Single - Mix Plate of Dips for Raki /Karisik Raki Mezesi Haydari /Yogurt Dip, Marinated Fetta Cheese, Pastirma,Green Beens Pilaki ,RockMelon/Kavun | $15.50 |
Albanian style Liver Patties/ Arnavut Cigeri (org.1695) - Well fried diced lamb liver flavoured with chilli, onion, cinnamon and cloves | $14.50 |
Chicken Screw - Char Grilled Chicken On A Screw Served Rice | $15.00 |
Coban - Shepherd Salad chopped tomatoes, cucumbers, green peppers, flat-leaf parsley & olive oil | $9.00 |
Imam Bayildi - Braised Eggplant Stuffed With Onion, Garlic And Tomatoes, Simmered In Olive Oil, And Served At Room Temperature (Entree/Main) | $16.00/$20.00 |
Sauces: Mushroom, pepper, Dianne, gravy, garlic & béarnaise | $3.0 |
Grilled Sourdough with Trio of Dips (v) | $15.0 |
Hand Crumbed Panko Chicken Schnitzel Served with thick cut chips & salad | $21.0 |
Seafood Linguini w/ king prawns, calamari, scallops, chilli, bisque & coriander | $26.0 |
Beef and Guinness Potted Pie Tender beef in a luscious stew of Guinness and vegetables under a double pastry lid served with potato mash & garden salad | $19.0 |
Basque Eggs (Vegetarian) OR Jamon-Spanish Cured Ham + Beans | $17.90 |
- Wine match: Sanchez Romate ‘Cardenal Cisneros’ Pedro Ximenez Sherry (Jerez, Spain) | $12 |
Maple Syrup Tart, hazelnut gelato, hazelnut praline | $14 |
Confit Spatchcock, green beans, cabbage, corn purée, Jerez/garlic jus | $28 |
Eggs Your Way, 2 x Eggs (Poached, Fried or Scrambled plus Toast) (GFO) | $9.00 |