Lakes Sports & Community Club in Lakes Entrance Menu
Noodles
| Singapore Noodle - Vermicelli stir fried with shredded bbq pork, shrimps, onions, egg & julienne vegetables with a touch of curry | $13 |
| Combination Keow Teow - Flat rice noodles stir fried with beef, chicken, pork, bean sprouts & shallots | $13 |
| Chicken or Beef Hokkien Noodle - Egg noodles stir fried with either Chicken or Beef & seasonal vegetables | $13 |
Entrée
| Steamed or Fried Dim Sims (2) | $5 |
| Prawn Crackers | $5 |
| Chicken Sweet Corn Soup | $8 |
| Mini Vegetarian Spring Rolls | $7 |
| Beef Spring Rolls (2) | $7 |
| Roti with Curry Dip | $7 |
| Sesame Prawn Toast (2) | $12 |
Rice Dishes
| Beef with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Beef slices wok tossed with your favourite sauce or nuts, served with seasonal vegetables | $12 |
| Chicken with Black Bean Sauce, Peanut Satay Sauce, Mongolian Sauce or Cashew Nuts - Chicken breast fillet wok tossed with your favourite sauce or nuts, served with seasonal vegetables | $12 |
| Lemon Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special lemon sauce | $12 |
| Honey Sesame Chicken - Lightly baFered chicken breast fillet thinly sliced, topped with honey & sprinkled with sesame seeds | $12 |
| Sweet & Sour Chicken - Lightly baFered chicken breast fillet thinly sliced & topped with special sweet & sour sauce, served with pickled vegetables | $12 |
| Sweet & Sour Pork - Lightly baFered pork topped with sweet & sour sauce, served with pickled vegetables | $12 |
| Garlic Prawns - Prawns (6) wok tossed with garlic, served with seasonal vegetables | $15 |
| Honey Prawns - Lightly baFered prawns (6) coated with honey, served with seasonal vegetables | $15 |
| Prawns with Seasonal Vegetables - Wok tossed prawns (6) served with seasonal vegetables | $15 |
Menu Disclaimer
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Lakes Sports & Community Club | Vietnamese, Malaysian, Asian, Indonesian, Chinese, Thai |
| RSL Bistro-Restaurant | Asian, Chinese, Australian |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Pinocchio Inn Restaurant (sample menu)
| NAPOLETANA Tomato,cheese,olives,anchovies | $9.50 / $14.00 |
| Lift 600ml / 1.25L | N/A |
| Beef n Reef | $28.50 |
| PICCANTE Salami,olives, herbs, napoletana sauce | $15.00 |
| 4 CORNERS Mush, Trop, Marg, Mex | N/A / $14.00 |
| CARBONARA Cream, cheese, bacon, | $15.00 |
| Coca Cola 600ml / 1.25L | N/A |
| GODFATHER Tomato, cheese, hot salami, prawns tabasco chilli to taste 1-10 | $10.00 / $14.00 |
| Clean Here for the full menu for Pinocchio Inn Restaurant |
The Boathouse Restaurant (sample)
| Eggs Florentine - Poached eggs served on English Muffin with wilted Spinach and Hollandaise Sauce (With/Without Continental Breakfast) | $21.00/$14.00 per person |
| Eggs any Way - Two eggs cooked to your liking Served with toast and crispy Bacon and Tomato (With/Without Continental Breakfast) | $21.00/$14.00 per person |
| Beverages: •Freshly Brewed Tea or Coffee | $12.00/person |
| Cereals and Fruits: •Variety of Yoghurts | $12.00/person |
| Cereals and Fruits: •Whole Fresh Fruit | $12.00/person |
| Eggs Benedict - Fresh English Muffin topped with Shaved Ham, Two Poached Eggs and Hollandaise Sauce with Cracked Pepper (With/Without Continental Breakfast) | $21.00/$14.00 per person |
| Cereals and Fruits: •Selection of Cereals | $12.00/person |
| Crepes - Three Crepes served with Banana and sprinkled with Cinnamon and topped with cream (With/Without Continental Breakfast) | $21.00/$14.00 per person |
| Clean Here for the full menu for The Boathouse Restaurant |
Subway (sample)
| Raspberry Cheesecake | N/A |
| Subway Club | N/A |
| Veggie Patty | N/A |
| Mozzarella | N/A |
| Shortcut Bacon, Poached Egg and Cheese | N/A |
| Chicken & Bacon Ranch Melt | N/A |
| Natural Swiss | N/A |
| Meatball | N/A |
| Clean Here for the full menu for Subway |
Zephyr Cafe` & Char Grill Restaurant (sample)
