Currently there is no menu available for La Vigne Bakery in Eastwood. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Eastwood below.
| Name | Cuisines |
|---|---|
| Landmark Hotel | European |
| Ichiraku Japanese Noodle Bar | Japanese, Asian, Noodles, European |
| La Vigne Bakery | Bakery, European |
| Oliver Brown Chocolate | Italian, European |
| Vinny's Pizzeria | Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Snapper | $2.50/piece |
| Sea Urchin | $4.00/piece |
| BBQ Tuna - marinated barbeque tuna served with rice | $18.00 |
| Tempura Soft Shell Crab - crispy deep fried soft shell crab served with soy dipping sauce | $18.00 |
| Oyster | $3.00/piece |
| Prawn | $2.50/piece |
| Hand Roll (Cone shape) - Soft Shell Crab (2pcs) | $17.00 |
| Vegetable Roll (9pcs) - vegetable sushi rolls | $9.00 |
| Clean Here for the full menu for Hukuya |
| PORK SYOGAYAKI BENTO - Succulent pieces of pork with Zenya ginger sauce, salmon sashimi, takoyaki, pickled seaweed & salad | $16.80 |
| KARAAGE-CHICKEN RAMEN (Pork or Chicken Soup) - Soy flavoured soup noodle topped with bean sprout, nori paper, dried mushroom, bamboo shoots, shallots, boiled egg & karaage chicken | $14.80 |
| TEMPURA BENTO - prawn & assorted seasonal vegetables in a light crispy batter, salmon sashimi, takoyaki, pickled seaweed & salad | $20.80 |
| TERIYAKI CHICKEN DON - Delicious pieces of chicken served on rice with Zenya teriyaki sauce | $13.80 |
| BLACK SESAME ICE CREAM with RED BEAN | $3/1scoop $5.80/2scoops |
| TON-KATSU BENTO - Pork fillet deep fried in crispy panko breadcrumbs, salmon sashimi, takoyaki, pickled seaweed & salad | $17.80 |
| SHALLOTS | $1.00 |
| TERIYAKI-CHICKEN BENTO - Teriyaki chicken, salmon sashimi, takoyaki, pickled seaweed & salad | $16.80 |
| Clean Here for the full menu for Zenya Noodle Bar |
| Baked Seafood with Rice / Spaghetti | $15.80 |
| Char Grilled Pork Chop | $9.80 |
| Chinese Style Home Made Soupe | $6.80 |
| Egg | $9.80 |
| Borscht (Beef Stock Base) | $6.80 |
| Today’s Special Stir Fired Vegetable(Extra $2.00 for XO sauce) | $10.80 |
| Stir Fried Dry shrimp & Vegetable with rice roll (Extra beef meat +$2.00) | $15.80 |
| Moroccan Chicken and King Prawn Fried Rice | $14.80 |
| Clean Here for the full menu for Fusion Cafe Restaurant |
| Sides | - |
| All of our meat board selections come with a choice of any two sides | - |
| Beetroot, Pecan and Goats Cheese Salad - All tied together with an orange vinaigrette | $18.00 |
| Scotch Fillet - Cooked to your liking and finished with our classic steak butter - 300g | $33.00 |
| - Garlic and Cream Prawns / Chorizo and Caramelised Red Onion | $7.00 |
| - Steamed Garden Vegetables / Roast Beetroot Salad / Queensland Slaw | $6.00 each |
| Why not really finish of your steak by adding one of our delicious sauces or toppers | - |
| Roast Chicken Breast - Have it either plain or with our lemon and garlic yogurt marinade | $27.50 |
| Clean Here for the full menu for Shiraz Restaurant |
| Samosa (2 pcs) Fried pastry stuffed with spiced potatoes and peas | $ 6.90 |
| Pilau Rice, Indian Bread | - |
| Pilau Rice, Plain Naan, Garlic Naan | - |
| Indian Breads and Rice | - |
| Bhuna Fish Fish fillets cooked with sautéed onions and tomatoes (med) | $ 20.90 |
| Hot Chocolate | $3.50 |
| Pista Murgh Chicken simmered in a combination of crushed pistachios, yoghurt, cream and cardamom (mild) | $ 18.90 |
| Kheema Naan Stuffed with spiced lamb mince | $ 4.10 |
| Clean Here for the full menu for AJ's Indian Restaurant |
| Name | Cuisines |
|---|---|
| Hukuya | Japanese |
| Pho Gia Hoi | Vietnamese, Asian |
| Arisana Restaurant | |
| Top Choice Buffet Restaurant | Buffet |
| Landmark Hotel | European |
| Golden Wheel Chinese Restaurant | Asian, Chinese |
| Yummy World | Korean, Asian |
| Wokking Inn Restaurant | Asian |
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