| Tray of Chutneys & Papadum | $4.50 |
| Vegetable Samosas Triangular indian pastry, stuffed with potato and fresh pea filling. | $7.50 |
| Vegetable Pakoras Batter dipped flowerets of cauliflower and fresh spinach. | $8.50 |
| Onion Bhajia Fresh onion battered and deep fried | $8.50 |
| Hara Kebab Spinach and fenugreek patties filled with cheesed and coriander | $8.50 |
| Assorted Bread Basket (freshly Baked) A combination of 3 house favourite breads | $8.50 |
| Le-Taj Woodland Mushroom Fresh mushroom marinated with spicy yoghurt, char flavoured in tandoor. | $14.50 |
| Le-Taj Vegetable Platter (serves 2) An assortment of vegetarian entrees | $21.50 |
| Karak Seekh Kebab Fine lamb mince mixed with ground spices, chopped ginger and green chillies | $14.50 |
| Taste Platter (per person) Chef's choice (4 varieties) | $15.50 |
|
Chicken Tikka Chicken fillets of marinated in yoghurt and spices, cooked in tandoor
Main: $18.50 / Entree: $14.40 |
- |
|
Fish Tikka Succulent fish rocking fillet pieces marinated in home-ground herbs and spices
Main: $18.50 / Entree: $16.50 |
- |
|
Bara Kebabe Rack of lamb marinated in light white rum and rubbed in with spices and cooked in the tandoor
Main: $21.50 / Entree: $19.50 |
- |
|
Tandoori Chicken An international favourite, chicken on the bone, traditionally marinated with tandoori spices and left overnight. Grilled to perfection in tandoor
Main: $19.50 / Entree: $17.50 |
- |
|
Tandoori Prawns Prawn cutlets delicately marinated in sweet spices. Char flavoured in tandoor
Main: $22.50 / Entree: $18.50 |
- |
| Le-Taj Tandoori Platter (serves 2) An assortment of tandoori kebabs and tikkas from our tandoor | $23.50 |
| Butter Chicken Tandoori chicken pieces gently simmered in burrer, tomato sauce, blessed with kasturi methi. | $18.50 |
| Chicken Shahi Korma Mouth watering tender chicken fillets cooked with crushed almonds and cashew nut seasoned with a delicate blend of spices. | $18.00 |
| Chicken Tikka Masala Chicken fillets marinated in yoghurt, spices and cooked in Tandoor. | $18.50 |
| Chicken Saag Tender chicken cooked with creamy fresh spinach and traditional spices. | $18.50 |
| ''Le-Taj Special'' Chicken Kadhai Wala (A speciality of mughals). Chicken fillet, juliennes of capsicum, tomato and ginger cooked on high heat and sprinkled with freshly ground spices. | $21.50 |
| Beef Curry Diced beef pieces, cooked in a rich tomato and onion gravy. | $18.00 |
| Beef Jalfrezy Diced beef cooked with capsicum, tomato and a touch of coconut cream. | $18.50 |
| Beef Chilly Fry Sliced beef rump marinated in chilly oil, stirr fried with onion, capsicum and tomatos. A must to chilly addicts. | $18.50 |
| Lamb Rogan Josh Diced lamb cooked with kashmiri spices. | $18.00 |
| Lamb Saag Tender lamb pieces cooked with creamy fresh spinach and traditional spices. | $18.50 |
| Le-Taj Special ''Lamb Bhuna Kadhai Wala'' Diced lamb tossed with fresh herbs, juliennes of capsicum, ginger, tomatos and spices cooked in ''kadha'' | $21.50 |
| Vindaloo (Very Hot) Hot tasty goan preparation cooked with your choice (lamb, beef or chicken). | $20.50 |
| Bhoot Jolokia Curry Hot curry with worlds hottest chilli (lamb. beef or chicken). | $21.50 |
| Goat Masala (Goat pieces with bones cooked in chef's special gravy) | $23.50 |
| Fish Curry Fillets of fish cooked in rich onion gravy, coconut paste and curry leaves. | $19.50 |
| Fish Masala (South Indian Style) Fillet of fish marinated and cooked with tomatoes and exotic spicy gravy. | $20.50 |
| Le-Taj Prawn Masala Prawn cutlets marinated with special spices served in a tantalizing rich sauce. | $21.50 |
| ''House Special'' Kadhai Prawns (A speciality of mughals). Prawns, juliennes of capsicum, tomato, garlic and ginger cooked on high heat and sprinkled with freshly ground spices. Served in wok. | $22.50 |
| Dal Makhani (Punjabi Special) A combination of lentils and red kidney beans cooked to perfection. | $14.50 |
