Drambuie Liquer | $10.00 |
COOPERS PALE | $8.50 |
SATAY CHICKEN SKEWERS Satay Peanut Dipping Sauce | $16.00 |
VEGETARIAN SPRING ROLLS (V) Chilli Plum Dipping Sauce | $13.50 |
SAY CHEESE! Choice of 2 Cheeses* (see your Waiter) Fresh Fruit, Dry Fruit, Nuts and Crackers. *2 x 25g Serves | $15.00 |
Steamed Rice - Steamed Basmati Rice | $4.50 |
Tomato Shorba (mild) - Indian style tomato soup with a delicate touch of spice, finished with cream and coriander. | $6.50 |
Jhingri Malai (Prawn Curry) medium - A signature dish from Bay of Bengal. Fresh prawns simmered in a creamy coconut base. | $25.00 |
Beef korma mild - Boneless beef pieces cooked in a thick creamy sauce with ground cashew nuts and mild spices. | $21.50 |
Prawn Malai Curry (medium) - Fresh prawns simmered in a creamy coconut base. | $26.50 |
Chickpea Chips Garlic Aioli Dip (g) | $9.50 |
Pear Salad Red Onion, Mixed Leaves & Brie Cheese (g) | $10.90 |
Garlic or Herb Bread | $6.50 |
Asparagus Salad Prosciutto, Parmesan Cheese & Mizuna tossed w Light Olive Oil Dressing (g) | $10.90 |
Oysters 6 Ways - Mix and Match if you would prefer – Minimum 1/2 Doz | 1/2 doz / 1 doz |