza Capers |
Nestlé Drumstick - 4 Pack | N/A |
Heat Wave - Spicy pepperoni, jalapeno peppers, chargrilled capsicum, Spanish red onion, feta & cheese on a chilli tomato sauce | N/A |
Veggie Delight - Pineapple, capsicum, Spanish red onion, mushrooms, cherry tomatoes, Kalamata olives, garlic & cheese on a tomato sauce | N/A |
Chicken Dippers | N/A |
The Scorcher - Spicy pepperoni, steak, jalapeno peppers, Spanish red onion, cherry tomatoes, chargrilled capsicum, garlic & cheese on a chilli tomato sauce | N/A |
Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives | N/A |
Vanilla Bean Ice Cream | N/A |
Dessert Thingies - Apple Crumble | N/A |
Clean Here for the full menu for Eagle Boys Pizza |
Chicken Korma - A rich curry, cooked in a cream and | $16.95 |
Prawn Malai - Green prawns cooked in a mild, cashew | $17.95 |
Vegetable Dhal - Lentils cooked with seasonal vegetables | $14.95 |
Chilli Prawn - Green prawns simmered in a sweet and | $8.90 |
Indian Salad - Freshly chopped tomato and onion salad | $2.95 |
Chilli Chicken - Chicken cooked with onion, capsicum and | $16.95 |
Mushroom Mattar - Mushrooms and green peas in a tomato | $14.95 |
Paratha - Layered whole wheat bread | $4.50 |
Clean Here for the full menu for Indian Brothers BYO Restaurant |
Name | Cuisines |
---|---|
Bayside Kebab | Italian, Lebanese |
My Noodle | Asian, Noodles |
Streets Of Harlem | European |
Bluey's Foods | |
La Miche Patisserie Noosa Junction | Bakery |
Breakers Pizza & Fish & Chips | Fish & Chips, Pizza & Pasta |
Fish'n at Bell's Beach | Fish & Chips, Seafood |
Jardin Japonesque |
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Click here to send us an updateSpecialising In Modern Australian & SeafoodLa Vida Restaurant has quickly become a jewel in the crown of Noosa’s prestigious Hastings Street. Call today!Call us today to know more about our services.Chargrill, Chocolate, Organic, Pasta, Seafood, Spicy, Steak, Vegetarian, A La Carte, BYO, Group Booking, Licensed, Tapas, Beef, Cheese, Chicken, Desserts, Duck, Fish & Chips, Goat, Lamb, Meat, Pork, Rice, Roast, Salads, Sandwiches, Satay, Soup, Vegetables, Children Friendly, Outdoor Dining, Private Parties, Receptions, Anniversaries, Bar Mitzvahs, Birthdays, Bridal Showers, Bucks Parties, Children’s Parties, Christenings, Christmas Parties, Cocktail Parties, Concerts, Dances, Engagements, First Communions, Funerals, Hens Parties, Honeymoons, Reunions, 3 Courses, Dinners, Lunches, Bistro, Cafe, Intimate Dining, Romantic Dining, Bar, Garden, Lounge Courtyard, Private Dining Rooms, Verandahs, Wine Bar, 51 - 100, Accredited, Certified, Locally Operated, Locally Owned, Open 7 Days, Open Monday -
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