| Seafood Sizzling Stir Fry, prawns, calamari and scallops tossed with red and green capsicum, onion, Bok Choy, Hokkien Noodles and sweet chilli served on a sizzle plate | $16.00 |
| Vegetarian wide ribbon fettuccine tossed with spinach, spring onion, red and green capsicum, basil, garlic and olive oil | $17.00 |
| FRIDAY NIGHT SMORGASBORD | $25.00 |
| Bocconcini, Tomato, Basil and Rocket Salad (gluten free) Drizzled with olive oil and finished with cracked black pepper | $10.00 |
| Crispy skin cajun barramundi fillet (gluten free) topped with a fresh salsa of tomato, cucumber, red onion, mango and mint, served with chips and salad or vegetables | $24.00 |
| Chicken Parmigiana, chicken schnitzel topped with tomato, Napoli, ham and melted cheese with chips and salad or vegetables | $14.00 |
| Seafood platter salt & pepper calamari, beer battered flake, battered scallops & chilled prawns served with chips, salad and tartare sauce | $27.00 |
| Dukkah Dip Plate Served with olive oil, balsamic and Turkish bread | $7.00 |
| Clean Here for the full menu for Zephyr Cafe` & Char Grill Restaurant |
Ferrymans Seafood Cafe (sample)
| Bouillabaisse – assorted fish fillets and shellfish in a broth of tomato, saffron, herbs and garlic with steamed potatoes | N/A |
| Tender calamari in smokey paprika crust with green-olive tapenade dip | N/A |
| Crab stuffed fillet of atlantic salmon, slow-baked with creamy garlic dressing and rocket/tomato/potato salad | N/A |
| Grilled fish burger – ocean fish fillets in a toasted bun, with tomato, lettuce, tartare sauce and wedges | N/A |
| Crispy skinned whole barramundi with buttered rice, sweet soy/ginger/lime dressing | N/A |
| Toasted vienna bread topped with smoked salmon, prawns, avocado and lettuce | N/A |
| Bbq’d beef rib-eye steak with Dijon hollandaise sauce, skewer-roasted vegetables and potatoes | N/A |
| Oysters with salmon caviar and crème fraiche | N/A |
| Clean Here for the full menu for Ferrymans Seafood Cafe |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Pinocchio Inn Restaurant | |
| Tres Amigos Mexican Restaurant | Mexican |
| Froggy's Bistro | |
| Fish-A-Fare | Fish & Chips, Seafood |
| Scallop Pot Bistro | |
| Charnwood Cafe | Cafes |
| Clancys Restaurant | European |
| The Boathouse Restaurant | Seafood |
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Click here to send us an updateRestaurant Details
- Location
- Lakes Entrance
- Type
- Restaurant
- Service
- Table Service
- Price
- $20-$30
- Phone
- 0351553153
- Fax
- 0351554013
- manager@thelakes-scc.com.au
- Address
- 38 Church St, Lakes Entrance, VIC, 3909, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Mastercard, Bankcard, American Express, Diners Club
- Cuisine
- Vietnamese, Malaysian, Asian, Indonesian, Chinese, Thai
- Website
- http://www.thelakes-scc.com.au
Lakes Sports & Community Club
Proudly Supporting Our Local CommunityThis spacious hub of activity is a great place to meet with friends, relax, or enjoy a truly special night out.Lunch & Dinner 7 Days a Week: Lunch from 12pm until 2:30pm and Dinner 6pm until 8:30pmChargrill, Chocolate, Coeliacs, Curry, Gluten Free, Local Produce, Noodles, Pasta, Seafood, Spicy, Steak, Vegetarian, A La Carte, Banquets, Buffet, Childrens Menu, Counter Meals, Group Booking, Happy Hour, Licensed, Yum Cha, Beef, Chicken, Desserts, Duck, Entrees, Fish & Chips, Lamb, Meat, Pie, Pork, Rice, Roast, Salads, Satay, Soup, Vegetables, Children Friendly, Outdoor Dining, Water Views, Corporate Events, Private Parties, Promotions, Receptions, Sporting Events, Training Sessions, Wine Tastings, Anniversaries, Birthdays, Bucks Parties, Children’s Parties, Christmas Parties, Concerts, Dances, Funerals, Hens Parties, Reunions, Valentine’s Day, 3 Courses, Afternoon Teas, Dinners, Lunches, Morning Teas, Bistro, Bar, Beer Garden, Children’s Playground, Fr
Opening Hours
The opening hours for Lakes Sports & Community Club are coming soon