| Tarka Dal (British Favourite) Lentils flavoured with fresh ground spices sauted in butter and lemon | $14.50 |
| Alu Gobi Lentils cauliflower and potato cooked in tomato with chopped corriander leaves, served dry. | $15.50 |
| Potato Masala Sliced potatoes lightly spiced with a flavour of curry leaves. | $15.50 |
| Kabli Channa Masala Chickpeas cooked with chef's special recipe. | $15.50 |
| Mutter Paneer Home made cottage cheese and peas simmered in medium gravy, | $15.50 |
| Aloo Saag Fresh spinach and diced potatoes cooked with light spices. | $15.50 |
| Saag Paneer Home made cottage cheese with creamed spinach cooked in spices. | $15.50 |
| Malai Kofta Mashed potatoes and cottage cheese fried golden brown and served with a creamy cashew nut sauce. | $15.50 |
| Mushroom Masala Fresh mushroom green peas cooked with ginger and garlic in a special gravy | $15.50 |
| Le-Taj Special Paneer Kadhai Wala Cottage cheese fingers, juliennes of capsicum, tomtatoes, ginger and chilly cooked on high heat and sprinkled with freshly ground spices and served in wok. | $16.50 |
| Vegetable Korma (Chef's Special) An assortment of seven vegetates and nuts cooked to perfection. | $16.50 |
| Mix Vegetable Jalfrezy (New Arrival) Combination of vegetables cooked with capsicum, tomato, onions and special gravy. | $17.50 |
| Basmati Rice | Small $5.00 / Large $7.00 |
| Kashmiri Pulao Basmati rice cooked with dry fruits & nuts. | Small $6.50 / Large $8.50 |
| Vegetable Biryani (A meal by itself) Light spiced seasonal vegetable cooked and layered in pulao. Served with raita. | $16.50 |
| Mughlai Biryani (Lamb/Beef/Chicken) (A meal by itself) A rice dish cooked with whole spices, flavoured with saffron and garnished with dry fruit and fresh coriander. Served with raita. | $18.50 |
| Tandoori Roti Whole wheat bread baked in clay oven. | $2.50 |
| Naan Plain flour bread. | $3.00 |
| Butter Naan Plain flour bread with butter | $4.00 |
| Paneer Naan Plain flour bread stuffed with cottage cheese and spices. | $5.50 |
| Paratha Unleavehed whole wheat bread. | $3.50 |
| Garlic Naan Garlic flavoured plain flour bread. | $3.50 |
| Aloo Paratha Whole wheat bread stuffed with potatoes, lightly spiced. | $4.50 |
| Keema Naan Stuffed with mixed dry fruit & nuts. | $5.50 |
| Kashmiri Naan Stuffed with mixed dry fruit & nuts. | $4.50 |
| Goat Cheese Naan Plain flour bread with fresh goat cheese | $5.50 |
| Assorted Bread Basket A combination of 3 house favourite breads. | $8.50 |
| Fresh Home Made Yoghurt | $3.00 |
| Mixed Pickles (Mango, Chilli, Lime) | $3.00 |
| Mango Chutney | $3.00 |
| Papadums (4 Pieces) | $3.00 |
| Raita Cucumber and tomato in fresh home made yoghurt. | $4.00 |
| Cucumber Salad Chopped onion, tomato and cucumber tossed with lemon juice. | $4.00 |
| Tray Of Chutneys And Papadums | $4.50 |
| Gulab Jamun Home made deep fried reduced milk dumplings in sugar syrup. | $6.50 |
| Mango Tango Ice cream with fresh mango flavour | $6.50 |
| Kulfi Pistacchio-almond flavoured indian ice cream dessert adorned with rose syrup. | $6.50 |
| Dessert Platter Served with the combination of three house favourites. | $11.50 |
| Set Menu - 1 Vegetable Pakora, Tandoori Chicken (Served with a tray of chutneys), Butter Chicken, Lamb Rogan Josh, Vegetable Korma, Basmati Rice, Raita, Naan Bread, Gulab Jamun, Tea/Coffee | $34.50 Per Person |
| Set Menu - 2 Vegetable Samosa, Seekh Kebab, Tandoori Chicken (Served with a tray of chutneys), Le-Taj Prawn Masala, Butter Chicken, Vegetable Korma, Dal Makhani, Basmati Rice, Raita, Naan/Paratha, Cho | $38.50 Per Person |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Biryani House | Indian |
| Sarim's Cafe | Indian, Pakistani |
| Madina Indian Restaurant | Asian, Indian |
| Le Taj Restaurant & Lounge | Indian |
| Sagar Ratna Restaurant Pty Ltd | Asian, Indian |
Below you'll find samples from menus of places nearby.
| Pork Chops | $22.00 |
| Ham | $3.50 |
| T-Bone Steak | $27.00 |
| Steamed Dim Sims | $1.00 |
| Baked Beans | $10.00 |
| Milk Shakes | $5.50 |
| Tomato | $7.20 |
| Lamb Chops | $20.00 |
| Clean Here for the full menu for Embassy Cafe |
|
Tuna melt
Tuna, carrot, onion, tasty cheese house made mayo |
|
|
Philly cheese steak
Shaved steak, grilled onion provolone cheese served on a long roll |
|
|
Atlantic eggs
Poached free range eggs, smoked salmon, house hollandaise served on toast |
|
|
Moouesl
Housemade muesli and berry coulis on natural yogurt |
|
| Fruity fruit toast | |
|
Brekkie wrap
Bacon free range egg cheese-tomato-avo |
|
| Grilled cheese | |
| Chook cheese avo | |
| Clean Here for the full menu for Cafe 655 |
|
48. Kao Pud Supparod
Thai style pineapples fried rice with egg, prawns, chicken and vegetables |
$15.90 |
|
37. Pud Tom Yum Talay Haeng
Stir fried hot and spicy calamari, prawns, rockling fillets with mushroom, lemongrass, time leaf & chilli flavour |
$19.90 |
|
49. Kao Pud
Fried rice with egg and vegetables |
|
|
23. Gang Dang
Thai red curry paste cooked in coconut milk, vegetables |
|
| 52. Roti Bread | $3.00 |
|
15. Yum Nuer
Beef thinly sliced, lightly cooked, served on top of a fresh salad with Thai herbs and spicy lemon dressing |
$11.90 |
|
25. Gang Garee
Royal yellow curry paste cooked with rich coconut milk, potatoes and onions, top with crispy dried shallots |
|
|
16. Laab Gai
Minced chicken flavoured with coriander, spring onion, fresh mint and ground roasted rice in a spicy lemon dressing. |
$13.90 |
| Clean Here for the full menu for In Season Thai Cuisine |
| Homemade Chocolate Mousse | $6.50 |
|
Chicken Schnitzel
Chicken breast crumbed and grilled to golden brown |
$19.00 |
|
Polenta Chips
Rosemary and Parmesan fresh garlic EVOO. Served with tomato relish sauce. |
$9.00 |
|
Garlic Bread
Crusty bread roll smothered with Garlic butter and parsley. |
$4.00 |
| Homemade Tiramisu | $6.50 |
| (With Cheese, extra $2.00) | |
| Seasonal Vegetables | $7.00 |
| Bambino Hawaiian Pizza | $7.50 |
| Clean Here for the full menu for Royal Standard Hotel |
| Cheese Paratha | $3.00 |
|
Tawwa Gosht
pan fried spicy cubes of lamb |
$13.90 |
| Ginger Chicken | $11.50 |
|
Tomato Chicken
Dum ka chicken cooked in tomato gravy |
$7.00/$11.50 |
|
Chicken Tikka Masala
boneless chicken fillets from the tandoor sunken into a curry |
$11.50 |
|
Meat Ball Curry
balls of minced meat cooked in yogurt gravy |
$13.90 |
| Lacha Paratha | $3.00 |
|
Daalcha
mild lamb pieces with blended letils |
$7.00/$11.50 |
| Clean Here for the full menu for Biryani House |
| Name | Cuisines |
|---|---|
| Embassy Cafe | Modern Australian, Cafes |
| Morgan's Bakery Pty Ltd 96 Rosslyn St, West Melbourne VIC 3003 | Bakery |
| The Looney Bin Licenced Theatre Restaurant | Vegetarian |
| Moulin Rouge Cafe & Restaurant | Cafes |
| Butterfly Inn The | Vegetarian |
| Cafe 655 655 Spencer St, West Melbourne VIC 3003 | Catering, Cafes |
| Rehab Cafe Bar | Cafes |
| Via Victoria Restaurant 279 Victoria St, West Melbourne VIC 3003 | Italian |
Notice wrong information? Help us keep everything about Le Taj Restaurant & Lounge up to date.
Click here to send us an updateThe opening hours for Le Taj Restaurant & Lounge are coming soon
